Currently there is no menu available for Wild Bean Cafe in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Humbaba | Coffee and Tea, Cafe Food |
Gallery Kitchen | Australian, Coffee and Tea, Cafe Food |
Woolworths Coffee Shop Southpoint | Coffee and Tea |
Ten Years | Coffee and Tea, Cafe Food |
Malthouse Theatre Cafe | Vegetarian, Modern Australian, Australian, Coffee and Tea, Cafe Food |
Below you'll find samples from menus of places nearby.
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado | N/A |
Tori Don | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
Salmon Sushi - 8 pcs salmon sushi | N/A |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
Clean Here for the full menu for Shuji Sushi |
Crab Meat Soup | N/A |
White Fungus Combination Soup | N/A |
Black Rice Pudding -Black rice cooked in coconut milk to produce a creamy pudding. | N/A |
Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Porterhouse 300g | $46 |
Warm octopus terrine fennel, rocket and black pudding salad | $20 |
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
Tenderloin 250g | $48 |
Seared scallops and tete de cochon black radish and compressed melon | $34 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
- Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives | $16.00 / $20.00 |
- Chicken Curry Grilled chicken breast served with rice in Curry sauce | $22.00 |
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives | $16.00 / $19.00 |
- Veal Parmigiana | $24.00 |
- American Style Tomato, cheese, hot salami, verginia ham and onion | $16.00 / $19.00 |
Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing | $9.00 |
- Mexican Tomato, cheese, hot salami, capsicum, chilli and olives | $16.00 / $19.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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