Currently there is no menu available for Billie Swings in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
The Rabbit Hole Organic Tea Bar | Vegetarian, Australian, Vegan, Cafe Food |
Breadfern | Bakery, Australian, Cafe Food |
Baffi and Mo | Vegetarian, Modern Australian, International, Australian, Vegan, Cafe Food |
Yellow Fever | Asian, Cafe Food |
Milk Bar by Cafe Ish | Australian, Cafe Food, Fast Food |
Below you'll find samples from menus of places nearby.
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Clean Here for the full menu for Tripod Cafe |
Inari (Fried Tofu) | $4.00 |
Sashimi Small (6p) | $9.00 |
Avocado Salmon | $4.20 |
Black sesame ice cream | $5.00 |
Avocado Prawn | $4.50 |
Prawn | $4.20 |
Beef & Gyoza | $10.00 |
Salmon Sashimi Small (6p) | $10.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Labne creamy yogurt dip, seasoned with olive oil | $9.00 |
Fool M'Dammas - warm fava beans, tossed in lemon, garlic, tomato & fresh herbs | $9.50 |
Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil | $13.00 |
Baklava (layers of pastry filled with nuts and syrup) | $3.00 |
Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
Mixed Vegetarian Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, eggplant, falafel, spinach roll & beans | $25.00 |
Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
Mixed Dish - a combination of 3 dips on a plate | $16.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Red curry with coconut milk | - |
Spicy salt tofu | $10.50 |
Seafood chow mein | $12.00 |
Satay king prawn wonton noodle soup | $11.50 |
Minced beef with raw egg | $11.00 |
Vegetarian spring roll (3 pcs) | $4.00 |
Spicy pork mince with eggplant | $11.00 |
Fried dimsims (4 pcs) | $5.50 |
Clean Here for the full menu for Noodle Star |
Fried Catch of the Day - Served with chips & salad | $12.50 |
Sirloin 'Brazilian Cut' | $23.00 |
Ribeye on the Bone | $36.00 |
Rump Steak | $19.90 |
Spinach, Fetta, Pumpkin & Pinenut Salad - With Lightly Spiced Beetroot & Orange Vinaigrette | $16.00 |
Pork Belly - Pork Belly served with Sauce Soubise, Bulmers Cider & Apple Puree | $34.00 |
Twice Cooked Lamb Shoulder - Slowly Braised & Oven Roasted, Confit of Garlic, Tomato & Rosemary Jus | $34.00 |
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion | $48.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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Click here to send us an update6 AM to 10 PM (Tue-Sun), Mon Closed