Currently there is no menu available for Suwannabhumi Thai Restaurant in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Pron Prohm Thai Restaurant | Asian, Thai |
Real Thai Redfern | Asian, Thai |
Big Boy Thai | Asian, Thai |
Suwannabhumi Thai Restaurant | Asian, Thai |
Thai Square | Asian, Thai |
Below you'll find samples from menus of places nearby.
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Pesto Scrambled Eggs | $12 |
Clean Here for the full menu for Tripod Cafe |
Avocado Prawn | $4.50 |
Chicken or Fish Teriyaki (served with miso soup and rice) | $10.00 |
Karinto manu (Red bean bun) | $5.00 |
Ohitashi (Boiled Spinach) (Any two dishes served with miso soup and rice) | $11.00 |
Tempura Udon (Prawn tempura & vegetable in noodle soup) | $13.00 |
Flying Fish Roe | $4.00 |
Rice | $2.50 |
Geso Karaage (2s) (Squid legs on bamboo skewers) | $6.50 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Lady Fingers fine pastry rolls filled with meat, onions, spices, baked in oil | $10.00 |
all fruit juices | $4.00 |
Falafel - vegetarian bean patties, deep fried, srved with tahini | $8.00 |
Beef Wrap | $8.00 |
Baba Ghannouj - smoked eggplant dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $9.00 |
all soft drinks | $2.00 |
Spinach Pastry Rolls filled with spinach, onions, sumac, deep fried | $9.50 |
Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Seafood chow mein | $12.00 |
Fried ice cream | $5.50 |
Szechwan sauce | - |
Oyster sauce | - |
Chilli sauce | - |
Tofu and mix vegetables | $10.00 |
Thai special fried rice | $9.00 |
Beef/chicken/pork with cashew nut | $11.00 |
Clean Here for the full menu for Noodle Star |
Stacks Meat Lovers - Pepperoni, chorizo, spicy beef, red onion & capsicum | $19.00 |
Island Dreamtime - Coconut Mousse, Mango Filling, Mango Compote, Lime Gel, Mango Sorbet & Coconut Snow | $14.00 |
Hawaiian - Double Smoked Ham with Candied Pineapple | $19.00 |
Pan Fried Barramundi Fillet - Served with Fries or Salad | $34.00 |
T Bone | $30.00 |
Scotch Fillet | $36.00 |
Pan Fried Haloumi - With Sundried Tomato, Lemon & Basil Oil | $15.00 |
Fried Catch of the Day - Served with chips & salad | $12.50 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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