Lemon Chicken | $15.50 |
Pork with Black Bean Sauce | $13.00 |
Vegetable Chow Mein | $12.50 |
Deep Fried Fish Fillet with Oyster Sauce | $15.90 |
Chicken with Garlic Sauce | $13.00 |
Chicken Mushroom | $12.00 |
Sweet and Sour King Prawn | $16.00 |
Chicken Black Bean Sauce | $12.00 |
Steak Cashew Nuts | $12.00 |
Dim Sims (Steamed or Fried) (6) | $6.00 |
Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce | $28.00 |
Sweet Chilli Chicken Tenders - succulent chicken tenders served on a bed of lettuce with ranch dipping sauce & a wedge of lemon | $9.00 |
+ Crispy bacon & Cheese | $4.00 |
Personalise your burger? - sliced beetroot, pineapple, cheese, crispy bacon, fried egg, avocado | $2.00 |
Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil | $6.00 |
Steak Chow Mein | $12.00 |
Honey King Prawns | $15.00 |
Sweet & sour king prawns | $15.00 |
Chicken with Chilli Sauce | $11.00 |
Special fried rice (S/L) | $7.50/$8.00 |
Beef & Black Bean Sauce + steamed rice | $9.80 |
Chicken or Beef with Hokkien Noodles | $13.80 |
Braised Beef with Cashews | $13.80 |
Mongolian Lamb | $16.80 |
Beef & Black Pepper Sauce | $13.80 |
King prawns with curry sauce | $18.80 |
Special fried rice | |
Braised scallops with ginger and shallots | $20.80 |
Braised chicken chow mein | $13.90 |
Braised beef with garlic sauce | $13.90 |
Short Soup (Wonton) | $4.50 |
Deep Fried Duck in Sweet & Sour Sauce | $15.90 |
Satay Chicken (4) Thai | $7.90 |
Crispy Steak in Special Chilli Soy Sauce | $13.90 |
King Prawns with Ginger & Shallots | $13.90 |
Deep Fried Duck with Lemon Sauce | $18.60 |
Mongolian Beef | $13.80 |
Good Choice Duck (Combination Meat in Vegetable & Oyster Wine Sauce) | $18.60 |
Braised King Prawn with Black Bean Sauce | $18.60 |
Nasi Goreng | $8.00 |
83. Hokkien mee
(with chicken & vegetables)(With Seafood $13.90) |
$11.90 |
64. Sweet and Sour Pork | $11.90 |
20. Lettuce Wrapping
(4 lettuce pieces with minced pork and finely diced vegetable |
$12.90 |
86. Sizzling Noodle
with chicken |
$11.90 |
8. Malaysian Chicken Rendang | $15.90 |
Family Pack B
Spring Rolls (4), Cantonese pork chiangkiang style, mongolian beef, chicken chow mein (0 crispy noodle only) Large Cantonese Fried Rice |
$45.00 |
Sweet & Sour King Prawns | $ 16.80 |
Satay Chicken | $12.80 |
Chicken Omelette | $12.80 |
Kong-Po Beef
sautéed & cashew in sweet |
$12.80 |
Combination Seafood with Chilli / Garlic Sauce | $17.50 |
Beef with Almond / Cashew / Mushroom | $12.50 |
Sea Scallops with Curry / Satay Sauce | $16.50 |
Combination Seafood Chow Mein | $18.50 |
Stir Fried Fillet Fish with Chinese Mushroom | $15.50 |
Ham omelette | $12.80 |
Szechuan king prawns | $17.30 |
Honey BBQ pork with vegetables | $12.80 |
Fish or squid in spicy salt | $14.30 |
Honey chicken with vegetables | $12.80 |
-2 servings of curry puffs (8) | |
Steamed duck with mushrooms | $16.50 |
Fish with vegetables | $13.00 |
Steak fried rice (minced) | $8.50 |
-Honey chicken |
Chicken & baby corn | $14.20 |
Mixed vegetables with black bean sauce | $11.50 |
-Large | $8.00 |
Happy valley special beef or pork | $17.00 |
Chicken with tomato sauce | $14.20 |
Prawn toast (8) | $8.00 |
Shredded beef with peking sauce | $11.90 |
Combination omelette | $13.90 |
Chicken szechuan style (hot) + veg | $11.90 |
chicken with almonds + veg | $11.90 |
Deep fried duck & plum sauce | $17.00 |
Braised chicken chow mein | $12.50 |
Prawn omelette | $12.00 |
King prawn chow mein | $15.80 |
Seasame prawn toast 6pcs | $8.00 |