Currently there is no menu available for Garden Restaurant in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
World Restaurant Bar | Modern Australian, International |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Meat & Wine Co Restaurant The | Modern Australian, Steak |
King's Buffet | Modern Australian, International |
Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
Seafood California Nori- Maki platter40 pcs | $38 |
Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
Assorted sashimi platter 45 pcs | $39 |
Clean Here for the full menu for Shuji Sushi |
Lettuce Cup | N/A |
Soya Bean Milk (glass) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
Rib-eye on the bone 750g (to share) | $140 |
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
Cos, kale and mustard leaf | $9 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Wild mushroom risotto | $30 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Fish of the Day Fish of the day served with cream lemon sauce and capers | N/A |
CHIPS | $7.00 |
- Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce | $16.00 / $19.00 |
Chocolate Mousse | $10.00 |
- Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce | $16.00 / $20.00 |
- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce | $22.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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