Currently there is no menu available for Dineamic in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
Name | Cuisines |
---|---|
Abacus. | Vegetarian, Modern Australian, Australian, Pizza, Vegan, Cafe Food |
Six Murphy | Coffee and Tea, Cafe Food |
Republic | Vegetarian, Modern Australian, Gluten Free, Australian, Coffee and Tea, Cafe Food |
Einstein's Relative | Australian, Coffee and Tea, Cafe Food |
Husband | Australian, Coffee and Tea, Cafe Food, Sandwiches |
Below you'll find samples from menus of places nearby.
Shish Tawouk Served with hommus, salad, rice & Lebanese bread | $22.00 |
Baklawa (4 Pieces) | $8.00 |
Vine Leaves (8 pieces) Filled with rice, capsicum & tomato (V) | $10.00 |
Chicken Sharwarma Served with hommus, salad, rice & Lebanese bread | $22.00 |
Shish Tawouk Grilled, marinated chicken breast served on a bed of rice (G) | $17.00 |
Haloumi (5 pieces) Pan-fried, served with tomato & almonds (V) | $12.00 |
Lamb Shawarma Rolled with Arabic bread, lettuce, tomato & tahini | $12.00 |
Hommus Traditional favourite, chickpea puree with tahini, lemon & garlic (V,G) | $8.00 |
Clean Here for the full menu for Zurouna |
Juice | $4.00 |
Extras per filling | $0.70 |
Lamb Original (Tzatziki Dip, Lettuce, Tomato, Onion) | $12.50 |
Marinated & Deep Fried Lamb or Chicken Delicious | N/A |
Mexican (Lettuce, Tomato, Onion, Cheese, Chilli Sauce, Chilli Powder, Jalapenos) | $13.50 |
Tarama | $6.00 |
Spanakopita (Pastry filled with Spinach and Cheese) | $4.50 |
Clean Here for the full menu for Lamb On Chapel |
California Roll Seaweed rolls with rice, avocado, tobikko, cucumber and salmon (5 pieces) | $14.50 |
Sashimi Variety of sliced fresh raw fish | $19.00 |
Tatsuta Age Deep fried marinated pieces of chicken | $14.00 |
Sushi and Sashimi Plater Assortment of sushi and sashimi (7 pieces of sushi & 10 pieces of sashimi) | $35.00 |
Edamame Boiled soya beans with a sprinkle of salt | $10.00 |
Yakiudon Chicken fillet stir-fried noodles with vegetable | $21.00 |
Tasmanian Salmon | $38.00 |
Live Abalone | Seasonal Price |
Clean Here for the full menu for Tokyo Teppanyaki |
Focaccia - Marinated eggplant, peppers and ricotta | $10.50 |
Mixed Salad - Mixed lettuce, cucumber, tomato and potato salad | $9.90 / $13.00 |
Veal Scallopini Al Funghi - Pan fried in a creamy white wine and mushroom sauce | $28.50 |
Toasted Sandwiches - open tomato and avocado | $7.50 |
Bistecca - Grilled 250g filet steak | $33.90 |
Lamb Chops - marinated in rosemary, black pepper and garlic | $30.00 |
Puttanesca - Oil and garlic based sauce with fresh tomato, anchovies, olives and capers | $17.50 |
Quattro Stagioni - creamy Napoli with bacon, peas, mushroom, garlic and baked mozzarella | $18.00 |
Clean Here for the full menu for La Lucciola Bistro |
- Cheese | $3.00 |
CARNE MECHADA Shredded spiced beef, caramelised onion, iceberg and salsa | $6.00 |
AGASSI BURRITO (Golpe De Proteínas) Andre and our chefs cooked up this recipe of diced lean chicken breast, black turtle beans, brown rice, lettuce, cheddar cheese & salsa rolled in a soft flour tort | $22.90 |
POLLO Braised chicken breast, carrot, iceberg, pepitas and salsa | $6.90 |
POLLO DE QUESADILLA Pressed 6” flour tortilla filled with diced skinless chicken breast cayenne, cumin with Egmont and ranchero salsa oven baked. Served with mango salsa | $12.00 |
EXPLOSIÓN DE JALAPEÑO Four whole de-seeded jalapeno chillies filled with soft queso blanco and Californian walnuts. Lightly fried in beer batter and served with a habanero dipping sauce | $12.00 |
CALAMARES Lightly floured calamari pieces dusted with salt and pepper shallow fried and served with house mayo | $13.90 |
QUESADILLA DE POLLO Pan cooked diced skinless chicken breast oven baked with Monterey Jack cheese and ranchero salsa. Served with mango salsa | $22.90 |
Clean Here for the full menu for A. Fiesta Mexican Restaurant |
Name | Cuisines |
---|---|
Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
Beluga Fish & Chippery | Fish & Chips, Seafood |
Dainty Sichuan | Asian, Chinese |
Lamb On Chapel | Takeaway Food |
Fratellino Pizzeria | Italian |
Kanteen | Modern Australian |
Verve Spice | Modern Australian, Cafes |
Red Wok Cafe | Malaysian, Chinese |
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Click here to send us an updateMonday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM