| Uliveto Breakfast - two free range eggs with bacon, chicken chipolatas, grilled tomato and toast | $12.50 |
| Vegetarian Breakfast - two free range eggs with grilled tomato, spinach, mushrooms, baked beans and toast | $15.00 |
| Two Free Range Eggs - fried, scrambled or poached, with toast | $9.50 |
| Omelette with Mushrooms or Spinach - or fresh herbs and dukkah | $13.50 |
| Grilled Tomato, Ricotta and Black Olive Tapenade - on wholemeal toast | $12.50 |
| Omelette with Fetta, Sun-dried Tomato, Spinach and Olives | $13.50 |
| Omelette with Smoked Trout | $15.50 |
| Smoked Salmon with Scrambled Egg and Salmon Roe on sourdough toast | $15.00 |
| Eggs Benedict - ham or spinach | $15.00 |
| Eggs Benedict - salmon | $16.00 |
| Baked Eggs, spanish style | $15.00 |
| Breakfast Sandwich with spinach, bacon, grilled tomato and fried egg | $12.00 |
| Fresh Fruit Bruschetta | $12.00 |
| Porridge with Poached Seasonal Fruit | $11.50 |
| Fruit Salad with Yoghurt and Muesli | $12.00 |
| Walnut Toast with Ricotta - tomato, avocado, black olive tapenade and boiled egg | $12.00 |
| Toast - choice of sourdough raisin rye Turkish ciabatta walnut or wholemeal - with jam and butter - ricotta - extra $1.00 | $6.00 |
| Croissant with Jam and Butter | $4.50 |
| Selection of Pastries | from $4.50 |
| Bruschetta with Toast Pumpkin, Tomato and Pesto | $12.50 |
| Sauteed Mushrooms and Poached Eggs on Toast | $12.50 |
| Welsh Rarebit | $10.00 |
| Small Gourmet Roll - choice of smoked salmon, cucumber and horseradish prosciutto, chevre, corn salsa and sun-dried tapenade tomato, bocconcini and pesto | $6.00 |
| Bacon, chorizo, prosciutto, chicken chipolatas, grilled tomato, avocado, mushroom or baked beans | $3.50/each |
| Smoked salmon, smoked trout | $5.00/each |
| Olive or sun-dried tapenade | $2.50/each |
| Tuna Mix - capsicum, cucumber and mayo | $10.50 |
| Gypsy Ham - tomato, cheese and mustard | $10.50 |
| Salami - provolone, artichokes and sun-dried tomato | $10.50 |
| Smoked Trout - capsicum, cucumber, onions, horse radish and sun-dried tapenade | $11.50 |
| Poached Chicken - avocado, capsicum and corn salsa | $10.50 |
| Hot Lamb - rosemary sausage panino, with zucchini, caramelised onion and mustard | $12.50 |
| Hot Kassler - sauer kraut and mustard | $12.50 |
| Home made pie with salad | See board |
| Hamburger or Chicken burger | $12.50 |
| Chicken schnitzel with home made chips and mixed salad | $19.50 |
| Fillet steak with home made chips and mixed salad | $24.50 |
| Bowl of tasmanian mussels - cooked in garlic, onion and herbs, white wine cream sauce, with bread | $18.50 |
| Fish of the day and seafood meals | See board |
| Risottos | See board |
| Pasta | See board |
| Grilled Chicken - tomato, cucumber, potato and avocado | $17.50 |
| Tuna - egg, cucumber, tomato, green beans, butter beans, onions and anchovies | $17.50 |
| Traditional Caesar Salad | $17.50 |
| Beetroot, pumpkin, rocket and fetta with horse radish | $17.50 |
| Caprese - tomato, bocconcini and basil | $17.50 |
| Home made chips | $5.50 |
| Mixed salad | $9.50 |
| Rocket and parmesan salad | $8.50 |
| Garlic and herb bread | $4.50 |
| Bread and butter | $2.50 |
| Short Black, Long Black, Ristretto | $3.00 |
| Flat White, Cafe Latte, Cappuccino, Picollo, Macchiato | $3.50 |
| Large Coffees | $5.50 |
| Affogato | $6.50 |
| Mocha | $6.00 |
| Irish/Jamaican Coffee | $8.50 |
| Hot Chocolate: Milk or Dark Belgium Chocolate | $5.00 |
| Chai Latte | $4.50 |
| Decaf, Soy or Double | Extra 50¢ |
