Currently there is no menu available for Traditional India in Sandgate. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Sandgate below.
Name | Cuisines |
---|---|
Traditional India | Asian, Indian |
Below you'll find samples from menus of places nearby.
Add prawns | $5.00 |
Zucchini slice with chips and salad | $13.00 |
Add chicken | $5.00 |
Crispy skinned barramundi with a creamy pea and lemon risotto, fresh steamed greens with lemon butter sauce | $24.00 |
Add calamari | $5.00 |
Chicken caesar salad | $12.50 |
Traditional Beer battered Fish and Chips and our Garden Salad | $18.00 |
Cheesy bacon and garlic bread | $7.50 |
Clean Here for the full menu for Chandelier Bar and Grill |
Sautéed mushrooms | N/A |
Fruit toast | N/A |
Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
Multigrain, ciabatta or thick-cut white toast | N/A |
- Smoked salmon | N/A |
Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
Clean Here for the full menu for Coffee Club The |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Chandelier Bar and Grill | Modern Australian, Pub Food |
Davina's Takeaway Freshwater | Takeaway Food |
Pacific Fish Bar Sandgate | Fish & Chips, Seafood |
Thai Wunon Freshwater Thai Takeaway | Asian, Thai |
Traditional India | Asian, Indian |
Sandgate Chinese Restaurant | Asian, Chinese |
La Festa Italian Restaurant | Italian, Pizza & Pasta, European |
Lagoon Coffee Lounge | Cafes |
Notice wrong information? Help us keep everything about Traditional India up to date.
Click here to send us an updateThe opening hours for Traditional India are coming soon