Intermezzo Italian Restaurant at Menu
LITTLE ANTIPASTI
|
Olive Miste
Mixed Olives with Housemade Grissini |
$6.80 |
|
Sicilian Green Olives
Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough |
$9.80 |
|
Arancini
Fried Rice Balls filled with Veal and Pork Ragu |
$8.80 |
| Prosciutto San Daniele | $11.50 |
ENTREE
|
Antipasto Della Casa
Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available) |
$26.50 |
|
Insalata di Burrata e Pomodorini
Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust |
$25.50 |
|
Tortina di Melanzana
Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce |
$25.50 |
|
Prosciutto e Bufala
Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini |
$26.50 |
|
Calamari Fritti alla Napoletana
Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil |
$27.50 |
|
Capesante con Gorgonzola
Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar |
$27.50 |
MAIN
|
Gnocchi con Pomodoro e Mozzarello di Bufala
Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella |
$35.00 |
|
Pappardelle al Ragú
Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato |
$39.00 |
|
Fregola al Dentice
Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli |
$39.00 |
|
Pappardelle al Tartufo
Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle |
$39.00 |
|
Linguine Scampi
Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli |
$43.00 |
SECONDI
|
Involtini di Vitello
Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano |
$39.00 |
|
Agnello con Melanzane Affumicate
Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus |
$39.00 |
|
Osso Buco Alla Milanese (Dinner only)
Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese |
$39.00 |
|
Cotoletta Alla Milanese
Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad |
$46.00 |
|
Bistecca Alla Fiorentina
Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad |
$46.00 |
|
Pesce Al Cartoccio
Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper |
$42.00 |
|
Pesce del Giorno
Fish of the day, please ask your waiter |
$39.00 |
|
Pesce con Gamberi
Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree |
$39.00 |
CONTORNI
| Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil | $11.50 |
| Sautéed Broccolini with Lemon, Almonds, and Chilli | $11.50 |
| Roasted Rosemary Potatoes with Sicilian Sea Salt | $11.50 |
| Mixed Leaf and Truss Tomato Salad, Balsamic Dressing | $11.50 |
| Wild Rocket, Pear, and Parmigiano Reggiano | $12.80 |
|
Insalata Caprese
Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil |
$17.50 |
Menu Disclaimer
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Sydney Pitt Street Vegetarian Restaurant | Vegetarian |
| La Vie Vegetarian And Breakfast | Vegetarian, Sandwich Bar |
| Peace Harmony | Vegetarian, Thai |
| Lord Nelson Restaurant | Vegetarian, Modern Australian, Pub Food, Bar, Australian |
| Burnt Orange Chatswood | Vegetarian, Australian, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kobow (sample menu)
| 23 Boiled pork | $35.00 |
| 33 Marinated LA beef rib | $18.00 |
| 36 Grilled short beef rib patties | $13.00 |
| 44 Fried rice with choice of chicken, vegetables, beef | $13.00 |
| 35 Squid | $16.00 |
| 53 Beef bone broth | $12.00 |
| 13 Stir-fried spicy pork | $25.00 |
| 19 Fried chicken or spicy chicken | $25.00 |
| Clean Here for the full menu for Kobow |
Salad Works (sample)
| - ROASTED TOMATO AND BASIL | 300 ML $4.00 |
| - LENTIL, BORLOTTI BEAN AND VEGETABLE | 300 ML $4.00 |
| FRUIT SALAD | $4.50 / $5.50 |
| - HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
| Clean Here for the full menu for Salad Works |
Beanbah Espresso (sample)
| Sauteed baby spinach | $3.00 |
| Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing | $10.50 |
| House baked muffins | $3.50 |
| Extras (double shot, soy, choc) | $0.50 |
| Croissant, raisin snail | $4.00 |
| House baked muesli cookie | $3.50 |
| Tea - assorted blends | $3.50 |
| Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing | $14.00 |
| Clean Here for the full menu for Beanbah Espresso |
Spuds N Crepes (sample)
| Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket | $ 8.40 |
| Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado | $ 8.40 |
| Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket | $ 8.40 |
| Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini | $ 8.40 |
| Peri-Peri | $ 8.40 |
| Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice | $ 8.40 |
| Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream | $ 8.40 |
| Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
| Clean Here for the full menu for Spuds N Crepes |
Lovebite Cafe (sample)
| - Soy & Linseed | $4.00 each |
| Garden Salad | $12.00 |
| - Turkish Bread | $3.50 ea |
| Seared Tuna Salad | $15.90 |
| Lamb Baguette | $15.90 |
| Wagyu W/ The Lot | $17.90 |
| - Spelt | $4.00 each |
| Salt and Pepper Calamari Salad | $16.90 |
| Clean Here for the full menu for Lovebite Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Sydney
- Type
- Restaurant
- Service
- Table Service
- Price
- $50+
- Phone
- 0292297788
- Fax
- mail@gpogrand.com
- Address
- 4 & 5 Ground Floor, Sydney GPO Building, 1 Martin Pl, Sydney NSW 2000, Australia
- Features
- Romantic, Wheelchair accessible, Business meetings, Reservations, Breakfast, Lunch, Seating, Special Occasion Dining, Serves Alcohol, Dinner, Outdoor Seating, Full Bar, Waitstaff, Groups, Fine Dining
- Cuisine
- Vegetarian, Italian, Gluten Free
- Website
- http://gpogrand.com/intermezzo-italian-restaurant-sydney-cbd
Opening Hours
7 AM to 10:30 AM, 12 Noon to 3 PM, 6 PM to 10 PM
