Currently there is no menu available for Liverpool Catholic Club in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
Name | Cuisines |
---|---|
Ground Zero Hotel | Pub Food |
Golden Fleece Hotel | Pub Food |
The New Commercial Hotel | Pub Food |
The Shatto Lounge Reception And Tavern | Pub Food |
Liverpool Catholic Club | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
D'ROOST WHOLE MEAL whole chicken, large chips, medium garlic sauce & a 1.25L Coca Cola variety | $25.00 |
HALF CHICKEN (one small garlic) | $7.00 |
FISH BARRAMUNDI FILLET served with salad & chips | $23.00 |
SAUCES (tomato, BBQ, chilli, sweet chilli) | $1 each |
SHAWARMA WRAP | - |
HOMMOUS | $6.00 / - / $10.00 / - |
MJADRA | $5.00 / - / $10.00 / - |
Clean Here for the full menu for D'roost |
Garlic Pizza Crust | $9.9 |
Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil | $7.9 |
Pollo ai funghi - chicken breast with creamy mushroom sauce | $25.9 |
Aragostine di mare alla portofino - balmain bugs with lobster bisque sauce, chilli and garlic | $16.9 |
Macchiato | $3.5 |
Asparagus with shaved parmesan | $6.9 |
Tagliata di manzo con rucola e aceto balsamico - 350g porterhouse steak sliced with rocket salad and balsamic reduction | $34.9 |
Coniglio in umido - rabbit baked in claypot with vegetable and tomato sauce | $29.9 |
Clean Here for the full menu for Cucina 105 |
- Black bean sauce | $12.00 |
Stir fried chilli beef in lemon grass | $9.50 |
Vietnamese beef soup with beef and rice noodles | $9.50 |
Steamed rice with pork chop and fried egg. | $9.50 |
Special Vietnamese fried rice with combination | $10.50 |
Stir fried king prawns with snow peas in oyster sauce | $11.00 |
Spicy satay beef soup with rice noodles or egg noodles | $9.50 |
Stir fried king prawns with ginger, onion and shallot | $10.00 |
Clean Here for the full menu for V N Noodle House |
All served with Chips & salad or mash & veg | N/A |
Chicken Grilled or Crumbed - with Lettuce, Tomato, cheese, guacamole & chips | $12.00 |
Spaghetti Napolitano or Bolognaise | $7 |
Pumpkin Ravioli - Tomato & Basil sauce with Parmesan & toasted pumpkin seeds | $18.00 |
The collo 400g - Rib eye | $28 |
Yearling 400g - Rump | $23 |
Big Beef 120g - Prime beef with Bacon, egg, lettuce, Tomato, Onion, Beetroot, BBQ Sauce & Chips. | $12.00 |
Wedges - with sweet chilli & sour cream | $7.00 |
Clean Here for the full menu for Collingwood Hotel |
Wedges - Served with sweet chili sauce and sour cream | $9.9 |
Garlic bread (2pc) | $3.9 |
Penne Napoletana - Penne pasta in an Italian tomato sauce | $12.5 |
Salumi e Ricotta - Tomato base, salami, ricotta, fior di latte mozzarella, folded and topped with napoletana sauce | $22.9 |
Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley | $25.9 |
Granitta Caffe con Panna - Iced sweet coffee topped with cream | $7.9 |
Spinaci e Ricotta - Olive oil base, spinach, ricotta, pine nuts, fior di latte mozzarella, folded and topped with napoletana sauce | $21.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Charcoal Chicken, Middle Eastern |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Italian, Pizza & Pasta |
Kool Kitchens | |
Bariloche Cakes | Bakery, Desert |
La Selecta Bakery | Bakery, European |
El Mineh Bakery | Bakery, Pizza & Pasta |
Copernicus Cafe Restaurant | Cafes |
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Click here to send us an updateMonday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 3:00 PM, Wednesday: 9:30 AM – 7:30 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 10:30 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 12:00 – 4:30 PM