Seafood Curry Laksa - Hokkien and rice vermicelli noodles served with assorted seafood, assorted veges, tofu, bean shoots in a mild coconut curry soup
|
$ 12.50
|
Teppanyaki Seafood noodle - Udon noodle stir-fried with assorted seafood, mushroom, onion, shallots, carrot, bean shoots and bok choy in a Teppanyaki sauce
|
$ 12.50
|
Vegetarian Mee Goreng - Hokkien noodle with bok choy, broccoli, snow peas, capsicum, tofu, onion, shallots, carrot, bean shoots in a Malay sauce
|
$ 9.50
|
Satay Chicken Skewers (3 pieces)
|
$ 6.90
|
Chicken Curry Laksa - Hokkien and rice vermicelli noodles served with chicken, assorted veges, tofu, been shoots in a mild coconut curry soup
|
$ 11.50
|