Currently there is no menu available for Atlas Dining in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
Name | Cuisines |
---|---|
Observatory Cafe | Vegetarian, Modern Australian |
Argo Hotel | Vegetarian, Modern Australian |
Abacus. | Vegetarian, Modern Australian, Australian, Pizza, Vegan, Cafe Food |
A25 Pizzeria - South Yarra | Vegetarian, Italian, Gluten Free, Pizza |
Hello Sam Burger Cafe | Vegetarian, American, Gluten Free, Burger, Australian |
Below you'll find samples from menus of places nearby.
Chicken Tagine Chicken fillets cooked in a harissa sauce served with almond rice (G) | $17.00 |
Lamb Sharwarma Grilled, sliced marinated lamb fillets served with rice & tahini (G) | $19.00 |
Dawood Basha Lebanese lamb meatballs cooked in a traditional tomato & pomegranate molasses, served with almond rice (G) | $17.00 |
Seasame Falafel Rolled with Arabic bread, lettuce, tomato & tahini | $10.00 |
Cans 375ml Coke, Diet Coke, Coke Zero, Sprite, Fanta | $3.00 |
Pine nut Ma’anek (8 pieces) Grilled spicy Lebanese sausages drizzled with lemon, olive oil & sumac (G) | $14.00 |
Almond Rice | $6.00 |
Kafta Halabi Served with hommus, salad, rice & Lebanese bread | $22.00 |
Clean Here for the full menu for Zurouna |
Chicken Original (Tzatziki Dip, Lettuce, Tomato, Onion) | $12.00 |
Backlava | $4.50 |
Mediterranean (Lettuce, Tomato, Onion, Ketchup, Mustard, Fried) | $13.50 |
Spanakopita (Pastry filled with Spinach and Cheese) | $4.50 |
Chicken (Lettuce, Tomato, Onion, Tzatziki Dip) | N/A |
600ml Bottle | $4.00 |
One Lamb or Chicken, Original Souvlaki plus small Fries plus Can of Pepsi | $16.00 |
Milk Custard | $4.50 |
Clean Here for the full menu for Lamb On Chapel |
Osuimono Clear soup with seafood | $12.50 |
Yaki Meshi Vegetarian Fried rice | $8.00 |
Terriyaki Steak | $38.00 |
Ebi (King Prawns) | $38.00 |
Yakigyu Beef pieces skewed and grilled to perfection (2 pieces) | $17.00 |
Sakana (Basa Fillet) | $33.00 |
Vegetarian Tempura Deep fired the assortment of seasonal vegetables in light batter | $15.00 |
Tofu and Bok Choy with Miso Sauce | $28.00 |
Clean Here for the full menu for Tokyo Teppanyaki |
Puttanesca - Oil and garlic based sauce with fresh tomato, anchovies, olives and capers | $17.50 |
Quattro Stagioni - creamy Napoli with bacon, peas, mushroom, garlic and baked mozzarella | $18.00 |
Eggs - Scrambled, fried or poached on toast. | $8.50 |
Smoked Salmon Salad | $19.00 |
Toast - white or whilemeal with condiments | $4.00 |
Tuna Salad | $14.90 |
Veal Scallopini Al Funghi - Pan fried in a creamy white wine and mushroom sauce | $28.50 |
Focaccia - chicken, cheese and avocado | $13.50 |
Clean Here for the full menu for La Lucciola Bistro |
CARNE EN TIRAS Two beef enchiladas with mild cayenne chilli sauce, served with brown rice and pico de gallo. | $22.90 |
CALABAZA DIP Roasted butternut pumpkin, garlic, fresh cilantro, basil, ginger and softened local cream cheese. | $12.00 |
ENSALADA DE POLLO Y QUINOA Chicken fillet pan cooked with honey & mustard dressing served with quinoa, seasonal salad, peppery rocket and Californian walnuts | $17.90 |
CARNE ASADA Grilled thinly sliced porterhouse marinated in garlic, lime, cracked bush green peppercorn and green peas. Served with mango salsa, arroz verde and flour tortillas | $23.90 |
CHIMICHANGA DE CARNE Large flour tortilla lightly fried & filled with lean beef, Egmont cheese, then oven baked. Served as a parcel with pico de gallo salad and brown rice | $23.90 |
CHIMICHANGA DE POLLO Large flour tortilla lightly fried & filled with chicken breast, Egmont cheese then oven baked. Served as a parcel with mango salsa & brown rice | $23.90 |
PECHUGA DE POLLO HERUIDA Two chicken enchiladas with rancho salsa, served with brown rice and pico de gallo | $22.90 |
OPCIÓN 2 (2 PERSONAS) Small Nachos de Especiales to share. Main course of barramundi taco, Albóndigatas, calamari, Beef & Chicken Fajita and choice of two desserts | $45.00 (per person) |
Clean Here for the full menu for A. Fiesta Mexican Restaurant |
Name | Cuisines |
---|---|
Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
Beluga Fish & Chippery | Fish & Chips, Seafood |
Dainty Sichuan | Asian, Chinese |
Lamb On Chapel | Takeaway Food |
Fratellino Pizzeria | Italian |
Kanteen | Modern Australian |
Verve Spice | Modern Australian, Cafes |
Red Wok Cafe | Malaysian, Chinese |
Notice wrong information? Help us keep everything about Atlas Dining up to date.
Click here to send us an updateMonday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed