Mixed Garden Salad - Mixed greens, tomato, cucumber, onion, capsicum and carrot with balsamic vinegar dressing | $6.50 |
WF #6 - Tomato, cheese, potatoes, olives, sun dried tomatoes | $13.50 |
Crispy Skin Chicken | $14.50 |
Eggplant with Szechuan Fishy Fragrance Sauce (Spicy) | $13.50 |
Satay Steak on Skewer (2 sticks) | $5.00 |
King Prawns with Plum Sauce (10pcs) | $20.00 |
Mussel with Chilli Sauce (6 per serve) | $8.50 |
Rice Pudding | $4.00 Per Serve |
Grilled Shish Meal - Cooked on charcoal grill, served with Chicken, Lamb or Mixed Shish, 2 Dips, Rice, Salad and a bag of Turkish Bread | Sml: $16.00, Lrg: $19.00 |
Cake | $6.00 Per Serve |
Dil Bahaar | n/a |
Chicken Kashmiri - boneless chicken cooked with variety of nuts | $11.00 |
Papadam (3 pieces) | $1.50 |
Roti - wholemeal flat bread cooked in a tandoori oven | $1.50 |
Kala Jamun | n/a |
Fish Cream Soup or Westlake Beef Soup | $4.00 |
Vegetarian Fried Rice | $7.00 |
Roast Pork with Mushrooms | $11.50 |
Thai Fried Rice | $7.50 |
Banana Fritter & Ice Cream | $4.00 |
Pla Choo Chee - deep fried whole fish topped with red curry paste, coconut milk, bean and lime leaves | $18.50 |
Yum Pla Muk - fresh calamari cooked in lemon juice, mint, onion and chilli | $14.50 |
Gouy Bud Chee - banana cooked in coconut milk | $4.50 |
Vegetarian Spring Roll (6pcs) | $7.50 |
Koa Tom Mud - sweet sticky rice filled with banana served with ice cream | $4.50 |
Ga Xao Hot Deu V Chicken & cashew nuts w/ seasonal vegies tossed in ginger & garlic | $14.00 |
Bun Xao V Thin Rice noodles w/ shrimp & pork, mixed vegies tossed in a light curry & soy sauce | $12.00 |
Com Chien Mekong V Little Mekong’s special fried rice | $12.00 |
Com Tam Bi Suon Cha Trung V Steamed broken rice w/ marinated pork chop, homemade meatloaf, shredded pork, fried egg w/ a side of pickled vegies | $10.00 |
Can Soft Drink | $2.50 |
Bolognese - Traditional Tomato and Beef Sauce | $19.50 |
Caffe Affogato | $6.00 |
Margarita - Tomato, Cheese and Oregano | $10.00 / $14.00 |
Meatball, Mozzarella and Parmesan | $17.00 |
Chicken or Veal Parmigiana - Chicken or Veal Schnitzel - Chicken or Veal Scallopine | - |
Sweet Corn Soup | $5.00 |
Cantonese Beef Fillet | $20.00 |
Spring Roll (2 pieces) | $4.40 |
Honey & Pepper Chicken | $15.50 |
Seafood Tom Yum Soup | $8.20 |
Scallops with Vegetables in Oyster Sauce | $18.80 |
Fish with Vegetables in Black Bean Sauce | $15.80 |
Cantonese Fillet Steak | $19.80 |
BBQ Pork Omelette | $16.80 |
Sweet and Sour Combination | $16.80 |
With Chilli and Lemongrass | $13.50 |
With Cashew Nuts and Vegetables | $13.50 |
Spring Rolls (8 Rolls) - Pork or Chicken or Prawn or Vegetables or Mixed | $8.00 |
With Sweet Chilli Sauce and Vegetables | $16.50 |
Chicken and Mushroom Soup | $4.00 |
Hokkien Mee - Hokkien noodles wok-tossed with shrimps, BBQ pork, bean shoots, bok choy, broccoli, carrots, shallots and onion in a dark soya sauce | $ 11.50 |
Bun Tom, Xao Xa Ot - Rice vermicelli stir-fried with prawns, onion, shallots, carrot, bean shoots, lemon grass, chilli with mint and crushed peanuts | $ 12.50 |
Satay Chicken Skewers (3 pieces) | $ 6.90 |
Black Pepper Beef Noodle - Thin egg noodle stir-fried with beef, onion, shallots, carrot, bean shoots and snow peas in a black pepper sauce | $ 11.50 |
Chicken Tom Yum Noodle Soup - Rice Vermicelli with vegies, chicken, tofu, bean shoots, mushroom, baby corn, pineapple in a Thai tom yum soup | $ 11.50 |
Tomato, mozzarella, mushrooms, zucchini, roasted peppers, eggplant, onion & green olives | $ 15.00 |
Veal Scallopini- Pan fried veal topped in a creamy mushroomsauce with mash potato and salad | $ 24.00 |
Calamari Salad- Marinated grilled calamari served on a fresh garden salad with semi sundried tomatoes and olives | $ 21.50 |
Caesar- Cos lettuce with crispy bacon, garlic croutons, shaved parmesan, combined with homemade caesar dressing topped with a poached egg (with smoked salmon) | $ 15.50 (add $ 5.50) |
Soup of the day (Refer to main board) | N/A |
Mexican
Napoli sauce, mozzarella cheese, hot salami, capsicum, onion & olives |
$7.50 / $8.90 / $11.90 |
Marinara
Fresh selection of mixed seafood in a cream sauce, garlic & parmesan topped with fresh parsley |
$10.50 |
Garden salad
