Currently there is no menu available for DA'Burger in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
Name | Cuisines |
---|---|
Little Larder | Vegetarian, Modern Australian |
Little Loco | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Miss Claudes Crepes and French Cafe | Vegetarian, French, Vegan, Cafe Food, Crepes |
Bitter Suite | Vegetarian, Modern Australian, Gluten Free, Bar, Australian |
The Little Larder | Vegetarian, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
BREAKFAST - EXTRAS | $4.00 ea |
FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
WELLNESS BREAKFAST - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit | $10.00 |
OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
- Free range poached eggs | $4.00 |
CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
Clean Here for the full menu for French Twist |
Classic Chicken Burger - Chicken breast, lettuce, tomato & light mayo on a soft white bun. | $8.45 |
Chips (Large) | $5.95 |
Veggie Pita - Veggie pattie, cucumber, lettuce, tomato & light mayo in a flavoursome pocket bread. | $8.45 |
Classic Chicken Wrap - Chicken tenderloins, lettuce, tomato & light mayo in a soft tomato tortilla. | $7.45 |
Chips (Regular) | $3.95 |
Spicy Rice (Regular) | $3.95 |
Pequeno Mini Chicken Burger - Marinated mini chicken breast, mixed lettuce, tomato, chutney & light mayo in a mini Portuguese roll. | $5.45 |
Supremo Chicken Burger with the Lot - With bacon, cheese, caramelised onion and egg served on your choice of a white or wholemeal crusty, Portuguese roll. | $13.95 |
Clean Here for the full menu for Nando's |
MUESLI Select from our Toasted, natural or gluten free muesli options, topped with thick natural yoghurt and a berry fruit compote. What a great way to kick start the morning with a healthy alternativ | N/A |
TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe | N/A |
TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. | N/A |
PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone | N/A |
MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. | N/A |
FOCACCIA CALABRESE The Calabrese combines the Mediterranean flavours you would find on an antipasti platter in the middle of a Calabrian dinner table - olives, hot sopressa salami, tomato and provolon | N/A |
PANINO ARROSTO Panini Arrosto is Italian for ‘roast sandwich’. We slow roasts lean beef with fresh rosemary, sage, bay leaf, olive oil and salt. Once roasted, the beef is thinly sliced and marinated i | N/A |
Clean Here for the full menu for Cibo Espresso |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
Clean Here for the full menu for Domino's Pizza |
Big bertha
Wrap sliced chicken breast, mashed avo, cheese, bacon, green leaves coleslaw, tomato, mayo & fries |
$15.00 |
-1/2 serve | $12.00 |
Hannah (v)
Thin base egg cake seasonal vegetables, cherry tomatoes, feta & rustic fries |
$18.00 |
Benedict
Toasted english muffin, poached eggs top with hollandaise sauce |
$16.00 |
Tomatoes grilled (GF) | $3.00 |
Ann st
Garlic bread with melted cheese small 3 slices or large 6 slices |
$4 / $7 |
Mushrooms grilled (GF) | $4.00 |
Everest
Rump steak 200g top with creamy mushroom sauce, potato waffle fries, seasonal vegetabñes |
$16.00 |
Clean Here for the full menu for Café 63 |
Name | Cuisines |
---|---|
Merthyr Cafe | Cafes, Chinese |
Little Pantry | European |
Sushi Farm | Sushi, Japanese, Asian |
New Farm Deli & Cafe | Italian, Cafes |
Gerbino's Pasticceria | Bakery |
Cafe Portofino | Italian, Cafes |
French Twist | Bakery, European |
Krua Esan | Asian, Thai |
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