| Oysters mignonette (per piece) | $3.50 |
| Agro dolce Ortiz anchovies, baguette toast | $15.00 |
| Chicken liver parfait, pickled beetroot, golden raisin jam, baguette toast | $15.00 |
| Burrata, salsa verde, spiced pear, herb salad, pecorino, pangrattato | $16.00 |
| Cured North Queensland Cobia, celeriac remoulade, French Breakfast radishes, grissini | $17.00 |
| Steak tartare, watercress, pickled cauliflower, capers, potato gaufrettes | $17.00 |
| Gnocchi, gorgonzola, white wine, wilted kale, witlof, walnuts | $19.00 / $29.00 |
| Pappardelle, Flinders Island lamb shoulder ragu, Mt Zero olives, ricotta salata | $21.00 / $31.00 |
| Portarlington mussels, confit fennel, sugo, Amontillado sherry | $21.00 / $31.00 |
| Sauteed Mooloolaba king prawns, roast garlic & saffron butter, fregola | $22.00 / $32.00 |
| Bay caught snapper, diamond clams & pearled barley, warm escabeche vinaigrette | $35.50 |
| Roasted duck leg & breast, pickled Medjool date jus, glazed turnips, spaetzle dumplings | $37.50 |
| Western Plains pork rib eye on the bone, parmesan lemon crumb, braised peppers, capers | $36.50 |
| Milawa chicken spatchcocked & pan roasted, taleggio soft white polenta, grapes & verjuice | $34.50 |
| 300g Grain fed Victorian Black Angus scotch fillet, soft roast garlic, shallot vinaigrette, wilted greens | $38.00 |
| 300g Grass fed Flinders Island ‘Pure Black’ sirloin, crushed black peppercorns, brandy & golden raisin sauce | $39.00 |
| Roast of Yarra Valley Dutch carrots, baby beetroots, fennel, thyme | $9.50 |
| Broccoli, garlic, chilli, pecorino | $9.00 |
| Rocket & radish salad, house dressing | $9.00 |
| Dobsons potatoes & spring onions | $9.00 |
| French fries, smoked paprika salt | $8.00 |
| All come with toasted baguette, Our quince jam & figs | - |
| Milawa Blue, cows’ milk, blue mould cheese (50g) | $14.00 |
| Heidi Tilsit, cows’ milk, semi hard cheese (50g) | $14.00 |
| Delice de Bourgogne, cows milk, white mould cheese (50g) | $14.00 |
| Selection of all cheese (30g of each) | $28.00 |
| Pot roasted quince, lemon & ricotta cake, almond custard | $15.00 |
| Spiced chocolate pot de crème, poached strawberries, crème fraiche | $14.00 |
| Baked apple frangipane tart, milk jam ice cream, hot butterscotch | $15.00 |
| Chocolate truffle | $3.50 |
| Vanilla ice cream, passionfruit caramel, crushed hazelnuts | $12.00 |
| Five Senses coffee ice cream | $12.00 |
| Chocolate & cassis gelati | $12.00 |
| 'La Goya' Delgado Manzanilla Sanlucar de Barrameda | $8.00 |
| Zoemie De Sousa | $21.00 |
| S.&E.Morris & Sons Pennyweight La Serena Olaroso | $11.00 |
| Spiced quince Royale | $16.00 |
| Cherry Fix: Heering Cherry liqueur, Gin, lemon juice | $18.00 |
| Sour: of your selection | $18.00 |
| Maple Fitz: Ron Zucapa Rum, Lime Juice & Maple Syrup | $20.00 |
| Negroni: Gin, Campari & Vermouth | $18.00 |
| Flying Brick Pear Cider | $9.00 |
| Kelly Brothers Apple Cider 7% | $8.50 |
| Mountain Goat ‘Fancy Pants’ Amber Ale can | $9.00 |
| Boatrocker ‘Smash’ | $10.00 |
| Birra Peroni Nastro Azzurro | $9.50 |
| Brasserie Mont Blanc La Blonde | $11.50 |
| Forrest Brewing Company Untamed Turkey IPA 7.5% 500ml | $19.00 |
| Melbourne Bitter (750ml) | $11.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Pillar Of Salt | Italian, European |
| Hellenic Bite | European |
| Hollywood Hill | Italian, European |
| Union Dining | European |
| Phillippa's Bakery | Italian, Bakery, European |
Below you'll find samples from menus of places nearby.
| MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG | $16.50 |
| LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER | $8.00 |
| BERTAINE, ROSE FRANCE | $11.00/$44.00 |
| FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED | $9.50 |
| +FRIED EGG | +$2.50 |
| BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) | n/a |
| SINGLE ORIGIN | + 50¢ |
| BONSOY | + 50¢ |
| Clean Here for the full menu for Pillar Of Salt |
| Meat Lovers- tomato, cheese, ham, hot salami, bacon, mushroom, bbq sauce (Small/Medium/Large) | $12.00/$15.50/$17.00 |
| Gourmet Extras (Small/Medium/Large) | $1.50/$2.00/$3.00 |
| Tropical - tomato, cheese, ham, pineapple (Small/Medium/Large) | $9.00/$13.00/$15.50 |
| Romana - eggplant, spinach, red capsicum, kalamata olives, napoli sauce (Small/Medium/Large) | $12.00/$16.50/$18.00 |
| Extra Toppings (Small/Medium/Large) | $1.00/$1.50/$2.00 |
| Ozzie - tomato, cheese, ham, egg (2 eggs on large), onions (Small/Medium/Large) | $9.00/$13.00/$15.50 |
| Queenslander - tomato, cheese, ham, mushrooms, prawns, pineapple, garlic (Small/Medium/Large) | $11.00/$14.00/$16.00 |
| Monte Carlo - bacon, mushrooms, avocado, chicken, napoli sauce (Small/Medium/Large) | $11.50/$16.00/$18.00 |
| Clean Here for the full menu for Mario's Pizza |
| Med | $5.50 |
| Hummus | Sml: $1.50, Lrg: $4.50 |
| Tzatziki | Sml: $1.50, Lrg: $4.50 |
| Clean Here for the full menu for Hellenic Bite |
| Tom Xao Cai - braised prawns with vegetables | $13.90 |
| Kem Trai Nhan - longan with ice cream | $5.00 |
| Mue Sate Ghim - sate squid on skewers | $8.00 |
| Ca Xao Gung - braised fish with ginger | $14.90 |
| Com Chien Ga - fried rice with chicken | $9.00 |
| Do Bien Xao Thap Cam - braised seafood combination | $15.00 |
| Sup Tom Yum (Ga Tom) - tom yum soup with chicken or prawns (Thai style) | $8.80 |
| Ga Xao Ca Ri - braised chicken with curry | $11.90 |
| Clean Here for the full menu for Thy Thy Restaurant |
| Rice Pudding | $5.00 |
| Chicken Meal | $18.00 |
| Egg sandwich | $4.00 |
| Onion | $7.00 |
| the Lot | $10.00 |
| Dim SIms | $1.00 |
| Egg Steak Sandwich | $10.00 |
| Plain hamburger | $6.00 |
| Clean Here for the full menu for Hollywood Hill |
| Name | Cuisines |
|---|---|
| Pillar Of Salt | Italian, European |
| Cheeky Monkey | Cafes |
| Mario's Pizza | Brazil, Pizza & Pasta |
| Lumberjack | Cafes |
| Cafe Azul | Cafes |
| Hellenic Bite | European |
| Tawunna Thai | Asian, Thai |
| Rumbles Cakes Pastries & Catering | |
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