Currently there is no menu available for Redforno Pizzeria & Bar in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Three Williams | Italian, European |
Napoli Nel Cuore Pty Ltd | Italian, European |
Cafe Valentino | Italian, Cafes |
La Coppola Woodfired Pizza | Italian, Pizza |
La Tana Spritz Bar & Restaurant | Italian |
Below you'll find samples from menus of places nearby.
Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
Bacon and Egg Roll | $8 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Okonomiyaki (Seafood pancake) (Any two dishes served with miso soup and rice) | $11.00 |
Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) | $11.00 |
Harumaki (Vegetable spring roll) | $5.00 |
Inside Out & Sesame Seed | $1.00 |
Prawn | $4.20 |
Karinto manu (Red bean bun) | $5.00 |
Veg. Croqette (Any two dishes served with miso soup and rice) | $11.00 |
Green tea ice cream | $5.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Lamb Shawarma - strips of marinated lamb, grilled, served with lettuce or rice topped with tahini | $14.00 |
Lebanese Sausages grilled, topped with tahini, served with rice or salad | $12.00 |
Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
Extra Bread | $2.00 |
Spicy Butter Beans - sauteed with fresh herbs and harrisa | $12.00 |
Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
Lady Fingers fine pastry rolls filled with meat, onions, spices, baked in oil | $10.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Nasi Goreng with chicken | $9.50 |
Kwai Teow | $10.50 |
BBQ pork chow mein | $11.00 |
King prawn wonton noodle soup | $11.50 |
Wonton noodle soup | $8.50 |
Deep fried wontons (6 pcs) | $4.00 |
Combination laksa | $11.50 |
Sweet chilli jam sauce | - |
Clean Here for the full menu for Noodle Star |
Caramello - Caramel Nougat Slice, Fresh Cream & Caramel Slice | $14.00 |
Hawaiian - Double Smoked Ham with Candied Pineapple | $19.00 |
Fresh Spaghetti Napolitana | $12.50 |
Sticky Date Pudding - With Warm Butterscotch Sauce & Vanilla Bean Ice Cream | $14.00 |
Grilled Calamari Salad - Mixed Leaf Salad, Avocado, Sprouts, Tomato & Spicy Citrus Dressing | $12.50 |
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise | $3.00 |
Trio of Dips - Taramasalata, Olive Tapenade, Salmon Mousse served with Assorted Bread & Grissini | $14.00 |
Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad | $24.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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Click here to send us an updateMonday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM