Currently there is no menu available for The Deli On Grant L in Port Douglas. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Douglas below.
| Name | Cuisines |
|---|---|
| The Deli On Grant L | Delicatessens |
| Taste Of Macrossan | Delicatessens |
Below you'll find samples from menus of places nearby.
|
Crumbed/Grilled Pork Rib Cutlet
300G- Served With Plum Jus |
$ 22.00 |
|
Hotdogs
With Cheese & Chips |
$ 10.00 |
|
House Made Beef Lasangne
Served With Potato Wedges And Caesar Salad |
$ 24.00 |
| Wedges & Caesar Salad Or Make Your Own Choice | $ 2 |
|
Crumbed/Grilled Pork Rib Cutlet
300G- Served With Plum Jus |
$ 22.00 |
|
Chicken Breast Scallopini
Served In A Rich Creamy Mushroom Sauce |
$ 26.00 |
|
Seasoned Potato Wedges
With Sour Cream And Sweet Chilli Sauce |
$ 10.00 |
|
The Above Meals Are Served With
Salad & Chips, Mash & Veg, Rice & Veg |
|
| Clean Here for the full menu for Barrier Reef Tavern |
| -Small | $2.00 |
|
Pad pak nam mun hoy
Vegetables in oyster sauce - a mixture of fresh garden vegetables gently sauteed to retain their crisp freshness, flavoured with our delicious oyster sauce |
$12.90 |
| -Or prawns | $19.90 |
|
Marinated chicken wings
Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of thai herbs and spices that we must keep secret for they are so good you will try and cook them at home, deep fried until crispy brown in cholesterol free vegetable oil, served with our home made mild sweet chilli sauce |
$6.90 |
|
Yum ta-lay (house salad)
Salads are among the most favoured dishes in thailand as the coolness and crispness of fresh vegetables can be mixed with an assortment of freshly cooked meats and seafood, the ingredients vary according to the season and the chefs moods, but you can expect prawns, calamari, fish scallops, vermicelli noodle, onion and thai salad dressing |
$19.90 |
|
Curry of the house
Roasted duck curry - roasted duck cooked with sliced ripe golden pineapple, homemade curry paste, coconut milk, tomatoes and basil |
$17.90 |
|
Gourmet's choice
A satay stick, money bag, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce |
$8.90 |
|
Yum yai (thai chef salad)
Salads are among the favourite food of thai people, this fish allows for the creativity of each individual chef, because any vegetables and cooked meats can be added, for a change of flavour, this dish may also reflect the humour of the chef - we advise you check with your waitress if he is in a good mood - but you can expect chicken, tomatoes, celery, cucumber, onion, herbs and soy sauce as a starting base - let us surprise you! |
$15.90 |
| Clean Here for the full menu for Star of Siam Restaurant |
| Cozze Piccante - mussels cooked with white wine herbs & chilli, grille garlic ciabatta | $20.5 |
| Costola Di Manzo - 450 gm 180 day grain fed Black Angus on the bone, salt & pepper crusted, char grilled, served with anchovy and rosemary butter | $42.50 |
| Saltimbocca di Maiale - fillet of pork with San Daniele Prosciutto and fresh sage, served on a bed of braised fennel and apple | $36 |
| Carpaccio Di Salmone - thinly sliced raw Tasmanian salmon, extra virgin olive oil, citrus soy, pepper, herbs and chilli | $21.50 |
| Mango Crème Brulée - mango crème brulée with toasted coconut gelato | $16 |
| Linguine Tutto Mare - linguine tossed with an abundance of fresh seafood, olive oil, lemon & dill | $29 |
| Affogato - house made ice-cream, espresso coffee, frangelico and biscotti | $16 |
| Sassi Chilli Prawns - Tiger prawns from the Gulf of Carpentaria, cooked in our famous Sassi chilli sauce | $22 |
| Clean Here for the full menu for Sassi Cucina |
| Dessert Thingies - Apple Crumble | N/A |
| The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
| Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce | N/A |
| Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives | N/A |
| Reef & Beef - Steak, beef, garlic prawns, Spanish red onion, chargrilled capsicum & cheese on tomato sauce with hollandaise sauce, lemon & chives | N/A |
| Gourmet Ice Cream | N/A |
| Ham & Cheese - Shredded ham & cheese on a tomato sauce | N/A |
| Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Barrier Reef Tavern | Pub Food |
| Star of Siam Restaurant | American, Thai |
| Zipangu Japanese Restaurant | Japanese, Asian |
| Hinterland Seafood | Fish & Chips, Seafood |
| 4 Mile Seafood | Fish & Chips, Seafood |
| Soul N Pepper Bistro | |
| Sassi Cucina | Italian |
| Neddy's Nosebag | Takeaway Food |
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