| English Breakfast, Earl Grey, Peppermint, Chamomile, Gunpowder Green, Kenyan Lemongrass or Fresh Lemon, Ginger with Honey | $4.50 |
| Orange, apple, pineapple, watermelon | $7.00 |
| Celery, carrot, beetroot, ginger - any combination, large only | $7.00 |
| Orange blended with banana | $7.50 |
| Buttermilk smoothie - choice of banana, passionfruit mango, raspberry, strawberry, blueberry | $7.50 |
| Frappe - choice of mango, raspberry, blueberry, strawberry fruit salad | $7.50 |
| Coke, lemon, lime & bitters, chinnotto, aranciata or limonata | $4.50 |
| Nectar - peach or apricot | $3.50 |
| San Pellegrino sparkling or Panna still water | $4.50 |
| Almdudler - refreshing soft drink with alpine herbs | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Spring Espresso Bar | Modern Australian, Cafes |
| Gazebo Wine Bar & Dining | Modern Australian, Wine Bar, Australian |
| Impromptu Dining | Modern Australian, Australian |
| Cafe Nest | Modern Australian, Cafes |
| ACME | Vegetarian, Italian, Modern Australian, Gluten Free, Fusion |
Below you'll find samples from menus of places nearby.
| Crispy skin half duck w yellow bean tamarind & orange | $35 |
| Son-in-law free range duck egg w mint coriander & yellow bean tamarind (2pce) | $8.5 |
| Salt & pepper baby squid w vietnamese dipping sauce | $19 - $29 |
| Crispy skin duck breast salad w vietnamese mint banana blossom chilli & lime | $26 |
| Caramelised barbecued beef short rib w flat leaf coriander eschalot & nahm plah prik | $33 |
| Blue eyed cod & coriander dumplings w choy som & garlic chive in ginger broth (2pce) | $9 |
| Wok tossed scampi w green shallot chilli garlic & lime wedge | $24 |
| Pork & prawn crispy vietnamese spring rolls w thai basil mint sweet chilli & ice berg (4pce) | $19 |
| Clean Here for the full menu for Jimmy Liks |
| Dessert Platter | $15 |
| Japanese Sweet Potato Tempura | $11 |
| Chef's Selection Sashimi plate | $32 |
| Assorted Seafood & Vegetable Tempura | $26 |
| Garden Salad | $7 |
| Fish of the Day Carpaccio | $19 |
| King Prawn-kurumaebi | $7 |
| Tuna Roll-tekka maki | $5 |
| Clean Here for the full menu for Busshari Restaurant |
| Meat Combo Pepperoni, sausage, meatballs, BBQ sauce, mozarella | N/A |
| Chicken & Spinach Special Spinach, roast chicken breast, semi dried tomato, garlic, mozzarella & romano cheese | N/A |
| Margarita Fresh slice tomato, garlic, basil, mozzarella & romano cheese | N/A |
| Spinach & Ricotta Fresh spinach, garlic, ricotta, mozzarella & romano cheese | N/A |
| BBQ Chicken Chicken breast, BBQ sauce, mozzarella & romano cheese | N/A |
| Small Pizza = 4 Slices / Medium Pizza = 6 Slices / Large Pizza = 8 Slices | - |
| Hot n Spicy Pepperoni, jalopenos peppers, mozzarella & romano cheese | N/A |
| Carbonara Ham, chicken, mushrooms, garlic, mozzarella & romano cheese | N/A |
| Clean Here for the full menu for New York Slice Pizza |
| Mozzarella | N/A |
| Capsicum | N/A |
| Oven Roasted Chicken Sub | N/A |
| Sweet Onion | N/A |
| Chicken Teriyaki | N/A |
| Wrap | N/A |
| Honey Mustard | N/A |
| Coke Zero - 600ml | N/A |
| Clean Here for the full menu for Subway Potts Point |
| Name | Cuisines |
|---|---|
| Mere Catherine | French, European |
| Ju Ju Japanese Restaurant | Sushi, Asian |
| Pin Tohng (Thai-Takeaway) | Asian, Thai |
| Librarie | Cafes |
| The Lincoln | Sushi, Asian |
| Asa Sushi | Japanese, Asian |
| Orange Thai | Asian, Thai |
| Jimmy Liks | Asian, Thai |
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