Raspberry & White Chocolate Muffins | N/A |
Semi dried tomato, Olive & Bocconcini Muffins | N/A |
Gluten Free Blueberry & Coconut Muffins | N/A |
Egg & Bacon Slice | N/A |
Baked Bean, Egg & Feta Tart | N/A |
House made Granola w/ Banana, Kiwi Fruit, Greek Yoghurt & Honey | N/A |
Bircher Muesli w/ Passionfruit & Strawberries | N/A |
Rhubarb Porridge w/ Vanilla Bean Yoghurt | N/A |
Gluten Free Pancakes w/ Mixed Berries & Vanilla Yoghurt | N/A |
Black Sticky Rice Pudding w/ Poached Quince, Coconut Milk & Palm Sugar | N/A |
Eggs Champignon – Poached Eggs, Chunky Mushrooms, Goat Cheese, & Hollandaise | N/A |
Eggs Royale – Poached Egg , Baby Spinach, Hollandaise | N/A |
Eggs Benedict | N/A |
Albert Park Deli Big Breakfast | N/A |
Open Omelette w/ Chorizo, Basil Pesto, Fontina Cheese & Roma tomatoes | N/A |
Muffin and fruit salad | N/A |
Egg & bacon roll and fruit salad | N/A |
Meat Lasagne | N/A |
Tomato, Pesto, Ricotta Lasagne | N/A |
Vegetarian Moussaka | N/A |
African Lamb w/ Rice | N/A |
Moroccan Chicken w/ Cous Cous | N/A |
Chicken, Mushroom & Green Peppercorn Pie | N/A |
Tuna Patties | N/A |
Cauliflower Bhaijais | N/A |
Caesar Salad | N/A |
Beetroot, Olive, Tomato & Mint Salad | N/A |
Tabouli | N/A |
Potato Salad w/ Seeded Mustard, Onion & Parsley | N/A |
Cornish Pasties | N/A |
Corned Beef, Mash, Horseradish Cream | N/A |
Spinach & Tofu Curry | N/A |
Balinese Fish Curry | N/A |
House Made Gnocchi, Napoli Sauce, Basil | N/A |
Eggplant Parmigana | N/A |
Mexican Beef Wraps w/ Guacamole & Salsa | N/A |
Spanakopita (Spinach Pie) | N/A |
Duo of Dips, Grilled Bread | N/A |
Mediterranean Octopus | N/A |
Deli Antipasto Plate | N/A |
Saganaki | N/A |
Garden Pea & Ham Hock Soup | N/A |
Braised Rabbit & Porcini Mushroom Risotto | N/A |
Scallop & Saffron Ravioli, Spinach, Beurre Blanc | N/A |
Venison Ragu w/ Pappardelle Pasta | N/A |
Gnocchi, Pumpkin, Pine-Nuts, Gorgonzola | N/A |
Duck & Wild Mushroom Pie | N/A |
Broad Bean, Mint & Gruyere Risotto | N/A |
Baked John Dory Fillet, Kipfler Potatoes, Cavolo Nero, Orange & Fennel Salad | N/A |
Lamb Rump, Parmesan Polenta, Mediterranean Ratatouille | N/A |
250g Fillet Steak, French Fries, Peppercorn Sauce | N/A |
Wilted Spinach | N/A |
Greek Salad | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Herbie Mills Cafe | European, Italian, Cafes |
Truman Cafe | Cafes |
Bazara | Cafes |
Pagoda Cafe Bar & Restaurant | Cafes, Modern Australian |
Avenue Food Store The | Cafes |
Below you'll find samples from menus of places nearby.
- | S / M / L / F |
Clean Here for the full menu for Favori Pizza |
-A quarter | $8.50 |
Quarter chicken & chips deal
quarter chicken & chips + a 600ml drink |
$11.90 |
-A quarter | $9.50 |
-A quarter | $10.50 |
-Half | $12.00 |
-Half | $12.50 |
MCC pack
chicken, chips and your choice of salad |
|
Whole chicken (seasoned) | $15.50 |
Clean Here for the full menu for Melbourne Charcoal Chicken |
Yellow fin tuna grilled steak | $29 |
Steamed baby spinach with sesame soy sauce | $8 |
‘Gyunonikomi’ slow cooked beef with ginger and spring onion | $11 |
Miso soup | $3 |
Vegetable nori roll | (4p): $5 / (8p): $10 |
Grilled half cut eggplant with miso paste and spring onion | $14 |
Wagyu beef burger with spicy tomato sauce / rice / miso soup | $19 |
Grilled eye fillet 300g wodonga beef seasoned with teriyaki sauce, spring onion & roasted sesame | $32 |
Clean Here for the full menu for Eis Japanese Restaurant |
Tea from the Oriental Tea House | N/A |
Three cheese ravioli on carrot puree with a chive butter sauce, almond and watercress salad | $18 |
Free range eggs, fried, poached or scrambled with toast | $9.5 |
Mixed green salad | $9 |
Tasmanian Pacific oysters, shucked to order fried in chickpea batter with pickled vegetables and a smoked aoili | $27/$54 |
Bircher muesli with berry compote, sorbet and flaked almonds | $9.5 |
Blood plum and frangipani tart with passionfruit icecream | N/A |
Mini donuts with passionfruit and orange glaze, lemon lime delicious icecream | $16 |
Clean Here for the full menu for Lord Cardigan Restaurant |
- ice cream | $1.00 |
Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap | $14.20 |
Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) | $19.90 |
- Smoked Salmon | $5.50 |
Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction | $9.50 |
Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps | $14.20 |
Sourdough Toast with marmalade and ricotta cheese | $6.20 |
Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise | $15.00 |
Clean Here for the full menu for Nadia's Cafe |
Name | Cuisines |
---|---|
Favori Pizza | Pizza & Pasta, Takeaway Food |
Melbourne Charcoal Chicken 167 Victoria Ave, Albert Park VIC 3206 | Takeaway Food, Charcoal Chicken |
Dundas & Faussett | Asian, Italian |
Herbie Mills Cafe | European, Italian, Cafes |
VicAsia | Asian, Chinese |
Don Dinos | Italian, Pizza & Pasta |
Truman Cafe | Cafes |
Misuzu's Japanese | Japanese, Asian |
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