Prawn Crackers and Satay Sauce | $3.50 |
Spring Rolls (6 pieces) - Home made mini spring rolls filled with seasoned mince chicken served with sweet chili sauce | $7.50 |
Goong Hom Pa (4 pieces) - Marinated fresh whole prawn wrapped in spring roll pastry served with sweet chili sauce | $7.50 |
Flower Cups (6 pieces) - Thin rice flower cups filled with minced chicken, onion and ground peanut | $7.50 |
Money Bag (4 pieces) - Homemade minced chicken, onion, carrot, sweet corn, water chestnut and crab meat wrapped in light pastry served with sweet chili sauce | $7.50 |
Curry Puff (4 pieces) - Home made curry puff filled with minced chicken, peas, onion, potato and curry powder served with satay sauce | $7.50 |
Satay (4 pieces) - Grilled marinated chicken skewers served with home made satay sauce | $7.50 |
Thai Calamari (Plamook Tod) - Lightly battered fried calamari served with sweet chili sauce and ground peanut | $8.50 |
Coconut Prawn (4 pieces) - Deep fried marinated prawns crumbed in shredded coconut served with sweet chili sauce | $8.50 |
Tod Mun Pla (5 pieces) - Home made Fresh minced fish, red curry paste and kaffir lime leaves | $8.50 |
Mix Entree - 2 Spring Rolls, 2 Curry Puffs, 2 Money Bags, 2 Prawn Spring rolls | $12.00 |
Tom Yum (Med) - Traditional hot and sour soup cooked with lemongrass, kaffir lime leaves, lemon juice, tomatoes and mushrooms
Chicken $7.00 / Prawn $8.00 |
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Tom Kah Gai (Mild) - Chicken coconut soup with galangal, kaffir lime leaves, lemon juice, tomatoes and mushrooms | $7.00 |
Poh Tak (Medium) - Thai spicy seafood soup, mushroom, lemongrass, lime leaves, basil and chili topped with coriander | $8.00 |
Nam Tok (Mild) - Grilled sliced beef tossed with shallots, coriander, onion, mint, roasted rice dressed with fresh Lime juice | $14.90 |
Larb Gai (Mild) - Minced chicken tossed with shallots, coriander, onion, mint, roasted rice dressed with fresh Lime juice | $14.90 |
Larb Ped (Mild) - BBQ roast duck tossed with homemade sauce and classic Thai spices and herbs | $16.90 |
Pla Goong (Medium) - Fresh prawns tossed with fresh herbs, dressed with homemade chili sauce and fresh lime juice | $15.90 |
Pla Plamug (Medium) - Fresh calamari tossed with fresh herbs, dressed with homemade chili sauce and fresh lime juice | $15.90 |
Mu Yang (Mild) - BBQ pork marinated in homemade sauce, coriander roots, palm sugar and garlic served on salad bed and chili sauce | $14.90 |
Gai Yang (Mild) - BBQ chicken marinated in homemade sauce, coriander roots, palm sugar and garlic served on salad bed and chili sauce | $14.90 |
Vegetables | $13.90 |
Chicken | $14.90 |
Beef | $14.90 |
Prawns | $17.90 |
Gang Keow Wan (Hot) - Exotic Thai green curry cook in coconut milk, lemon grass, bamboo shoot, bean, capsicum and basil | - |
Gang Dang (Medium Hot) - Famous Thai red curry cooked in coconut milk, bamboo shoot, bean, capsicum and basil | - |
Gang Massamun Nuer (Mild) - Famous Southern Thai thick tender beef curry cooked with potatoes | - |
Gang Dang Ped (Mild) - Roast duck cooked in red curry, pineapple, tomatoes, onion, baby corn and basil | $16.90 |
Vegetables | $13.90 |
Chicken | $14.90 |
Beef | $14.90 |
Prawns | $17.90 |
Pad Satay (Mild) - Stir fried with homemade satay sauce with vegetables | - |
Pad Yellow (Mild) - Stir fried cashew nuts in yellow curry sauce with seasonal vegetables | - |
Pad Grapow (Hot) - Stir fried in home made fresh chilli with seasonal vegetables and basil | - |
Pad Phed (Hot) - Stir fried with red curry paste, green beans, mixed vegetables and basil | - |
Gai Tou Li Song (Medium Hot) - Stir fried in sweet spicy soy sauce, peanuts and onion | - |
Pad Prew Wan (Mild) - Traditional Thai style sweet and sour sauce, fresh tomatoes, pineapple, baby corn and cucumber | - |
Pad Nam Mun Hoy (Mild) - Stir fried mixed vegetables in oyster sauce | - |
Gratiem Prig Tai (Mild) - Stir fried garlic and pepper served on fresh lettuce | - |
Gai Pad Khing (Mild) - Chicken stir fried with black bean sauce, ginger, vegetable and mushroom | - |
Pad Med Mamoung (Medium Hot) - Stir fried in homemade chilli paste with cashew nuts and vegetables | - |
Bangkok Gardens Beef (Mild) - Beef stir fried in home made sesame sauce with vegetables served on hot plate | $15.90 |
Vegetable | $12.90 |
Chicken | $13.90 |
Beef | $13.90 |
Prawns | $15.90 |
Pad Thai (Mild) - Famous Thai rice noodle with egg, bean curd, ground peanut and bean shoot in tamarind sauce | - |
Pad See Ew (Mild) - Stir fried large rice noodles with egg, vegetables and soy sauce | - |
