Bad Habits Cafe in Daylesford Menu
Currently there is no menu available for Bad Habits Cafe in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
Nearby Mediterranean restaurants
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| D Bar | International, Mediterranean |
| FARMERS ARMS HOTEL | Modern Australian, Mediterranean |
| Bad Habits Cafe | Mediterranean, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Pinky's Pizza (sample menu)
| MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) | n/a |
| SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) | n/a |
| Pork Nuggets | n/a |
| 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) | n/a |
| Lasagne | n/a |
| Garlic Bread Roll | n/a |
| CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) | n/a |
| PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) | n/a |
| Clean Here for the full menu for Pinky's Pizza |
Lake House (sample)
| The shared plate for two – showcasing our seasonal desserts | N/A |
| Corn, passionfruit, tarragon | N/A |
| A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments | N/A |
| Burrata, young fennel, parmesan, fennel velouté | N/A |
| Chocolate, fig, raspberry, fig leaf ice cream | N/A |
| Peanut butter, black sesame, caramel, banana | N/A |
| Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi | N/A |
| Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama | N/A |
| Clean Here for the full menu for Lake House |
Mercato At Daylesford (sample)
| Wattleseed infused crème brulee, homemade biscotti | $15.50 |
| Trio of house made sorbets (g) | $12.50 |
| Roasted spatchcock, braised savoy cabbage, brocolinni, roasted parsnip, crisp Istra pancetta, tarragon jus (g) | $39.50 |
| Eye fillet of aged Kyneton Black Angus beef, potato roesti, bacon lardons, creamed spinach, mushrooms, shallots, cabernet jus (g) | $44.50 |
| `Zarzuela de Mariscos` Selection fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g) | $19.00 |
| Breast of duck, cardamom spiced sweet potato, kohlrabi, hazelnuts, olives, red wine jus (g) | $41.00 |
| Quail wrapped in `Istra` prosciutto, shitake mushroom, chestnut, celeriac puree, game jus (g) (Food only/W matched wines) | $120/$165/person |
| Regional Tasting Plate ~ Smoked Skipton eel mousse House made charcuterie & chutney Istra prosciutto, Mt Zero olives Holy Goat `La Luna` goat cheese Gourmet leaves, fennel, orange, served with house m | $26.50 |
| Clean Here for the full menu for Mercato At Daylesford |
Daylesford Royal Hotel (sample)
| Open Lamb Souvlaki - warm pita bread with tender lamb pieces, lettuce, tomato, onion, olives, feta and tzatziki | $24.00 |
| 400 g Beef Rib Eye - on the bone, served with chips and salad or creamy mashed potato and steamed vegetables and your choice of mushroom, pepper sauce or gravy | $38.00 |
| Seppelt Drumborg Riesling (Henty, Vic) | $43.90 |
| Fried Fish and Chips | $9.90 |
| St. Hubert’s Cabernet Merlot (Yarra Valley, Vic) | $38.90 |
| ROAST PUMPKIN & ZUCCHINI Roast pumpkin, zucchini, semi dried tomatoes & feta (9 / 12-inch) | $13.00/$17.00 |
| Chapel Hill il Vescovo Sangiovese Rose (McLaren Vale, S.A.) | $29.90 |
| Penne Bolognaise | $9.90 |
| Clean Here for the full menu for Daylesford Royal Hotel |
Electric Sitar Indian Take Away (sample)
| SAAG PANEER - indian cheese, in a slow cooked spinach & herb sauce | $16.00 |
| CHICKEN MADRAS - chefs favorite South Indian curry with chicken pieces, coconut milk & spices | $18.00 |
| LAMB VINDALOO (HOT) - spicy south indian curry | $18.00 |
| CHICKEN VINDALOO (HOT) - spicy south indian curry | $18.00 |
| VEGETABLE KORMA - seasonal vegies, chickpeas, lentils & tomatoes in a creamy cashew & yoghurt sauce | $16.00 |
| COCONUT RICE | $5.00 |
| LASSI - punjabi yoghurt, seasonal fruit drink, rosewater & coconut milk | $4.00 |
| LAMB DO PIAZA - lamb pieces with onions, capsicum, tomato & spices | $18.00 |
| Clean Here for the full menu for Electric Sitar Indian Take Away |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| Daylesford Seafood Bar | Fish & Chips, Seafood |
| Bocconcini | Cafes, European |
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Water Garden Chinese Restaurant | Asian, Chinese |
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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Click here to send us an updateRestaurant Details
- Location
- Daylesford
- Type
- Service
- Price
- Phone
- 0353483211
- Fax
- info@theconvent.com.au
- Address
- 7 Daly St, Daylesford VIC 3460, Australia
- Features
- Reservations, Seating, Highchairs Available, Street Parking, Serves Alcohol, Child-friendly, Outdoor Seating, Waitstaff, Cafe
- Cuisine
- Mediterranean, Gluten Free, Australian, Cafe Food
- Website
- http://conventgallery.com.au/cafe/
Opening Hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
