| Beer battered Tempura Prawns Butterfly tiger prawns cooked in freshly made tempura batter serves with garden salad finished with plum sauce. | $17.95 |
| Tandoori chicken kebab (g.f) Tandoori Chicken kebab marinated in chef’s special tandoori marinade serves with iceberg lettuce and slice of lemon. | $16.95 |
| Pan seared Scallops (g.f.) Pan seared medium rare cooked scallopsserves in shell with pea puree, seaweed and caviar. | $16.95 |
| Soup of the day Made with market fresh product serves with crusty garlic bread. | $11.95 |
| Cheesy Garlic & rosemary Focaccia bread | $8.00 |
| Bruschetta Toasted crusty bread topped with tomatoes, onion, basil & spinach pesto with Parmesan cheese and balsamic glaze. | $12.95 |
| Grilled salt and pepper calamari (g.f.) Pineapple cut squid tossed in olive oil, grilled serves with iceberg salad dressed in rice vinaigrette dressing. | $17.95 |
| Natural oysters Fresh oysters serve with lemon, lime and chili dressing. | $18.00 / $36.00 |
| Chicken Taco with salsa Taco filled with julienne vegetables (onion, cucumber, carrot, lettuce), grilled chicken dressed in taco salsa. | $15.95 |
| Garlic Prawns with Basmati rice Fresh peeled tiger prawns cooked in garlic and herbs infused white wine and creamy sauce serves with fragrant basmati rice. | $18.95 |
| Caesar salad (chicken) Grilled chicken strips ,Baby-cos lettuce, anchovy mayonnaise, boiled eggs, Parmesan cheese, bacon, croutons. | $23.95 |
| Caesar salad Baby-cos lettuce, anchovy mayonnaise, boiled eggs, Parmesan cheese, bacon, croutons. | $16.95 |
| Kilpatrick oysters Fresh oysters serve with crispy bacon and Worcestershire sauce. | $22.00 / $44.00 |
| Tempura oysters Fresh oysters cooked in freshly made tempura batter serve with Lemon Myrtle mayonnaise. | $20.00 / $40.00 |
| Seafood platter Grilled tiger prawns, pineapple cut calamari, scallops, tempura prawns, mussels, soft shell crabs serves with garlic focaccia bread, steak house crispy chips and BBQ aioli. | $29.95 |
| BBQ peppered Kangaroo with orange port sauce Herbs and pepper marinated kangaroo sirloin grilled to medium rare serves with mix vegetables and potato mash finished with orange port sauce and tiger pra | $35.00 |
| Rosemary marinated Lamb shanks (g.f) Braised lamb shank in red wine and rosemary serves with creamy potato mash,roast vegetables and mix vegetables and red wine jus. | $34.00 |
| Peshawari lamb rack (g.f) Yoghurt marinated lamb rack serves with pomegranate,couscous, chic pea, onion, mint cooked in white wine and lemon juice with Raita(dip ) on side .Cut in 3 pieces. | $34.00 |
| 300 Grams yearling grade Porterhouse (g.f) M.S.A. grade Portland steak grilled and serves with creamy potato mash& choice ofsauce (garlic, mushroom, peppercorn, red wine jus) | $32.00 |
| 450 Grams C.A.A.B Angus fillet(g.f) Char grilled certified Australian Angus Beef serves with micro salad, mushrooms,Creamy potato mash,tiger prawns & choice of signature sauce (mushroom, garlic,Pepper | $56.00 |
| 300 grams Portland Eye fillet (g.f) M.S.A grade Portland eye fillet serves with creamy potato mash, micro salad & choice of signature sauce (Garlic, mushroom, peppercorn & jus) | $35.00 |
| Apple & cinnamon Crackled Pork belly (g.f) Crackled pork belly serves with fresh Apple,red& green cabbage, coriander with chili lemon salad | $30.00 |
| Pan seared Veal Scaloppini Pan seared veal serves with mixed vegetables, creamy potato mash and steak-Diane sauce. | $30.00 |
| Flat head fillets (Fish and chips) Beer battered flat head tails deep-fried serve with steakhouse chips, micro salad, tar tare sauce finished with lemon slice. | $25.95 |
| Traditional Indian curry Homemade authentic Indian curry produced with hand grounded spices serves with aromatic Basmati rice, bread, crispy poppadum and Raita. | $29.95 |
| Angel hair seafood Pasta Market fresh seafood serves with homemade angel hair pasta, tomatoes, basil, garlic, onion, with a hint of chili tossed in white wine and butter sauce. | $29.95 |
| Bacon wrapped Duck fillet (g.f) Pan seared honey roast duck fillet serve with blanched green beans and pine nut accompanied with cherry sauce | $29.95 |
| Grilled wild Barramundi (g.f) Wild Barramundi grilled to perfection serve with Bok Choy, hint of garlic and butter finished with sweet chili & balsamic glaze topped with lemon slice | $29.95 |
| Swordfish fillet (g.f) Grilled Swordfish fillet serve with capsicum, onion, chic pea and spinach base finished with balsamic glaze and lemon slice. | $29.95 |
| Seafood Platter for Two Market fresh seafood consists of grilled Peri-Peri prawns, tempura prawns, oysters, scallops, mussels, Mortan bay Bugs, crabs (cold or hot). | $ Market price |
