Garlic Damper (oven baked) | $8.00 |
Braised Meatballs in Tomato Sauce (with sourdough bread) | $12.00 |
Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) | $13.00 |
Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) | $14.00 |
Salt & Pepper Squid (with sweet chili sauce) | $15.00 |
Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 | $10.00 |
Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) | $13.00 |
Poached Chicken & Avocado (with green salad leaves & lemon grass) | $15.00 |
Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) | $17.00 |
Smoked Salmon (with fennel & rocket salad with orange dressing) | $18.00 |
Pickled Prawns (with cucumber & green paw paw salad) | $18.00 |
Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) | $18.00 |
Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) | $20.00 |
Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) | $28.00 |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Tasmanian Beef Rump Steak 300g | $19.00 |
Tasmanian Beef T-Bone Steak 300g | $25.00 |
Tasmanian Beef Scotch Fillet 300g | $27.00 |
Roasted Pork Chop | $20.00 |
Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) | $27.00 |
Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) | $16.00 |
Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) | $19.00 |
Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) | $21.00 |
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) | $22.00 |
Margherita (with tomato, bocconcini cheese & basil) | $13.00 |
Hawaiian Ham & Pineapple (with bocconcini cheese) | $15.00 |
Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |
BBQ Chicken (with capsicum, onions & shallots) | $16.00 |
Garlic Prawn (with chili, spinach & basil pesto) | $18.00 |
Cheeseburger (with crispy coated steakhouse chips) | $8.00 |
Battered Fish (with crispy coated steakhouse chips) | $8.00 |
Penne Pasta (with Napolitana sauce) | $8.00 |
Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
Seasonal Vegetables | $5.00 |
Mashed Potatoes | $5.00 |
Crispy Coated Steakhouse Chips | $7.00 |
Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) | Complimentary |
Triple Chocolate Trifle | $9.00 |
Churros with Vanilla Bean Ice Cream | $9.00 |
Apricot Upside-down Cake | $9.00 |
Black Forest Pudding | $9.00 |
Hot Beverages (coffee & tea available from Irish Bar) | n/a |
Menu Disclaimer
Name | Cuisines |
---|---|
Alexanders Patisserie | Ice Cream, Mediterranean |
Andersen's of Denmark | Ice Cream, European, Dessert, Australian, Danish |
N2 Extreme Gelato | Ice Cream, Dessert, Australian |
Yogen Fruz World Square | Ice Cream, Desert |
Azuma Patisserie | Ice Cream, Cafes |
Below you'll find samples from menus of places nearby.
15 Stir-fried squid | $25.00 |
54 Spicy kimchi stew | $12.00 |
40 Beef bulgogi | $13.00 |
13 Stir-fried spicy pork | $25.00 |
17 Fried seafood black bean noodle | $25.00 |
Cold buckwheat noodles | $10.00 |
Extra cheese powder | $3.00 |
Fried rice veg/chicken/seafood | $10.00 |
Clean Here for the full menu for Kobow |
- CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
VEGIE SNACKS | $4.50 |
FRUIT SALAD | $4.50 / $5.50 |
- HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
Clean Here for the full menu for Salad Works |
Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
Pasta / ricotta of the day served with house salad | $12.00 |
Extras (double shot, soy, choc) | $0.50 |
Salad of the day | $12.00 |
House roasted muesli topped with seaonsal fruit & yoghurt | $8.00 |
Roasted mushroom on toast topped with shaved parmesan | $8.00 |
Regular coffee | $3.50 |
Roasted mushrooms | $3.00 |
Clean Here for the full menu for Beanbah Espresso |
Peri-Peri | $ 8.40 |
Vegetarian Supreme | $ 8.40 |
Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket | $ 8.40 |
Baked Beans Spud - Hot Baked beans, Cheese and sour cream | $ 7.00 |
Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket | $ 8.40 |
Chicken and Avocado | $ 8.40 |
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice | $ 8.40 |
BBQ | $ 8.40 |
Clean Here for the full menu for Spuds N Crepes |
- White Sourdough | $4.00 each |
- Gluten Free Bread | $2.50 per slice |
Cornfritters | $14.90 |
Fish & Chips | $17.00 |
Cured Salmon Salad | $15.90 |
Garden Salad | $12.00 |
- Turkish Bread | $3.50 ea |
Risotto Milanese | $17.00 |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Korean, Asian |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Health Bar, Juice |
Salad Works | Health Bar, Salad |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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