Autumn vegetable lasagne, ricotta | $30.00 |
Salmon three ways, house smoked with apple caviar, tartare with horseradish foam, grilled with finger lime vinaigrette GF | $23.00 |
Five spiced calamari, pickled watermelon, pistachio, preserved lemon, Japanese vinaigrette | $23.00 |
Caramel miso sponge, chocolate two ways, cocoa nib tuille, malted milk ice cream | $17.00 |
Edamame beans with chilli and garlic | $4.00 |
Pineapple Fritters | $1.10 |
Chicken burger | $6.90 |
Potato Scallops | $0.60 |
Dag Dogs | $2.40 |
Hamburger | $4.90 |