Currently there is no menu available for The Turtle Cafe in Elwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Elwood below.
| Name | Cuisines |
|---|---|
| Miss Alex & Co. | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
| The Turtle Cafe | Vegetarian, Australian, Coffee and Tea, Cafe Food |
| Little Sunflower Cafe | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
| Riva St Kilda | Vegetarian, Modern Australian |
| Blue Tongue Wine Bar | Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
| Toast of your choice - served with jam, vegemite, honey or peanut butter with your choice of sourdough, turkish, multigrain or gluten free bread | $ 6.00 |
| Chicken Risotto - chicken breast, baby spinach, field mushrooms, pesto and parmesan | $ 18.00 |
| Happy Hour Pizza Special - pizza of your choice with a icy cold stella beer or house red/white wine | $ 19.00 |
| Salami Pizza - napoli, mozzarella, red capsicum, mild salami, fresh roquette and cherry tomatoes | $ 16.00 |
| Lamb Pizza - napoli, mozzarella, lamb, spinach, fetta, tomatoes, olives, onions and tzatziki | $ 16.00 |
| Fettuccini De Mare - prawns, black museels, scallops, calamari and pipis in a white wine, chilli and garlic sauce | $ 23.00 |
| Scrambled eggs on turkish toast | $ 6.00 |
| Penne Napoli | $ 11.00 |
| Clean Here for the full menu for Cafe De Cuba |
| Chicken Liver Pate - Homemade Pate made with orange and brandy | $6.50 |
| Homemade Humous - Middle Eastern style humous served with lemon, oil and paprika | $5.00 |
| Mezze plate - A combination of the Pate, Houmus, and Olives and Chorizo | $13.00 |
| Mixed olives and Chorizo - Mixed olives marinated in lemon and rosemary grilled with slices of Chorizo | $5.00 |
| Soup/stew - A warming soup or stew that changes every week. Friday, Saturday, Sunday only. | $6.50 |
| The K.O.T. cheeseboard - ask at the bar for what is available | $8.50 |
| Clean Here for the full menu for King Of Tonga The |
| Stirfried baby king mushrooms, snake beans, garlic chives | $13.00 |
| Water chestnut, water spinach and taro dumplings sweet and sour coconut and lemongrass, kaffir lime broth | $19.00 |
| Green rice fried tiger prawns, nuoc cham (minimum order 3) | $5.50 each |
| Duck braised in coconut water and orange with Thai basil ginger and candied orange rind | $37.00 |
| Sweet potato curry with baby corn, mushroom and snake beans, saw tooth coriander and pomelo and banana blossom salad | $31.00 |
| Coconut kaffir lime truffles with Marou Single Origin Chocolate from Saigon and candied pomelo rind | $3.00 |
| Buddha roll, brown rice paper roll with tofu, shiitake, pickled beetroot mushrooms, sesame, Hanoi five spice and shiso | $17.00 |
| The Sea Vietnam has 3260 km of diverse coastline. This menu is a seafood lovers dream. Luxury and quirky ingredients, simply and lovingly prepared. | $78.00 per person |
| Clean Here for the full menu for Dandelion |
| Dan's Deluxe - Chicken, sun dried tomatoes, pine nuts, mushrooms, spinach, garlic & cream in a Napolitana... | $15.50 / $15.50 / $15.50 |
| Sweet Cream & Cookie - Sweet cream Ice Cream with whole and broken chocolate sandwich cookies | $11.95 |
| - | Small / Medium / Large |
| Bolognaise - Homemade bolognaise sauce with parmasan cheese | $13 / $13 / $13 |
| Side Salad - Mixed lettuce leaves with roma tomatoes, cucumber & spanish onion with balsamic & herb vin... | $6 |
| Cap for Short - Ingredients: Anchovis, Cheese, Ham, Mushrooms, Olives, Tomato | $11 / $15 / $18.50 |
| Bruschetta - Pizza base, garlic topped with fresh tomatoes, Spanish onions and fresh basil | $12.50 / $16.50 / $20.50 |
| Chicken & Avocado - Ingredients: Avocado, Cheese, Chicken, Lemon, Paprika, Pepper, Tomato | $12.50 / $16.50 / $20.50 |
| Clean Here for the full menu for Baked In Elwood Pizza and Pasta |
| Kachumber Relish - julienne of salad vegetables with Indian flavoured vinaigrette | $4.40 |
| Claypot Chicken - tender chicken slow cooked in a clay pot with fragrant mint & coriander infused coconut sauce | $18.90 |
| Biryani (Chicken, Beef or Lamb) - smokey basmati rice slow cooked | $13.40 |
| Daal Makhani - tender black eyed beans & red kidney beans slow cooked to perfection | $13.90 |
| Malai Kofta - fennel flavoured creamed potato & cottage cheese rissoles slow cooked in a creamy tomato base | $13.90 |
| Onion Salad | $2.00 |
| Chilly - tomatoes, red & green bell peppers, onion & fresh green chilly tossed in a seductively delicious curry (Lamb, Chicken or Beef/Rockling Fish Fillets/Prawns) | $14.90/$16.90/$18.90 |
| Bombay Potatoes - potatoes & peas wok tossed with mustard seeds & curry leaves | $13.90 |
| Clean Here for the full menu for Curry Leaf Catering |
| Name | Cuisines |
|---|---|
| Cafe De Cuba | Cafes |
| Jimmi Jamz | Pizza & Pasta |
| Elwood Beach House Cafe | Modern Australian, Cafes |
| Old Captain Fish & Chips | Fish & Chips, Seafood |
| Tiger Bar | Cafes |
| Elwood Patisserie and Bakery | Bakery |
| Combi Coffee Espresso | Cafes |
| Mussel's Fish & Chippery | Fish & Chips, Seafood |
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Click here to send us an updateMonday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 6:30 AM – 5:00 PM
