Italian Chicken Saltimbocco - Italian Chicken Saltimbocco gratinated w/, sage, prosciutto & mozzarella on a panzanalla salad of tomato, basil, sourdough, & karitsa estate olives | $29.50 |
Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus. | $18.00 |
Green Beans w/ lemon, garlic & toasted almonds | $9.50 |
Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash | $17.50 |
Soup Of The Day - Soup of The Day w/ a warm crusty roll | $11.50 |
Bowl Of Vegetables Selection of seasonal vegetables lightly steamed | N/A |
Chicken Mushroom Lean chicken pieces, spring onions, freshly diced mushrooms with grated parmesan in a tempting cream sauce. | N/A |
Lasagna Fresh pasta sheets layered with traditional bolognese sauce, mozzarella and parmesan. | N/A |
Focaccia Prosciutto Slices of freshly shaved prosciutto and crushed garlic. | N/A |
Fresh Tomato Slices of fresh tomato, mozzarella, basil and olive oil on a tomato sauce base. | N/A |
Chicken caesar salad | $14.90 |
Side of beer battered chips | extra $2 |
Salami, mushroom & olive penne in a Napoli sauce w a touch of chilli | $13.90 |
Medium rare roast beef, tomato relish & salad | $11.90 |
Trio of dips w warm pita bread | $11.90 |