Currently there is no menu available for Max Brenner in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Cervo | Vegetarian, Italian, Gluten Free, Pizza, Vegan |
ENA Greek Street Food | Vegetarian, Greek, Mediterranean, Gluten Free, Street Food, Vegan |
Criniti's Southbank | Vegetarian, Italian, European, Gluten Free, Australian, Pizza |
Chocolateria San Churro | Ice Cream, Gluten Free, Dessert, Cafe Food |
Stone Restaurant and Bar | Vegetarian, Gluten Free, Tapas, Australian |
Below you'll find samples from menus of places nearby.
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Jj’S Charcuterie | $14.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice | N/A |
Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) | N/A |
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) | N/A |
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
Clean Here for the full menu for Shuji Sushi |
Fin Free Soup | N/A |
Fried Wonton (6 pcs) | N/A |
Lettuce Cup | N/A |
Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
Three Shredded Fin Free Soup | N/A |
Fried or Steamed Dim Sim (6 pcs) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Porterhouse 300g | $46 |
Rib-eye on the bone 750g (to share) | $140 |
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame | $35 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Strip loin 300g | $95 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
CHICKEN | - |
Carbonara Bacon, spring onions, egg in cream sauce | $16.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce | $16.00 |
- Chicken Avocado Grilled chicken breast with avocado in cream sauce | $24.00 |
- Scotch Fillet | $28.00 |
Pesto Fresh basil, pine nut, and garlic in a cream sauce | $16.00 |
- Lamb Cutlets | $30.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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Click here to send us an updateMonday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 11:00 PM