Chicken Risotto with mushroom, baby spinach in a light cream sauce | $14 |
Tuscan fried potatoes with rosemary and garlic | $9 |
Handmade lasagne | $14 |
Putanesca - olives, anchovies, chilli, baby capers, napolitana sauce | $13 |
Traditional carbonara with bacon, egg, cracked pepper, olive oil | $13 |