Currently there is no menu available for Waves Port Campbell Cafe Bar Restaurant in Port Campbell. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Campbell below.
Name | Cuisines |
---|---|
Waves Port Campbell Cafe Bar Restaurant | Seafood |
Below you'll find samples from menus of places nearby.
Double Egg | $6.20 |
Prawn Cutlets | $1.20 |
Lamb Kebab Wrap | $6.00 |
Cheese | $0.40 |
Seafood Basket | N/A |
Pineapple | $0.40 |
Crumbed Drumsticks | $3.30 |
Sea Scallops | $1.20 |
Clean Here for the full menu for Port Campbell Hotel |
Eggs Florentine - poached eggs, smoked salmon, wilted spinach & avocado on light rye toast topped with hollandaise sauce | $18 |
Raisin toast - sw/ butter | $5.50 |
Big breakfast - fried eggs, slow roast tomato, grilled bacon, sautéed mushrooms, chipolata sausage & hash brown served on toast | $20 |
Slow roast tomato, sautéed mushrooms, baked beans, spaghetti, avocado, smoked salmon chipolata sausage, grilled bacon or hash brown | $3.00 |
Pancake stack - sw/ vanilla bean yoghurt & local Timboon strawberries or sw/ maple syrup & ice cream | $15 |
Vegetarian Breakfast - fried eggs, wilted spinach, slow roast tomato, sautéed mushrooms, avocado d hash brown, served on light rye toast | $18 |
Breakfast burrito - spring onion, mozzarella, & chorizo scrambled eggs wrapped in a tortilla sw/ chilli bean, avocado & sour cream | $18 |
Open breakfast steak sanga - scotch fillet steak, roast tomato, roast goats cheese stuffed field mushrooms, caramelized onion & melted camembert | $20 |
Clean Here for the full menu for 12 Rocks Cafe & Beach Bar |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Nico's Pizza & Pasta | Italian, Pizza & Pasta |
Port Campbell Hotel | Pub Food |
Karoa Restaurant & Bar | |
Cafe On Lords | Cafes |
Waves Port Campbell Cafe Bar Restaurant | Seafood |
12 Rocks Cafe & Beach Bar | Cafes |
The Alcove Cafe | Cafes |
Port Campbell Takeaway | Takeaway Food |
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