Chilli Noodle (Medium) - Stir fried rice noodle with fresh chilli, garlic, egg, mixed vegetables and basil | - |
Vegetable | $12.90 |
Chicken | $13.90 |
Beef | $13.90 |
Prawn | $15.90 |
Koa Pad (Mild) - Thai style fried rice with egg, fresh tomato and onion | - |
Koa Pad Prig (Medium) - Thai style fried rice with fresh chilli, garlic and mushroom | - |
Steamed Rice | $3.00 |
Coconut Rice | $3.50 |
Roti Bread | $3.00 |
Mor Din Goong (Mild) - Sensational Thai style prawns cooked in the clay pot with onions, ginger, glass noodles and vegetables | $17.90 |
Choo Chee Salmon (Medium) - Pan fried salmon cutlet topped with thick red curry sauce and basil | $20.90 |
Pad Yellow Mixed Seafood (Mild) - Stir fried mix seafood with cashew nuts in yellow curry sauce with seasonal vegetables. A simple dish but popular | $19.90 |
Talay Jarn Ron (Medium) - Stir fried mixed seafood with red curry paste, coconut milk, vegetables and basil served on hot plate | $19.90 |
Pla Pad Prig Geang (Medium) - Deep fried fish fillet topped with homemade red curry sauce and basil | $18.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bangkok Gardens | Thai, Asian |
Mountain Thai Restaurant | Asian, Thai |
Siam Terrace | Asian, Thai |
Boronia Thai Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
Nasi Goreng - fried rice, shrimp, bbq pork, egg, vegetables, secret chilli & curry sauce | $9.00 |
Lemon Grass Chilli Noodles - thin rice noodles, prawn, vegetables, lemon grass chilli sauce | $10.50 |
Canteen BBQ Box - thick egg noodles, beef, vegetable, canteen bbq sauce | $9.50 |
Stir Fried Udon Noodles - udon noodles, king prawn, chicken, vegetables, soy & worcester sauce | $10.50 |
Singapore Noodles - thin rice noodles, bbq pork, egg, shrimp, mild curry sauce | $9.50 |
Supreme Seafood Noodles - thin egg noodles, seafood, vegetables, light oyster sauce | $11.00 |
Rice Box - fried rice, shrimp, bbq pork, egg, vegetables, oyster sauce | $9.00 |
Seafood Nasi Goreng - fried rice, seafood, egg, vegetables, secret chilli & curry sauce | $10.00 |
Clean Here for the full menu for Noodle Canteen |
Plain Steak Sandwich - scotch fillet steak, lettuce & sauce | $6.50 |
Chicken Schnitzel Burger - cheese, tomato, lettuce & mayonnaise | $7.50 |
Blue Grenadier | $6.50 |
Mussels in Batter | $2.00 |
Chicken Croquette | $1.80 |
Flounder | $6.00 |
Pasta (Small/Medium/Large) | $4.00/$5.00/$6.00 |
Plain Burger - grilled pattie, lettuce & sauce | $5.00 |
Clean Here for the full menu for Captain Gummy's |
Shredded Duck | $5.30 |
Roast Pork Omelette | $13.80 |
Vegetarian Fried Rice | $9.00 |
Vegetarian Spring Roll (4) | $5.00 |
Beef with Seasonal Vegetables | $13.50 |
Honey Prawns | $18.20 |
Sweet and Sour Combination | $16.50 |
Chicken | $14.50 |
Clean Here for the full menu for Diamond Pavillion Chinese Restaurant |
Gravy | $1.00 |
Steak - The Lot - cooked onion, bacon, egg, cheese, tomato, lettuce, sauce and toasted bread | $7.50 |
Vegie Burger- veggie patty, cheese, onion tomato, lettuce | $4.50 |
Steak - Plain - with scotch fillet, lettuce and sauce | $5.50 |
Beef Crouquette | $1.80 |
Hake Fish | $5.30 |
Barramundi | $5.50 |
Egg and Bacon Sandwich | $4.00 |
Clean Here for the full menu for Alchester Fish & Chips |
Fried Wontons (6 per serve) | $4.50 |
Extras: Crispy Fried Noodles | $1.50 |
Roast Sweet Pork | $4.60 |
Prawns & Mixed Seasonal Vegetables | $15.90 |
Pork or Chicken in Batter with Sweet & Sour Sauce | $11.20 |
Combination Flat Rice Noodles (Stir Fried) | $12.90 |
Large Spring Roll (Home made) (curry flavoured) | $3.00 |
Extras: Steamed or Fried Bean Curd | $1.50 |
Clean Here for the full menu for Bamboo Garden Asian Take Away |
Name | Cuisines |
---|---|
Noodle Canteen | Noodles, Asian |
Captain Gummy's | Takeaway Food |
Diamond Pavillion Chinese Restaurant | Asian, Modern Australian |
Bangkok Gardens | Thai, Asian |
Alchester Fish & Chips | Seafood, Fish & Chips |
Bamboo Garden Asian Take Away | Asian, Chinese |
Koko Lime Cafe | Cafes |
Dorset Cafe | Cafes |
Notice wrong information? Help us keep everything about Bangkok Gardens up to date.
Click here to send us an updateBangkok Gardens specialises in Thai cuisine. We serve a multitude of Thai dishes such as Spring Rolls, Flower Cups, Money Bag, Curry Puff, Tod Mun Pla, Tom Yum, Tom Kah Gai, Poh Tak, Nam Tok, Larb Ped, Pla Goong, Pla Plamug, Mu Yang, Gai Yang, Gang Dang, Gang Keow Wan, Gang Dang Pad, Pad Satay, Pad Grapow, Pad Phed, Pad Yellow, Pad Nam Mun Hoy, Gai Pad Khing, Pad Thai, Chilli Noodle, Pad See Ew, Koa Pad, Koa Pad Prig and many more.
The opening hours for Bangkok Gardens are coming soon