Currently there is no menu available for Bangkok Terrace in Hawthorn East. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hawthorn East below.
Name | Cuisines |
---|---|
Bangkok Terrace | Asian, Thai |
Thai Saffron Take Away - Hawthorn | Thai, Asian |
Rama Thai Royal Cuisine | Asian, Thai |
Okra Restaurant | Malaysian, Indonesian, Thai |
Tamarind Thai Cuisine | Asian, Thai |
Below you'll find samples from menus of places nearby.
Chicken Caesar Twister | $6.95 |
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri | $41.95 |
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour | $19.95 |
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
Popcorn Chicken Go Bucket | $3.75 |
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) | $8.95 |
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $11.25 |
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
Clean Here for the full menu for KFC |
Crispy confit duck leg with white bean puree and an orange, fennel salad | $30.00 |
Pan roast beef tenderloin with goats cheese mash cake, roast beetroot and crispy pancetta salad | $32.00 |
Ham hock and smoked chicken terrine with pickled winter vegetables | $16.50 |
Baked hazelnut meringue with red wine poached quince and lemon mascarpone | $13.00 |
Crispy lambs brains with a pea puree, kaiserflesch tartlet and red wine jus | $16.00 |
Warm lime and coconut tartlet with a caramelized pine apple, raspberry and coconut sundae | $13.00 |
Pumpkin and feta tortelliniwith sauteed spinach, beurre noisette and hazelnut crumbs | $28.00 |
Tasting plate (ideal to share) | $28.00 |
Clean Here for the full menu for Sageleaf Bistro |
Spring Rolls – 2 per serve - Filled with seasoned vegetables in crispy fine pastry | $6.50 |
Spicy Peanut Sauce | $3.00 |
Hokkien Noodles Vegetarian upon request - Soft cooked hokkien noodles with fish cake, prawns, calamari and bok choy in dark soy sauce | $14.50 |
Seafood Curry Laksa - Vermicelli and hokkien noodles, fried bean curd puff, fish cake, king prawns, calamari, bean shoots and string beans in a piquant spicy coconut curry soup, topped with spring oni | $15.50 |
Chicken Curry Gluten Free - Pieces of chicken in an aromatic curry paste mixed with coconut milk | $22.50 |
Jade’s Trio – 3 per serve - Steamed minced prawns in a fine pastry, served with soy, chilli and vinegar sauce | $9.00 |
Sassy’s Egg – 4 per serve Gluten Free - Deep fried egg omelette with diced potatoes, glass noodles and coated with biscuits and seaweed crumbs | $7.00 |
Red Lamb Curry Gluten Free - Diced loin lamb in an aromatic curry paste with potatoes and coconut milk | $22.50 |
Clean Here for the full menu for Monk & Me |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Bill's Take Away Fish and Chips | Seafood, Fish & Chips |
Bangkok Terrace | Asian, Thai |
Thai Saffron Take Away - Hawthorn | Thai, Asian |
Kebabs & Sauces | Turkish, Takeaway Food |
Goldilocks Cafe | European, Italian, Cafes |
Gas Spit Roast Carvery | Takeaway Food |
Nataraj Restaurant | Modern Australian |
Arnies Fine Foods | Cafes |
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