| Big Breakfast bacon, sausage, hash brown, tomato, mushroom, toasted turkish bread and your choice of eggs | $18 |
| Breakfast Crossiant with creamy scrambled eggs and your choice of smoked salmon or ham, served with fresh rocket and spinach | $17 |
| Vege Breakfast (V) tomato, mushroom, wilted spinach, hash brown, seeded toast and your choice of eggs | $17.5 |
| Bacon & Eggs bacon, hash brown, tomato, toasted turkish bread and your choice of eggs | $15 |
| Bar None Omelette (V) with a choice of 3 fi llings - tomato, mushrooms, onion, spinach, smoked salmon, bacon, ham or cheese | $17 |
| Fruit and Nut Toast (V) with house made jams | $8.5 |
| Eggs Benedict poached eggs, wilted spinach, roasted tomato, champagne ham and our house made hollandaise | $17 |
| Bar None Brekkie Wrap fried eggs with bacon, cheese, avocado and tomato relish in a soft wrap, served with a hash brown | $15 |
| Smashed Avocado on Sour Dough (V) with lemon wedges and poached eggs | $16 |
| Muesli with Apple Compote (V) with yoghurt, seasonal fruits and honey | $15 |
| Vanilla Pancakes (V) with mixed berry compote, maple syrup and vanilla ice cream | $17 |
| Kids Breakfast bacon or sausages, white toast, hash brown and your choice of egg | $12 |
| Sides: bacon, hash brown, spinach, mushrooms, sausage | $4 |
| Sides: avocado, smoked salmon | $5 |
| Fish Cakes (gf) with rocket, red onion & capsicum garnish salad and a soy dipping sauce | $15 |
| Catalan Garlic Prawns sauteed with lemon, garlic, chilli and herbs and served with a bruschetta mix | $19 |
| Grilled Haloumi (v) (gf) with olive tapenade, a balsamic reduction and dressed rocket | $19 |
| Duck Spring Rolls with sweet chilli dipping sauce and a light salad | $16 |
| Pumpkin, Feta & Caramelized Onion Arancini Balls (v) with capsicum coulis | $14 |
| Twice Cooked Pork Belly (gf) with chunky apple and star anise sauce | $16 |
| Mint & Pine Nut Lamb Meat Balls (gf) with spiced tomato relish and natural yoghurt | $15 |
| Garlic & Herb Bread (v) fragrant garlic butter on toasted turkish bread | $6.5 |
| House Made Trio of Dips (gf available) with toasted turkish bread | $11 |
| Bruschetta (v) tomato, spanish onion and fresh herbs with balsamic vinegar reduction on toasted sour dough | $10.5 |
| Szechuan Salt and Pepper Calamari served with a citrus salad and sweet chilli sauce | $16 |
| Honey Soy Chicken with green bean, raisin, pine nut and red onion salad with house dressing | $16.5 |
| Spinach & Ricotta Ravioli (v) infused with garlic, onions, parsley and nutmeg in a creamy mushroom sauce | $18 |
| Chefs Soup of the Day (gf available) served with toasted turkish bread | $12 |
| Steak Sandwich (gf available) sirloin steak, onion, bacon, egg, tasty cheese, mesclun lettuce and house made tomato relish, served with chips | $19 |
| Moroccan Lamb Wrap spiced lamb fi llets with a feta cheese mix, mesclun lettuce, cucumber, onion, tomato and tzatziki dressing, served with chips | $18 |
| Chicken Burger (gf available) chicken and mesclun lettuce, sliced tomato, avocado, tasty cheese, and mayonnaise on a toasted burger bun, served with chips | $17.5 |
| BLT (gf available) bacon, lettuce, tomato with garlic aioli on toasted turkish bread, served with chips | $16 |
| Grilled Cone Bay Barramundi Fillet (gf available) with chips, garden salad and garlic & lime aioli | $24 |
| Beer Battered Barramundi with chips, garden salad and garlic & lime aioli | $21 |
| Seafood Mornay prawns, scallops, mussels, fresh fi sh and calamari in a creamy sauce with thinly sliced toasted turkish bread | $23 |
| Thai Beef Salad (gf) with mesclun lettuce, cherry tomato, spanish onion, capsicum, snow pea sprouts with a soy, lime, sweet chilli & coriander dressing | $19 |
| Chicken, Roast Pumpkin & Walnut Salad (gf) with rocket, spinach, spanish onion and capsicum splashed with house dressing | $18.5 |
| Smoked Salmon & Potato Salad with a garlic infused creamy dressing, mixed with capers, olives, mustard and dill, topped with wild rocket and balsamic reduction | $19 |
| Crispy Skin Pork Belly (gf) with caponata vegetables, wilted spinach and red wine jus | $28 |
| Pan Seared Salmon oriental style, with fragrant jasmine rice, green vegetables, herbs and an asian soy reduction | $32 |