Mix salad leaves, cucumber, onion, tomato, olives, balsamic vinaigrette |
$5.00 |
Smoked chicken
BBQ sauce, roasted chicken, smoked bacon & mozzarella cheese with sun dried tomato on top |
$12.90 / $15.90 |
Half & half
Choose any two of the varieties listed above |
$15.90 / $18.90 |
MELANZANE eggplant, onion, garlic, basil, olive oil & a napoli sauce | $16.00 |
NAPOLITANA mozzarella, tomato, anchovies, olives & oregano | $11.00 / $13.00 / $15.00 |
ALFREDO bacon, mushroom, spring onion & a cream sauce | $15.00 |
Beef Black Bean Sauce with Noodle - Thin egg noodle wok tossed with beef, onon, capsicum bean shoots, carrot, broccoli, & shallots | $11.00 |
Fried Ton Won (8pcs) | $8.80 |
Thai Fried Rice - Shrimps, Chicken, egg, bean shoots, carrot, capsicum, onion, spring onion | $10.50 |
Vietnamese Kuai Teow (mild) - Thai rice noodle wok tossed with shrimps, BBQ pork, bean shoots, onion, spring onion, chilli | $11.00 |
Curry Puff (2 pcs) | $5.80 |
Satay Fried Rice - hong kong style satay fried rice combined with mix vegetables, egg, shrimp, choose chicken or beef or pork & spicy | $11.00 |
Pad Thai Noodles (Beef or Chicken) - thin flat rice noodles stir fried with vegetables | $11.60 |
Japanese Style Tempura - sweet & sour or salt & pepper pork | $12.50 |
Sweet Chili Noodles (Beef or Chicken) - hokkien noodles stir fried with vegetables | $11.60 |
Spring Roll (Vegetarian) - 2 pcs | $5.50 |
Grilled Extra | $0.20 |
DELUX | $6.30 |
Prawns | $1.40 |
Cheese | $3.80 |
Sea Shanty | $1.40 |
Eclair | $3.20 |
Lamington | $3.00 |
Quiche | $4.20 |
Vanilla Slice | $3.60 |
Pepper Steak Pie | $5.20 |
Lychees with ice-cream | $6.00 |
Pandan chicken (4) (g) marinated chicken pieces wrapped in pandan leaves served with sweet plum sauce | $9.50 |
Chilli & thai sweet basil & cashew nuts (g) | - |
Calamari salad (g) calamari dressed with lime, lemongrass and fresh asian herbs, topped with cashew nuts | $16.00 |
Pad thai (g) thin rice noodles in a sweet tangy sauce, eggs, bean shoots and vegetables, topped with crushed peanuts | - |
Penne Alla matriciana - panfried onion, bacon, napoli sauce and chilli. | $18 |
B.L.T - bacon, lettuce, tomato, avocado on a toasted Turkish roll with aoli and chips. | $16 |
Ricotta hotcakes w/ caramelised banana, strawberries and maple syrup | $15 / w Ice-cream $17 |
Fresh seasonal fruit platter w/ yoghurt & nuts | $15 |
Muesli w/ yoghurt and berry compote. | $10 |
Prawns with Szechuan Sauce | $18.00 |
King Prawns with Ginger & Spring Onions | $18.80 |
Chinese Broccoli & Snow Peas | $12.00 |
Seafood Cocktail | $5.80 |
Pork Spare Ribs in Plum Sauce | $13.00 |
Stewed beef (with offal) - served with your choice of bread roll or egg - rice noodles | $11.00 |
Udon Noodles with Fresh Crab Meat | $20.00 |
Beef Curry Laksa | $11.80 |
Special fried rice (vegetarian fried rice available) | Reg $10.80 / Lg $16.00 |
Coconut rice with Hainanese chicken | $10.80 |
BBQ Pork - chinese grilled pork fillet (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
Skewer Satay Chicken (3 pcs) | $6.80 |
Wonton Soup (Small/Regular) | $3.80/$5.50 |
Mee Goreng - spicy malay sauce | n/a |
Small / Regular | $8.50/$10.50 |
Pineapple (or Banana) Fritter | $3.30 |
Prawn Ball | $3.00 |
Dim Sims | $0.90 |
Chilli Prawns | $16.80 |
Tiger Prawns Battered | $2.40 |
Oysters ½ Doz Battered | $8.95 |
Grilled Calamari Skewer (5) | $4.75 |
Chicken Souvlaki GIROS | $9.50 |
Grilled Scallop Skewer (4) | $8.80 |
Cannelloni - with napoli sauce (Entree/Main) | $14.90/$17.90 |
Steak Giovanni (Eye Fillet/Porterhouse) | $29.90/$26.90 |
Chicken Parmigiana - cheese & tomato | $22.90 |
Herb bread | $5.50 |
Chocolate Basket | $9.90 |
Potato Cakes | $0.90 |
Chicko Roll / Spring Roll | $2.50 |
Onion Ring | $0.50 |
Half Chicken and Chips | $7.50 |
Flake | $5.30 |
SPAGHETTI PIZZA - tomato, cheese, ham, spaghetti (S/M/L) | $10.00/$14.00/$17.00 |
Garlic Bread | $3.00 |
CAPRICCIOSA - tomato, cheese, ham, mushroom, olives, anchovies (S/M/L) | $7.80/$12.00/$14.00 |
STAGIONE - tomato, cheese, ham, mushroom (S/M/L) | $7.80/$12.00/$14.00 |
Extra for Each Variety (S/M/L) | 40¢/60¢/$1.00 |
Cafe Latte | $3.00 |
Tuna: sauce, cheese, tuna, onion, Jalapeno | $8.50 |
Calamari + Chips | $15.00 |
Garlic Bread | $3.00 |
2 x F Pizzas + GB + 1.25 Drink | $32.00 |