Raspberry & White Chocolate Muffins | N/A |
Semi dried tomato, Olive & Bocconcini Muffins | N/A |
Gluten Free Blueberry & Coconut Muffins | N/A |
Egg & Bacon Slice | N/A |
Baked Bean, Egg & Feta Tart | N/A |
House made Granola w/ Banana, Kiwi Fruit, Greek Yoghurt & Honey | N/A |
Bircher Muesli w/ Passionfruit & Strawberries | N/A |
Rhubarb Porridge w/ Vanilla Bean Yoghurt | N/A |
Gluten Free Pancakes w/ Mixed Berries & Vanilla Yoghurt | N/A |
Black Sticky Rice Pudding w/ Poached Quince, Coconut Milk & Palm Sugar | N/A |
Eggs Champignon – Poached Eggs, Chunky Mushrooms, Goat Cheese, & Hollandaise | N/A |
Eggs Royale – Poached Egg , Baby Spinach, Hollandaise | N/A |
Eggs Benedict | N/A |
Albert Park Deli Big Breakfast | N/A |
Open Omelette w/ Chorizo, Basil Pesto, Fontina Cheese & Roma tomatoes | N/A |
Muffin and fruit salad | N/A |
Egg & bacon roll and fruit salad | N/A |
Meat Lasagne | N/A |
Tomato, Pesto, Ricotta Lasagne | N/A |
Vegetarian Moussaka | N/A |
African Lamb w/ Rice | N/A |
Moroccan Chicken w/ Cous Cous | N/A |
Chicken, Mushroom & Green Peppercorn Pie | N/A |
Tuna Patties | N/A |
Cauliflower Bhaijais | N/A |
Caesar Salad | N/A |
Beetroot, Olive, Tomato & Mint Salad | N/A |
Tabouli | N/A |
Potato Salad w/ Seeded Mustard, Onion & Parsley | N/A |
Cornish Pasties | N/A |
Corned Beef, Mash, Horseradish Cream | N/A |
Spinach & Tofu Curry | N/A |
Balinese Fish Curry | N/A |
House Made Gnocchi, Napoli Sauce, Basil | N/A |
Eggplant Parmigana | N/A |
Mexican Beef Wraps w/ Guacamole & Salsa | N/A |
Spanakopita (Spinach Pie) | N/A |
Duo of Dips, Grilled Bread | N/A |
Mediterranean Octopus | N/A |
Deli Antipasto Plate | N/A |
Saganaki | N/A |
Garden Pea & Ham Hock Soup | N/A |
Braised Rabbit & Porcini Mushroom Risotto | N/A |
Scallop & Saffron Ravioli, Spinach, Beurre Blanc | N/A |
Venison Ragu w/ Pappardelle Pasta | N/A |
Gnocchi, Pumpkin, Pine-Nuts, Gorgonzola | N/A |
Duck & Wild Mushroom Pie | N/A |
Broad Bean, Mint & Gruyere Risotto | N/A |
Baked John Dory Fillet, Kipfler Potatoes, Cavolo Nero, Orange & Fennel Salad | N/A |
Lamb Rump, Parmesan Polenta, Mediterranean Ratatouille | N/A |
250g Fillet Steak, French Fries, Peppercorn Sauce | N/A |
Wilted Spinach | N/A |
Greek Salad | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Herbie Mills Cafe | European, Italian, Cafes |
Truman Cafe | Cafes |
Bazara | Cafes |
Pagoda Cafe Bar & Restaurant | Cafes, Modern Australian |
Avenue Food Store The | Cafes |
Below you'll find samples from menus of places nearby.
- | S / M / L / F |
Clean Here for the full menu for Favori Pizza |
1/4 chicken | $5.50 |
Hawaiian burger | $6.50 |
-A quarter | $8.50 |
-A quarter | $11.00 |
Four seasons pack
chicken and your choice of four salad |
|
Whole chicken (seasoned) | $15.50 |
SALADS Select from our range of salads, made fresh daily | |
Schnitzel pack
schnitzel, chips and gravy |
$8.50 |
Clean Here for the full menu for Melbourne Charcoal Chicken |
Panko crumb fried banana, Ecuador 70% dark cacao chocolate with sesame ice-cream | $12 |
Thinly sliced tuna & ocean trout with fresh vinegared chili , rice & miso soup | $17 |
Edamame | $5 |
Sashimi with salad, rice & miso soup | $16 |
Traditional / chicken katsu / sashimi / gyoza / green / rice / miso | $19 |
Edamame (boiled young soy beans) | $5 |
Chicken teriyaki / rice / miso soup | $15 |
Seared fresh tuna ponzu ginger, spring onion & dukka spicy | $15 |
Clean Here for the full menu for Eis Japanese Restaurant |
Cheese selection, served with fresh fruit, quince paste, crisp breads and fruit toast - 120grm (all three) | $30 |
Additional extras - Spinach, mushrooms, tomato, bacon, roesti potato | $4 |
Roasted beetroot, orange, walnut, cherry tomato, witlof and Yarra Valley fetta salad | $11 |
Grilled green prawns and calamari, with lime and palm sugar dressing, avocado and asian leaves, peanut and sesame | $20 |
Mixed green salad | $9 |
Affogato – shot of espresso coffee, with a liqueur of your choice and housemade vanilla bean icecream | N/A |
Beef goulash pie with a green pea, corn and bean salad | N/A |
Flinders Island lamb rump, roasted with cumin and garlic, on yoghurt-tahini with tomato, baby beetroot and cauliflower pakoras | $36 |
Clean Here for the full menu for Lord Cardigan Restaurant |
Scrambled eggs with fetta cheese, tomato and chives on sourdough toast | $14.20 |
Hot Chips with tomato or bbq sauce | $7.20 |
Fresh strawberries or Banana | $11.90 |
Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad | $16.50 |
- Avocado or Salad | $2.50 |
Cheese or Egg and mayonnaise | $6.00 |
Garlic bread on sourdough | $4.50 |
- ice cream | $1.00 |
Clean Here for the full menu for Nadia's Cafe |
Name | Cuisines |
---|---|
Favori Pizza | Pizza & Pasta, Takeaway Food |
Melbourne Charcoal Chicken 167 Victoria Ave, Albert Park VIC 3206 | Takeaway Food, Charcoal Chicken |
Dundas & Faussett | Asian, Italian |
Herbie Mills Cafe | European, Italian, Cafes |
VicAsia | Asian, Chinese |
Don Dinos | Italian, Pizza & Pasta |
Truman Cafe | Cafes |
Misuzu's Japanese | Japanese, Asian |
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