| Grilled Cone Bay Barramundi Fillet (gf) with crushed chat potatoes, wilted spinach and harissa butter | $31 |
| Herb Marinated Chicken Breast (gf) with a sweet corn puree, roasted asparagus and cherry tomatoes, dressed with a pine nut and basil pesto | $28 |
| Seafood Linguine mussels, scallops, prawns, calamari and barramundi with fresh tomato & herbs laced with olive oil | $29 |
| Naples Spaghetti (v) artichokes, shaved zucchini, cherry tomatoes and baby spinach, tossed in napoli sauce, flavoured with garlic, basil and olive oil | $24 |
| Eye Fillet (gf) served with fondant potatoes, grilled asparagus and a red wine mushroom jus | $33.5 |
| Pumpkin Risotto (v) with roast pumpkin and pine nuts, sage and rocket, finished with parmesan | $26 |
| Herb & Garlic Marinated Lamb Rump (gf) with sweet potato mash, broccolini and a thyme infused red wine jus | $32 |
| Chicken nuggets with chips & salad | $12 |
| Battered fish with chips & salad | $12 |
| Kids steak with chips & salad | $12 |
| Sautèed green vegetables | $9 |
| Mixed garden salad | $9 |
| Diamond cut beer battered chips | $9 |
| Wild rocket, roast pumpkin & parmesan salad | $9 |
| Sticky Date Pudding with butterscotch sauce & vanilla ice cream | $11.9 |
| Apple Crumble with pouring cream & vanilla ice cream | $11.9 |
| Vanilla Bean Panna Cotta with passionfruit coulis and lemon biscotti | $11.9 |
| Mini Berry Trifl e mascarpone cheese, lady fi ngers and liqueur marinated berries, served with frozen passionfruit yoghurt | $11.9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Fusion 360 | Cafes |
| Coffee Square | Cafes |
| Cafe Les Amoureux | Modern Australian, Cafes |
| Cafe Mi Sunnybank | Chinese, Cafes |
| Cafe Di Luna | Cafes |
Below you'll find samples from menus of places nearby.
| Caesar Salad | $10.00 |
| Chicken Parmigiana & Chips | $10.00 |
| Beef Cheeks - slow cooked tender beef cheeks in a rich red wine & thyme sauce, served on creamy garlic mash with a side of steamed vegetables | $24.00 |
| + Cheese | $2.00 |
| 250g Rib Fillet | $30.00 |
| 300g Porterhouse | $29.00 |
| Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce | $28.00 |
| Vegetarian - all your favorite vegies in a patty with lettuce, onion & tomato relish | $15.00 |
| Clean Here for the full menu for Lucky Star Tavern Sunnybank |
| Mixed Entree (4) | $5.50 |
| King Prawn with Garlic / BBQ Sauce | $16.50 |
| Beef Ginger & Shallots / Curry Sauce | $11.50 |
| Prawn Toast (2) | $5.00 |
| Chicken Szechuan Style (Hot) | $12.50 |
| Duck with Vegetables & Oyster Sauce | $15.50 |
| Prawn Omelette | $13.50 |
| Sea Scallops with Garlic Sauce | $16.50 |
| Clean Here for the full menu for Asian Lily Chinese Restaurant |
| 1225 Shrimp Paste Seafood Fried Rice | $14.90 |
| 508 Baked Rice/Spaghetti with Wagyu Beef in Black Pepper Sauce | $16.90 |
| 514 Baked Rice/Spaghetti with Chicken in Hawaiian Style | $14.90 |
| 1006 Sizzling Wagyu Beef Steak with Chips and Vegs | $20.90 |
| 1227 Hokkaido Scallop Fried Rice | $15.90 |
| All noodle dishes can be changed to our Laksa Soup Base for extra $1 | |
| 901 Russian Soup | $4.90 |
| 424 Grilled Oysters in Premium Sauce (6pcs) | $12.90 |
| Clean Here for the full menu for Fusion 360 |
| White Gold Mudcake | $28.95 |
| Lollipop Cake | $209 |
| Pretty In Pink | $209 |
| Mississippi Baked | $30.95 |
| Treasure Cake | $38.95 |
| Strawberry Glazed | $28.95 |
| Original Sin | $38.95 |
| Jamaican Chocolate | $26.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. | 520mL : $9.95 |
| Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. | 520mL : $9.95 |
| Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. | One size only: $13.95 |
| Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. | 520mL : $9.95 |
| Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
| Add Prawns | $4.00 |
| Clean Here for the full menu for Pizza Capers |
| Name | Cuisines |
|---|---|
| Lucky Star Tavern Sunnybank | Chinese, Asian |
| Asian Lily Chinese Restaurant | Chinese, Asian |
| Fusion 360 | Cafes |
| Buffet Garden | Buffet |
| Coffee Square | Cafes |
| Little Hong Kong | Chinese, Asian, European |
| Malaya Corner in Sunny Bank | Malaysian, European, Asian |
| Madtongsan | |
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