Currently there is no menu available for Number One Kebabs in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Number One Kebabs | Turkish |
Below you'll find samples from menus of places nearby.
Pesto Scrambled Eggs | $12 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Clean Here for the full menu for Tripod Cafe |
Miso Soup | $2.50 |
Cucumber | $3.50 |
Eel Cucumber | $4.50 |
Scallop | $4.00 |
Flat Head Tempura | $10.00 |
Avocado Eel | $4.50 |
Flying Fish Roe | $4.00 |
Tuna | $4.20 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Mixed Vegetarian Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, eggplant, falafel, spinach roll & beans | $25.00 |
Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
Cabbage Rolls - stuffed with rice, meat, herbs, seasoned with lemon juice | $12.00 |
Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
Lebanese Rolls, all freshly cooked and wrapped in lebanese bread, filled with hommos, tabouli, lettuce & your choice of sauce, garlic, chilli, bbq and tomato | N/A |
Falafel Wrap | $7.00 |
Vine Leaves stuffed with rice, tomato, fresh herbs, drizzled with lemon juice | $9.50 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Beef/chicken omelette | $11.00 |
Vegetable soup | $6.50 |
Mix vegetable noodle soup | $9.00 |
Roast duck with stir soft egg noodle | $11.50 |
King Prawn laksa | $11.50 |
Spicy salt tofu | $10.50 |
Seafood laksa | $11.50 |
Wontons with stir soft egg noodle | $9.50 |
Clean Here for the full menu for Noodle Star |
Char Grilled Salmon Fillet - With Micro Ratatouille, Asparagus & Lemon Infused Olive Oil | $34.00 |
Stacks Meat Lovers - Pepperoni, chorizo, spicy beef, red onion & capsicum | $19.00 |
Ribeye on the Bone | $36.00 |
Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus | $32.00 |
Kangaroo Loin - Creamed Celeriac, Balsamic Onions | $32.00 |
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise | $3.00 |
Italian Margarita Pizza | $12.50 |
Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad | $24.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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