Zaika Indian Restaurant in Beaumaris Menu
Starters (Non Vegetarian)
| Chicken Tikka (5 pieces) Yoghurt marinated tender boneless chicken morsels grilled in tandoori oven | $12.90 |
| Seekh Kebab (4 pieces) Succulent skewered minced lamb, promises to melt on the palate | $9.90 |
| Lamb Cutlets a la Zaika(4 pieces) French-cut, Australian lamb, cooked Indian style | $16.90 |
| Fish Goujons (5 pcs) Boneless fish marinated in a special batter and sprinkled with sesame seeds | $15.90 |
| Entrée Platter 2 chicken tikka pieces and 2 pakoras | $9.90 |
| Tandoori Platter ( 2 pieces of chicken tikka, seekh kebab, lamb cutlets, Tandoori chicken) | $23.90 |
| Tandoori Prawns (6 pieces) Prawns marinated tandoori style grilled in tandoori oven) | $17.90 |
Starters (Vegetarian)
| Papri Chaat (5 pieces) Small savoury biscuits topped with cubed potatoes, gramflour straws, coriander leaves and covered with mint and tamarind chutney | $7.90 |
| Pakoras (2 onion and 2 spinach fritters) | $7.90 |
| Onion Bhaji( 4 pieces) | $7.90 |
| Cauliflower Pakoras 5 pieces cauliflower florets dipped in chickpea batter and deep fried | $9.90 |
| Chilli Paneer Cottage cheese tossed in a wok with a blend of Indian and Asian spices | $9.90 |
| Samosa (2 pieces) Savoury parcels of curried potatoes and vegetables | $7.90 |
Main Course (Poultry)
|
Tandoori Chicken (Mild) Spring chicken marinated in yoghurt, ginger and garlic, fresh spices cooked in clay oven
Full (8 pcs) $21.90 / Half (4 pcs) $12.90 |
- |
| Chicken Tikka Masala (mild to medium) Boneless chicken with braised onions, tomatoes, peppers and herbs | $17.50 |
| Butter Chicken (mild) Chicken tikka simmered in tomato based makhni sauce | $17.50 |
| Chicken Jalfrezi (mild to medium) Boneless chicken cooked in authentic Indian curry with green peppers and onions | $16.90 |
| Chicken Vindaloo (hot) Boneless chicken pieces cooked in hot vindaloo sauce with herbs spices | $16.90 |
| Chicken Saag (mild to medium) Boneless pieces of chicken cooked with tempered spinach | $17.50 |
| Chicken Korma (mild) Mild curry with almond paste, cashews and raisins | $17.50 |
| Kadai Chicken (medium to hot) Chicken pot-roasted with homemade spices | $16.90 |
| Haryali Chicken (medium to hot) Chicken cooked in a special green curry freshly made with basil, lime juice, lime leaves, coriander, etc. | $17.50 |
| Mango Chicken (mild) Boneless chicken cooked with mango puree. | $17.50 |
Lamb
| Hara Bara Lamb (mild) Tender pieces of lamb pot-roasted with fresh coriander, coconut and yoghurt | $17.90 |
| Rogan Josh (mild to medium) Authentic lamb curry | $17.90 |
| Bhuna Gosht (medium) Tender pieces of lamb pot roasted with spices | $17.90 |
| Shahi Korma (mild) Mild lamb curry with cashews, almonds and yoghurt | $17.90 |
| Lamb Saag (mild to medium) Lamb cooked with tempered, pureed spinach | $17.90 |
| Madras Lamb Curry (medium to hot) Lamb cooked in spicy madras sauce with mustard seeds and curry leaves | $17.90 |
| Lamb Vindaloo (hot) Tender lamb pieces cooked in hot vindaloo sauce with herbs and spices | $17.90 |
MAIN COURSE (BEEF)
| Beef Curry (mild to medium) Tender pieces of beef cooked in a traditional onion and tomato gravy | $17.50 |
| Beef Korma (mild) Mild beef curry with cashews, almonds and yoghurt | $17.50 |
| Beef Madras (medium to hot) Beef cooked in a spicy madras sauce | $17.50 |
| Beef Vindaloo (hot) Beef cooked in hot vindaloo sauce | $17.50 |
SEAFOOD
| Haryali Fish with vegetables (medium to hot) Fish fillet cooked in a special green curry sauce freshly made with basil. Lime juice, lime leaves, coriander, etc. | $19.90 |
| Goan Fish Curry with vegetables (medium) Traditional fish curry of Portuguese influence cooked with mustard seeds, curry leaves and touch of coconut | $19.90 |
| Prawn Masala with vegetables (mild to medium) Prawns cooked in a tomato based curry with onions and peppers | $21.90 |
| Prawn Malai with vegetables(mild) Prawns cooked in creamy sauce | $21.90 |
| Prawns Madras with vegetables (med) or Vindaloo(hot) | $21.90 |
VEGETARIAN DISHES
| Vegetable Curry(mild to medium) The goodness of garden fresh vegetables in a curried sauce | $14.50 |
| Sabzi a la Korma (mild) Vegetables cooked in almond and cashewnut sauce | $14.90 |
| Pumpkin Masala (medium) Pumpkin roasted with mustard seeds cooked in Indian spices | $14.90 |
| Malai Kofta (mild) Cheese and potato dumplings topped with tomato and cashewnut sauce | $14.90 |
| Palak Paneer (mild to medium) Tender cubes of cottage cheese cooked in pureed, tempered spinach | $14.90 |
| Aloo Palak (mild to medium) Potatoes cooked in tempered, pureed spinach | $14.90 |
| Eggplant Masala (mild to medium) Eggplant cooked with potatoes with onion and tomatoes | $15.50 |
| Mutter Paneer (mild to medium) Cottage cheese and peas cooked in onion and tomato sauce | $14.90 |
| Aloo Mutter (mild to medium) Potatoes and peas cooked in onion and tomato sauceh | $14.50 |
| Aloo Gobi (mild to medium) Potaoes and cauliflower cooked in curry sauce | $14.90 |
| Bombay Aloo (mild to medium) Cubed potatoes cooked with indian herbs and spices | $13.50 |
| Vegetable Stir Fry (mild) Seasonal vegetables stir-fried in an Indian style | $14.50 |
| Daal (mild to medium Curried Lentils | $12.90 |
Indian Bread From the clay Oven
| Naan Plain flour bread | $3.00 |
| Garlic Naan Plain flour bread brushed with fresh cooked garlic | $3.50 |
| Kashmiri Naan With raisins and nuts | $4.50 |
| Masala Kulcha Plain flour bread with cottage cheese | $4.50 |
| Kheema Naan Bread stuffed with minced lamb | $4.50 |
| Roti Wholemeal flour bread | $3.00 |
| Paratha Flaky wholemeal bread with butter | $4.00 |
| Aloo Paratha Wholemeal bread with potatoes and peas | $4.50 |
Rice Dishes
| Saffron Rice Delicately flavoured basmati rice with saffron | $3.90 |
| Kashmiri Pulao With nuts and dry fruits | $9.90 |
| Vegetable Pulao With mixed vegetables and bouquet of herbs | $9.90 |
| Biriyani (lamb, chicken or beef) From the kitchen of the Nizam of Hyderabad, rice cooked dum style with spices | $15.90 |
Accompaniments
| Raita Yoghurt with grated cucumber and carrots | $4.50 |
| Kutchmber Diced cucumber and tomatoes in lemon juice | $5.00 |
| Papadums (4 pcs) Lentil wafers with chutneys | $3.90 |
| Extra chutney | $1.00 |
| Mango Chutney | $3.00 |
| Pickles | $2.50 |
Desserts
| Mango Kulfi Homemade ice-cream made with mango | $6.00 |
| Pistachio Kulfi Homemade ice-cream made with pistachios | $6.00 |
| Gulab Jamun Milk dumplings served warm with vanilla ice-cream | $6.00 |
| Vanilla Ice-cream Served with chocolate sauce or berry sauce | $5.00 |
Set Menu 1
| For Four or more people per head | $33.00 Per Head |
| - Onion Bhaji / Spinach pakora / Chicken tikka / Butter Chicken / Lamb Rogan Josh / Vegetable Curry / Raita / Rice / Naan / Gulab jamun with vanilla icecream | - |
Set Menu 2
| For three or more people | $38.00 Per Head |
| - Samosa / Seekh Kebab / Chicken Tikka> / Beef Curry / Butter chicken / Hara Bara Lamb / Vegetable curry / Raita / Rice / Naan / Mango kulfi,Coffee/Tea | - |
Kids set menu
| Kids set menu | $15.00 per child |
| - 2 pcs Chicken Tikka / Butter Chicken / Rice / Naan / Vanilla icecream with chocolate sauce. | - |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Aashirwad Tandoori Indian Restaurant | Asian, Indian |
| Zaika Indian Restaurant | French, Asian, Portuguese, Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Japan Inn (sample menu)
| Maki Sushi - fish and cucumber served with vinegar rice and rolled in seaweed | $9.50 |
| California Roll - crab meat,avocado, cucumber vinegar rice and mayonaise roiled in seaweed | $9.50 |
| Agedashi Tofu - deep fried bean curd in light sauce | $8.00 |
| Main Courses - tatsuta age , tempusra, teriyaki chicken rice | $32.00 per person |
| Nasu Dengaku - Deep fried eggplant served with soybean sauce | $8.50 |
| Gyuniku Teriyaki = Eye Fillet slices with ginger sauce and salad | $20.00 |
| Entree - Miso soup, sushi, california roll, harumaki, tofu | $32.00 per person |
| Wafu Steak - eye fillet served with a special sauce and salad | $20.00 |
| Clean Here for the full menu for Japan Inn |
Gold Stream Chinese Restaurant (sample)
| Honey Chicken in Batter | $15.00 |
| Short Soup | $4.00 |
| Lettuce Delight Shen Cai Bao | $4.00 |
| 3 Flacour Sundae | $5.00 |
| Prawn Fried Rice | $12.50 |
| King Prawn Omelette | $19.50 |
| Chicken & Seasonal Vegetables | $15.00 |
| Boneless Lemon Chicken | $15.00 |
| Clean Here for the full menu for Gold Stream Chinese Restaurant |
Siam Spicy (sample)
| Panang Curry - Vegetable And Tofu | $14.90 |
| Spicy Fried Rice - Chicken, Beef Or Pork | $14.90 |
| Oyster Sauce - Stir Fry Your Choice Of Meat With Vegetable And Oyster Sauce | N/A |
| Jungle Curry - Vegetable And Tofu | $14.90 |
| Red Curry - Prawn Or Seafood | $20.90 |
| Sweet And Sour Sauce - Prawn Or Seafood | $20.90 |
| Pad Satay - Vegetable And Tofu | $14.90 |
| Po tak - Spicy seafood soup with lemon grass and sweet basil leaves | $10.90 |
| Clean Here for the full menu for Siam Spicy |
Pizza Capers (sample)
| Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |
| Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. | 520mL : $9.95 |
| Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa | $1.50 |
| Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. | One size only: $12.95 |
| Clean Here for the full menu for Pizza Capers |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Japan Inn | Japanese, Asian |
| Gold Stream Chinese Restaurant | Asian, Chinese |
| Sing Tao Chinese Restaurant | Asian, Chinese |
| The Concourse Catch | Takeaway Food |
| Beaumaris Charcoal Chicken | Hamburgers, Takeaway Food |
| Brodam's Cakes | Bakery, Desert |
| Grange Steak And Grill | Modern Australian, Steak |
| O'Grady's Gourmet Pies & Pastries | Bakery |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Beaumaris
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0395896677
- Fax
- Address
- 459 Balcombe Rd, Beaumaris, VIC, 3193, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
- Cuisine
- French, Asian, Portuguese, Indian
- Website
- http://www.zaikaindian.com.au
Zaika Indian Restaurant
For A Unique Experience, From Classic To Contemporary Indian CuisineChocolate, Curry, Gluten Free, Seafood, Spicy, Vegetarian, A La Carte, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Meat, Rice, Vegetables, Garden, Recorded Music, Family Owned, Open 7 Days, Open Evenings, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Zaika Indian Restaurant are coming soon