| Crepe’ Suzette Thin pancakes submerged in orange curacao sauce topped with vanilla ice cream and accompanied with fresh orange segments. | $14.00 |
| Chocolate dipped poached Pear Poached Pear in red wine, cinnamon, star anise spiced mix, coated in warm chocolate sauce and almond flakes, serves with vanilla ice cream on side. | $14.00 |
| Sticky date pudding Traditional Sticky date pudding serves with smooth butterscotch sauce and topped with vanilla ice cream. | $14.00 |
| Chocolate tart Two tarts filled with warm chocolate serves with vanilla ice cream, and raspberry coulis on plate. | $12.00 |
| Ice cream Sundae Three varieties of ice cream serves in conical bowl topped with grated chocolate and raspberry coulis. | $9.00 |
| Cheese Platter for two Quince Paste, Kraft Cheddar, Castillo blue, triple cream Brie, Lavosh Crackers, seasonal fruits and Nuts | $28.00 |
| Chicken nuggets and chips with tomato sauce. | $15.00 |
| Fish and chips serves with Tomato sauce. | $15.00 |
| Hamburger and chips with tomato sauce. | $15.00 |
| Calamari rings and chips serve with tomato sauce. | $15.00 |
| Garden salad Mix leaves, cucumber, and onions, cherry tomatoes dressed in rice vinaigrette dressing. | $8.00 |
| Mix vegetables Flowerets of Broccoli and cauliflower, carrots sticks tossed with butter & garlic. | $8.00 |
| Grilled mushrooms Rosemary & olive oil marinated mushrooms | $10.00 |
| Steak house crispy chips with aioli | $8.00 |
| Creamy Potato mash | $7.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Yaringa Marina Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| Canteen BBQ Box - thick egg noodles, beef, vegetable, canteen bbq sauce | $9.50 |
| Char Kuai Teow - flat rice noodles, bbq pork, egg, shrimp, vegetables, spicy dark soy sauce | $9.50 |
| Nasi Goreng - fried rice, shrimp, bbq pork, egg, vegetables, secret chilli & curry sauce | $9.00 |
| Ginger & Spring Onion Noodles - thick egg noodles, beef & chicken, vegetables, ginger & spring onion sauce | $9.50 |
| Supreme Seafood Noodles - thin egg noodles, seafood, vegetables, light oyster sauce | $11.00 |
| Rice Box - fried rice, shrimp, bbq pork, egg, vegetables, oyster sauce | $9.00 |
| Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce | $9.50 |
| Combination Soup - thin egg noodles, combination of all seafood & meat in tasty chicken soup | $11.00 |
| Clean Here for the full menu for Noodle Canteen |
| Peking Noodles | $17.00 |
| Scallops with Vegetables | $20.50 |
| Steak with Oyster Sauce | $13.50 |
| Fish Fillet with Snow Peas (Seasonal) | $15.00 |
| Fried Noodles | $2.50 |
| (L) $4.80 | |
| Black Pepper Steak | $13.50 |
| Fried Crispy Chicken - Spicy Salt | $14.00 |
| Clean Here for the full menu for Tasty Wok The |
| Tom Yum Talay - Hot, sour and spicy soup with seafood | $8.50 |
| Pad Mee - Delicious Thai style stir fried egg noodles with vegetables, chicken or beef | $13.00 |
| Pad Pak - Stir fried Mixed Vegetables and tofu | $13.50 |
| Beef Salad - Thai style beef salad with lime juice, tomatoes, onions, coriander and chili dressing | $13.50 |
| Panang Curry (Chicken or Beef) - Panang curry paste, thickened for added flavor with creamy coconut milk, green beans and capsicum | $13.50 |
| Steamed Rice - Small / Large | $ 2.50, $ 3.50 |
| Mixed Entrees (8 per serve) - Special dish selected by the Chef | $11.00 |
| Tom Yum Goong - The most famous of Thai soups hot, sour and spicy with king prawns | $8.50 |
| Clean Here for the full menu for Somerville Thai Restaurant |
| Frozen Blue Lemonade McSpider | n/a |
| Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun | n/a |
| Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
| Frozen PIne Lime McSpider | n/a |
| Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken | n/a |
| Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit | n/a |
| Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea | n/a |
| Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
| Clean Here for the full menu for McDonald's Australia Ltd |
| Hot Chilli | N/A |
| White Choc Macadamia | N/A |
| Choc Chip | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Chicken Teriyaki | N/A |
| Lettuce | N/A |
| Flatbread | N/A |
| Diet Coke - 390ml | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Vesbar | Cafes |
| Noodle Canteen | Asian, Noodles |
| Ducky Brown | Cafes |
| Tasty Wok The | Chinese |
| Somerville Thai Restaurant | Asian, Thai |
| Gordon & Grace Chinese Restaurant | Chinese |
| Flakey Jakes Somerville | Takeaway Food |
| Somerville Charcoal Chicken | Hamburgers, Takeaway Food |
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