Chicken on Rye - Tasmanian Brie, Avocado and Pesto served with a side salad | $15.50 |
Chilli Salt Calamari - pan seared, spicy, served with asian salad | $18.50 |
Steak Sandwich - rib fillet, caramelized onion, tomato chutney on sourdough, served with chips | $15.00 |
Wedges - served with sour cream | $7.50 |
Caesar Salad - crisp cos lettuce, bacon, egg, parmesan cheese, anchovies and croutons | $14.50 |
Seafood Stick | $1.50 |
Hot Chips (One Scoop) + 375ml Coca-Cola | $5.70 |
Large Dim Sim (Beef) | $2.90 |
Pineapple Fritter | $1.80 |
Whiting | $2.50 |
Sea Scallop (6) | $17.00 |
Kabana | $2.70 |
Seafood Stick | $1.30 |
Sea Scallop (For 6) | $10.00 |
Prawn Cutlet (6) | $18.00 |
Avocado | $1.00 |
Seafood sticks | $1.30 |
3 fish pieces, chips, 1 seafood stick, 1 prawn cutlet, 1 seafood bite, 3 calamri, served w/ lemon & tartare sauce | $13.50 |
Hot dog works (bacon, cheese & onion) | $6.50 |
Kabana | $2.90 |
1/2 seafood basket - 1 cod and chips, 1 prawn cutlets, 1 sea scallop, 1 seafood bite, 2 calamri | $11.50 |
1/2 Chicken and chips | $8.00 |
Sea Scallop (6) | $11.50 |
large Dim Sim | $2.20 |
Chicken and Salad | $5.50 |
Prawn Cutlet ( 6 Pieces) | $14.50 |
Calamari (6 Rings) | $7.50 |
Bacon & Egg Burger Lot (+ Cheese, Pineapple Only) | $8.00 / $11.40 |
Mussel | $1.50 / 6 for $6.00 |
Spring Roll | $2.50 |
2 Course - Grilled Fillet of Fish, Lemon Butter and Chive Sauce, Crispy Chips served with salad and a fresh Bread Roll / Seasonal Fruit Salad with Vanilla Ice Cream / Tea & Coffee | $19.90 |
6 Course Lunch Banquet - Steamed Rice / Grilled Veg / Salad / Teriyaki Chicken / Prawns / Spring Rolls | $20.30 |
Seafood Platter $80 - Florida Spiny LOBSTER, Australian Trawler-Caught PRAWNS, Australian Pacific OYSTERS, Australian Blue Swimmer CRAB (Sandcrab), and delicious Moreton Bay BUGS. | $80 |
Seafood Platter $30 - Australian Trawler-Caught PRAWNS & Australian Pacific OYSTERS. | $30 |
Fish and Chips - Crumb Fish of the Day / Crispy Chips & Sauce | $6.90 |