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Bistecca (Rib Eye) - Aged 480 Gram Rib Eye Fillet 'Chef's Choice'.
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$39
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Insalata del Giardino (garden salad) - Mixed lettuce, cucumber, red onion, tomato, extra virgin olive oil and a hint of balsamic vinegar.
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$9
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Bresaola - Aged air dried, slated beef topped with shaved fennel and E.V.O.
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$12
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Nonna's Piselli - Sautéed pea's onion and pancetta.
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$9
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Salsiccia - San Marzano Tomato D.O.P., foir di latte e provola, Sicilian Pork Sausage with Fennel, Pancetta, Fresh Parsley, Sea Salt, Cracked Pepper.
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$22
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