Currently there is no menu available for Mister Paganini in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Enlightened Cuisine | Vegetarian, Chinese |
ENA Greek Street Food | Vegetarian, Greek, Mediterranean, Gluten Free, Street Food, Vegan |
Malthouse Theatre Cafe | Vegetarian, Modern Australian, Australian, Coffee and Tea, Cafe Food |
Criniti's Southbank | Vegetarian, Italian, European, Gluten Free, Australian, Pizza |
Cervo | Vegetarian, Italian, Gluten Free, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Charcuterie | $14.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Seafood California Nori- Maki platter40 pcs | $38 |
Salmon Sushi - 8 pcs salmon sushi | N/A |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise | N/A |
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
Vegeteraian sushi platter 35 pcs | $35 |
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
Clean Here for the full menu for Shuji Sushi |
Spring Roll (2 pcs) | N/A |
Satay Chicken Skewer (3 Sticks) | N/A |
Wonton Soup | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
Best end | $38 |
Warm octopus terrine fennel, rocket and black pudding salad | $20 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Shoulder | $35 |
Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
CHICKEN | - |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce | $16.00 |
Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto | $20.00 |
Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce | $16.00 |
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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Click here to send us an updateMonday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM