Chicken Tenders - Served with chips | $10.50 |
Chicken Schnitzel | $15.50 |
Tonno - Tuna in garlic and napoli sauce | $11.50 |
King Prawns with Plum Sauce (10pcs) | $20.00 |
King Prawns with Curry Sauce (10pcs) | $20.00 |
Crayfish Tail with Seasonal Vegetables | $42.00 |
Fish Soup | $5.50 |
Chicken Omelette | $13.00 |
Mixed Grill - A combination of Lamb Shish, Chicken Shish, Adana, Cutlets and Rice, Garden Salad, Dips and a bag of Turkish bread | $23.00 |
Peynirli - Fetta cheese and parsley, baked in Turkish Pide | $8.00 |
Hot Turkish Bread | $3.50 Each |
Turkish Coffee | $3.00 |
Til ke Laddoo | n/a |
Noori | n/a |
Goat Spinach - goat in creamy fresh spinach | $11.00 |
Vegetable Biryani with Raita - rice cooked with spices & fresh vegetables | $11.00 |
Mutter Paneer - cottage cheese cooked with green peas | $9.00 |
Sesame Chicken in Plum Sauce | $11.50 |
Sweet & Sour Pork in Batter | $10.50 |
Cantonese Steak | $12.00 |
Steak with Chinese Vegetables | $10.50 |
Mongolian Steak | $12.00 |
Banana Fritter - banana in batter served with ice cream | $4.50 |
Pla Choo Chee - deep fried whole fish topped with red curry paste, coconut milk, bean and lime leaves | $18.50 |
Mix Entree (2pcs each) - spring roll, vegetarian spring roll, tod mun, curry puff | $12.00 |
Koa - steamed Jasmine rice (Small/Large) | $3.00/$4.00 |
Tom Kha - spicy creamy soup in coconut milk (Chicken/Prawn/Vegetarian) | $7.50/$8.50/$6.50 |
Com Tam Bi Suon Cha Trung V Steamed broken rice w/ marinated pork chop, homemade meatloaf, shredded pork, fried egg w/ a side of pickled vegies | $10.00 |
Muc Xao Sate * Wok tossed Squid w/ homemade sate sauce | $15.00 |
Ga Chien Gion Crispy skin Chicken poached in a spiced stock | $14.00 |
Tra Da Lemon ice tea | $2.50 |
Little Mekong’s Taste Platter Combination of all the above | $10.00 |
Meatball, Mozzarella and Parmesan | $17.00 |
Spaghetti Bolognese | $11.00 |
Espresso, Macchiato, Caffe Latte, Capuccino | $3.50 |
Chicken Caesar Salad | $16.00 |
Lemon, Lime and Bitters | $3.00 |
Vegetarian Fried Rice | $9.50 |
Szechuan Chicken or Beef | $15.50 |
Lemon Duck (In Batter) | $18.00 |
Steamed Duck w/ Ch. Mushroom | $21.00 |
Special Fried Rice - Small | $7.50 |
Crispy Prawn in Peking Sauce | $17.80 |
Coke - 2 litter | $6.00 |
Curry Puff (1), Dim Sim (1) & Scallop Roll (1) (Combo) | $6.50 |
Crispy Chicken Wings (4) | $5.00 |
Rice Vermicelli with Grilled Chicken | $9.50 |
With Sweet Chilli Sauce and Vegetables | $16.50 |
With Chilli and Lemongrass | $13.50 |
Vietnamese Coleslaw with Chicken | $12.00 |
With Chilli Sauce and Vegetables | $12.50 |
Thai Fried Rice - Thai style fried rice with calamari, fishcake, seafood chunks, shrimps, egg, pineapple, carrot, bean shoots, onion and capsicum | $ 10.50 |
Seafood Combination Noodles - Thin egg noodles with prawns, fish cake, seafood chunks, calamari, bok choy, broccoli, onion, shallots, carrot, bean shoots in an oyster sauce | $ 12.50 |
Vegetarian Thai Noodle - Thai rice noodles with bok choy, broccoli, snow peas, capsicum, tofu, onion, shallots, carrot, bean shoots in a Thai sweet chilli sauce + crushed peanuts and egg | $ 9.50 |
Teriyaki Beef Noodle - Udon noodle stir-fried with beef, mushroom, onion, shallots, carrot, bean shoots, and bok choy in a Teriyaki sauce | $ 11.50 |
Vegetarian Satay Noodle - Thin egg noodle with bok choy, broccoli, capsicum, snow peas, tofu, onion, shallots, carrot, bean shoots in a satay sauce | $ 9.50 |
Cajun Chips | $ 6.50 |
Bruschetta- Lightly baked ciabatta pieces, individually served with marinated roasted capsicum, eggplant, tomato, bocconcini & pesto | $ 11.00 |
Banana and Baileys Crepes- Crepes topped in fresh sliced banana and finished in a creamy baileys liqueur sauce. | $ 14.00 |
Caesar- Cos lettuce with crispy bacon, garlic croutons, shaved parmesan, combined with homemade caesar dressing topped with a poached egg (with chicken fillets) | $ 15.50 (add $ 5.50) |
Salami- Mild salami served with semi sundried tomatoes, parmesan cheese & pesto | $ 10.00 |
Prosciutto
Napoli sauce, mozzarella cheese, thinly sliced prosciutto garnished with shaved parmesan and rocket leaves |
$12.90 / $15.90 |
Chicken lovers
Napoli sauce, mozzarella cheese, chicken, pineapple, onion, mushroom |
$7.50 / $8.90 / $11.90 |
Egg & bacon
Olive oil base, spanish onion, baby spinach, smoked bacon, fresh tomato slices topped with 2 eggs & mixed herbs |
$12.90 / $15.90 |
Napolitana
Pan tossed garlic & napoli sauce |
$10.50 |
Meat lover
BBQ sauce, ham, salami, bacon, mozzarella cheese |
$7.50 / $8.90 / $11.90 |
MUSHROOM STEAK porterhouse grilled & topped with mushroom, tomato & a demi-glace sauce | $22.90 |
2 LARGE PIZZA & 1 SMALL GARLIC CHEESE PIZZA ONLY | $25.00 |
CHICKEN OR VEAL SCHNITZEL crumbed chicken or veal fillet pan fried & garnished with lemon | $18.00 |
MARINARA mozzarella, tomato, fresh mixed seafood, olive oil & garlic | $11.00 / $13.00 / $15.00 |
Combination Omelette on Rice (Meat) | $12.00 |
Thai Sweet chilli beef with vegetable | $12.00 |
Special Fried Rice - Fried rice served with shrimps, chicken, egg, carrot, peas & bean shoots & spring onion | $10.50 |
Noodles | Extra $2.50 |
Kong po chicken /beef with Noodle (mild) - Thick egg noodles with beef chicken, onion, carrots, shallots, and been shoots with Kong Po sauce | $11.00 |
Fried Kaui Teow - flat rice noodles stir fried with egg, shrimps, pork & vegetables | $11.60 |
Honey & Black Pepper Noodles (Beef or Chicken) - hokkien noodles stir fried with vegetables | $11.60 |
Satay Fried Rice - hong kong style satay fried rice combined with mix vegetables, egg, shrimp, choose chicken or beef or pork & spicy | $11.00 |
Spring Roll (Vegetarian) - 2 pcs | $5.50 |
Tom Yum Stir-Fry Noodles (Seafood) - thin rice noodles stir fried with vegetables | $12.60 |
Fish Bites | $0.90 |
DELUX | $6.30 |
Sea Perch | $6.00 |
Beef Croquette | $1.20 |
Sea Shanty | $1.40 |
Pepper Steak Pie | $5.20 |
Hedgehog Slice | $3.50 |
Lamington | $3.00 |
Eclair | $3.20 |
Quiche | $4.20 |
Ginger & shallots (g) | - |
Jasmine rice (g) | $3.00 |
- With prawns or mixed seafood | $9.50 |
Choice of noodles with chicken, beef, pork or vegetarian | $14.00 |
Crispy chicken fillet dressed with sweet chilli sauce and crushed peanuts | $10.00 |
Ricotta hotcakes w/ caramelised banana, strawberries and maple syrup | $15 / w Ice-cream $17 |
Toast and spreads - sour dough, wholeeal, fruit loaf, or croissant w/ selection of spreads. | $6 |
Chicken Parma - served w chips and salad. | $22 |
Chicken ribs-hot and spicy w/ fresh lime and aoli. | $16 |
Open face spanish omelette w/ chorizo sausage, cherry tomatoes, fetta, spinach and mushrooms | $17 |
Sesame Chicken | $13.00 |
Lemon Chicken | $12.00 |
Shredded Duck Soup | $5.00 |
Beef with Bean Shoots | $12.00 |
Chicken with Satay Sauce | $12.00 |
Udon Noodles with Fresh Crab Meat | $20.00 |
Tomato rice with grilled chicken with rice | $11.00 |
Deep fried salt and peppered calamari (spicy) | $20.80 |
Served with your choice of the following sauces can be served with or without noodles - XO - Ginger and shallot - Salt and pepper - Tamarind - Singapore sauce | M/P |
Hawaii Fried Rice - ginger flavor | n/a |
Chicken Corn Soup (Small/Regular) | $3.80/$5.50 |
Small / Regular | $10.50/$12.50 |
Honey Sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
Mongolian Noodle - light spicy mongolian sauce | n/a |
All Time Favourite Singapore Noodles | $10.80 |
Steak and Bean Shoots | $12.00 |
Steak with Baby Corns & Vegetables | $12.50 |
Vegetarian Noodles - (stir fried egg noodles with vegetables in a traditional oyster sauce) | $9.60 |
Sliced Fish with Mixed Vegetables | $14.50 |
Lamb/Chicken/Mix Giros TUB (Small/Large) | $8.90/$17.90 |
Extra Meat | $3.50 |
Tiger Prawns Battered | $2.40 |
Apple Turnovers | $2.00 |
Extras: Pineapple | $1.00 |
Veal Schnitzel | $21.90 |
Garlic Prawns | $27.90 |
Pesto - basil sauce, pine nuts, olive oil & cream (Entree/Main) | $14.90/$17.90 |
Chicken Schnitzel | $21.90 |
Pescatora - fresh mixed seafood, tomato sauce & garlic (Entree/Main) | $15.90/$19.90 |
The Lot - Onion, Egg, Bacon, Cheese, Tomato or Pineapple | $6.50 |
Pineapple Fritters | $2.00 |
Quarter Chicken | $3.70 |
Chicken Roll | $4.00 |
Quarter Chicken and Chips | $5.50 |
VEGETARIAN - tomato, cheese, mushroom, olives, green peppers, onion (S/M/L) | $7.80/$12.00/$14.00 |
AMERICA - tomato, cheese, hot salami (S/M/L) | $7.80/$12.00/$14.00 |
FOUR CORNER (S/M/L) | $11.00/$14.00/$17.00 |
FREELANCE - tomato, cheese, ham, mushroom, hot salami, bacon, prawns, clams, egg (S/M/L) | $10.00/$14.00/$17.00 |
Garlic & Cheese Pizza (S/M/L) | $7.00/$10.00/$12.00 |
Cheese Lovers: sauce, double cheese, fresh tomato | $8.50 |
Greek Salad fresh lettuce, tomato, olives, onion, feta cheese, oregano, dressed in a home made dressing | $9.50 |