Currently there is no menu available for The Atlantic Restaurant in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
JJ's Bar & Grill | Barbeque, Seafood |
Conservatory | Vegetarian, Japanese, Asian, Indian, European, Seafood, Gluten Free, Australian, Vegan |
Margos | International, Seafood |
Rockpool Bar & Grill | Modern Australian, Seafood |
Fish & Chippery by The Atlantic | Seafood, Australian, Fish & Chips, Fast Food |
Below you'll find samples from menus of places nearby.
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
Kaisen Udon - Assorted seafood and vegetable in udon noodle soup | N/A |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
Plain Inari - Plain sushi rice with inari | N/A |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Clean Here for the full menu for Shuji Sushi |
Fried Tofu (6 pcs) | N/A |
Salted Vegetable Soup | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
Roasted pumpkin honey and Warrigal greens | $9 |
5 course truffle menu | $160 |
Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Regional and international wine pairing available | $50 / $70 |
Rump | $36 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges | $22.00 |
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives | $16.00 / $20.00 |
Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing | $9.00 |
- Veal Parmigiana | $24.00 |
- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce | $22.00 |
- Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce | $16.00 / $19.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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