Currently there is no menu available for Chop N Grind in Terrigal. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Terrigal below.
Name | Cuisines |
---|---|
The Cheeky 3 | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Yellowtail Restaurant | Vegetarian, Seafood, Mediterranean, Contemporary, Australian, Vegan |
Island Time Espresso Bar | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Bella Natural Food Co | Vegetarian, Gluten Free, Australian, Coffee and Tea, Breakfast, Vegan, Cafe Food |
Four Hands Pizza | Vegetarian, Italian, Spanish, Gluten Free, Tapas, Australian, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom | N/A |
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots | N/A |
Tom Yum Goonng - Spicy prawn soup (available vegetarian) | $8.90 |
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables | N/A |
Tod man Pla - hand made Thai Fish cakes | $7.90 |
Brown Rice | $3.50 |
Veg & Tofu | $14.50 |
Pak Lad Sauce - Steamed vegetables with a rich peanut satay | N/A |
Clean Here for the full menu for Spice Noodle Bar |
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn | $14.50 |
Chilli Chicken or Beef | $10.50 |
Combination Laksa | $14.50 |
Chicken or Beef with Vegetables | $10.50 |
Red Curry Duck | $17.50 |
Salt & Pepper Fish | $11.50 |
Chicken & Corn Soup | $5.50 |
Malaysia Grilled Chicken with Chilli or Satay Sauce | $10.50 |
Clean Here for the full menu for Asian Chef Terrigal Takeaway & Noodle Bar |
New York Cut Sirloin 350grams | $24.00 / $27.00 |
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) | $28.00 |
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue | - |
Risotto King Prawn w/ semi dried tomato & baby spinach | $20.00 |
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg | $16.50 |
Rib Eye Steak Burger w/rocket & tomato salad | $15.00 |
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella | $19.00 |
Pad Thai w/ rice noodles & chinese bbq duck | $19.00 |
Clean Here for the full menu for Terrigal Hotel |
haloumi - four pieces of grilled haloumi cheese | $6.00 |
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes | $22.00 |
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice | $22.00 |
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread | $10.00 |
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) | $12.50 |
souvlaki - lamb skewers served on pita bread with tzatziki and salad | $18.00 |
keftedes - six greek style meatballs | $8.00 |
apple pie - home style apple pie served with vanilla ice cream | $9.00 |
Clean Here for the full menu for Santorini Cafe Restaurant |
Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. | $19.90 |
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. | $16.90 |
BBQ King Prawns Grilled king prawns with spicy sauce. | $21.90 |
Green Tea Mango | $3.50 |
Sparkling Light Water | $3 |
Prawn Cake Lightly fried house made fresh prawn served with plum sauce. | $9.90 |
Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. | $24.90 |
Clean Here for the full menu for 999 Thai Restaurant |
Name | Cuisines |
---|---|
Spice Noodle Bar | Asian, Thai |
Asian Chef Terrigal Takeaway & Noodle Bar | Asian, Noodles |
Harrisons On Terrigal | International |
Supermex | Mexican |
Thaiger Temple | Asian, Thai |
Terrigal Surf Cafe | Cafes, Seafood |
Terrigal Hotel | Modern Australian |
Santorini Cafe Restaurant | Cafes |
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Click here to send us an updateMonday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM