| Big Breakfast bacon, sausage, hash brown, tomato, mushroom, toasted turkish bread and your choice of eggs | $18 |
| Breakfast Crossiant with creamy scrambled eggs and your choice of smoked salmon or ham, served with fresh rocket and spinach | $17 |
| Vege Breakfast (V) tomato, mushroom, wilted spinach, hash brown, seeded toast and your choice of eggs | $17.5 |
| Bacon & Eggs bacon, hash brown, tomato, toasted turkish bread and your choice of eggs | $15 |
| Bar None Omelette (V) with a choice of 3 fi llings - tomato, mushrooms, onion, spinach, smoked salmon, bacon, ham or cheese | $17 |
| Fruit and Nut Toast (V) with house made jams | $8.5 |
| Eggs Benedict poached eggs, wilted spinach, roasted tomato, champagne ham and our house made hollandaise | $17 |
| Bar None Brekkie Wrap fried eggs with bacon, cheese, avocado and tomato relish in a soft wrap, served with a hash brown | $15 |
| Smashed Avocado on Sour Dough (V) with lemon wedges and poached eggs | $16 |
| Muesli with Apple Compote (V) with yoghurt, seasonal fruits and honey | $15 |
| Vanilla Pancakes (V) with mixed berry compote, maple syrup and vanilla ice cream | $17 |
| Kids Breakfast bacon or sausages, white toast, hash brown and your choice of egg | $12 |
| Sides: bacon, hash brown, spinach, mushrooms, sausage | $4 |
| Sides: avocado, smoked salmon | $5 |
| Fish Cakes (gf) with rocket, red onion & capsicum garnish salad and a soy dipping sauce | $15 |
| Catalan Garlic Prawns sauteed with lemon, garlic, chilli and herbs and served with a bruschetta mix | $19 |
| Grilled Haloumi (v) (gf) with olive tapenade, a balsamic reduction and dressed rocket | $19 |
| Duck Spring Rolls with sweet chilli dipping sauce and a light salad | $16 |
| Pumpkin, Feta & Caramelized Onion Arancini Balls (v) with capsicum coulis | $14 |
| Twice Cooked Pork Belly (gf) with chunky apple and star anise sauce | $16 |
| Mint & Pine Nut Lamb Meat Balls (gf) with spiced tomato relish and natural yoghurt | $15 |
| Garlic & Herb Bread (v) fragrant garlic butter on toasted turkish bread | $6.5 |
| House Made Trio of Dips (gf available) with toasted turkish bread | $11 |
| Bruschetta (v) tomato, spanish onion and fresh herbs with balsamic vinegar reduction on toasted sour dough | $10.5 |
| Szechuan Salt and Pepper Calamari served with a citrus salad and sweet chilli sauce | $16 |
| Honey Soy Chicken with green bean, raisin, pine nut and red onion salad with house dressing | $16.5 |
| Spinach & Ricotta Ravioli (v) infused with garlic, onions, parsley and nutmeg in a creamy mushroom sauce | $18 |
| Chefs Soup of the Day (gf available) served with toasted turkish bread | $12 |
| Steak Sandwich (gf available) sirloin steak, onion, bacon, egg, tasty cheese, mesclun lettuce and house made tomato relish, served with chips | $19 |
| Moroccan Lamb Wrap spiced lamb fi llets with a feta cheese mix, mesclun lettuce, cucumber, onion, tomato and tzatziki dressing, served with chips | $18 |
| Chicken Burger (gf available) chicken and mesclun lettuce, sliced tomato, avocado, tasty cheese, and mayonnaise on a toasted burger bun, served with chips | $17.5 |
| BLT (gf available) bacon, lettuce, tomato with garlic aioli on toasted turkish bread, served with chips | $16 |
| Grilled Cone Bay Barramundi Fillet (gf available) with chips, garden salad and garlic & lime aioli | $24 |
| Beer Battered Barramundi with chips, garden salad and garlic & lime aioli | $21 |
| Seafood Mornay prawns, scallops, mussels, fresh fi sh and calamari in a creamy sauce with thinly sliced toasted turkish bread | $23 |
| Thai Beef Salad (gf) with mesclun lettuce, cherry tomato, spanish onion, capsicum, snow pea sprouts with a soy, lime, sweet chilli & coriander dressing | $19 |
| Chicken, Roast Pumpkin & Walnut Salad (gf) with rocket, spinach, spanish onion and capsicum splashed with house dressing | $18.5 |
| Smoked Salmon & Potato Salad with a garlic infused creamy dressing, mixed with capers, olives, mustard and dill, topped with wild rocket and balsamic reduction | $19 |
| Crispy Skin Pork Belly (gf) with caponata vegetables, wilted spinach and red wine jus | $28 |
| Pan Seared Salmon oriental style, with fragrant jasmine rice, green vegetables, herbs and an asian soy reduction | $32 |
| Grilled Cone Bay Barramundi Fillet (gf) with crushed chat potatoes, wilted spinach and harissa butter | $31 |
| Herb Marinated Chicken Breast (gf) with a sweet corn puree, roasted asparagus and cherry tomatoes, dressed with a pine nut and basil pesto | $28 |
| Seafood Linguine mussels, scallops, prawns, calamari and barramundi with fresh tomato & herbs laced with olive oil | $29 |
| Naples Spaghetti (v) artichokes, shaved zucchini, cherry tomatoes and baby spinach, tossed in napoli sauce, flavoured with garlic, basil and olive oil | $24 |
| Eye Fillet (gf) served with fondant potatoes, grilled asparagus and a red wine mushroom jus | $33.5 |
| Pumpkin Risotto (v) with roast pumpkin and pine nuts, sage and rocket, finished with parmesan | $26 |
| Herb & Garlic Marinated Lamb Rump (gf) with sweet potato mash, broccolini and a thyme infused red wine jus | $32 |
| Chicken nuggets with chips & salad | $12 |
| Battered fish with chips & salad | $12 |
| Kids steak with chips & salad | $12 |
| Sautèed green vegetables | $9 |
| Mixed garden salad | $9 |
| Diamond cut beer battered chips | $9 |
| Wild rocket, roast pumpkin & parmesan salad | $9 |
| Sticky Date Pudding with butterscotch sauce & vanilla ice cream | $11.9 |
| Apple Crumble with pouring cream & vanilla ice cream | $11.9 |
| Vanilla Bean Panna Cotta with passionfruit coulis and lemon biscotti | $11.9 |
| Mini Berry Trifl e mascarpone cheese, lady fi ngers and liqueur marinated berries, served with frozen passionfruit yoghurt | $11.9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Fusion 360 | Cafes |
| Coffee Square | Cafes |
| Cafe Les Amoureux | Modern Australian, Cafes |
| Cafe Mi Sunnybank | Cafes, Chinese |
| Cafe Di Luna | Cafes |
Below you'll find samples from menus of places nearby.
| Lucky's House Salad - crispy lettuce, juicy cherry tomato, crunchy carrot, snow peas, shredded purple cabbage & sliced cucumber, tossed in lucky's own balsamic dressing | $13.00 |
| Barramundi - lightly seasoned & grilled barramundi fillet topped with tangy warm hollandaise sauce | $24.00 |
| Caesar Salad - chicken | $4.00 |
| Additional Toppers - Fried egg, crispy bacon, avocado | $2.00 |
| Seafood Plate - crumbed surimi scallops, calamari rings, prawn cutlets, tempura battered fish fillets & surimi bites, beer battered chips, salad & topped off with 2 mornay scallops | $28.00 |
| Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce | $18.00 |
| Calamari - traditional crumbed calamari rings served with homemade tartare sauce & a wedge of fresh lemon | $10.00 |
| 250g Rib Fillet | $30.00 |
| Clean Here for the full menu for Lucky Star Tavern Sunnybank |
| Flat White Noodle with Beef / Chicken | $12.50 |
| Steak Chow Mein | $12.50 |
| Steam Rice & Crispy Chicken (com ga da gion) | $11.50 |
| Transparent Prawn & Pork Roll (goi cuon) | $7.50 |
| Sea Scallops with Oyster Sauce | $16.50 |
| Spring Roll & Rice Vermicelli (bun cha gio) | $11.50 |
| Salt & Pepper without Shell King Prawns | $16.50 |
| Combination Long or Short Soup | $8.00 |
| Clean Here for the full menu for Asian Lily Chinese Restaurant |
| Additional $5 for Drink & Soup of the Day | |
| 1253 Beef Briskets with Egg Noodle/Ramen/Udon | $12.90 |
| 411 Japanese Takoyaki (8pcs) | $7.90 |
| 1264 Chicken Fillet in Teriyaki Sauce with Ramen/Udon in Miso Soup | $12.90 |
| 901 Russian Soup | $4.90 |
| 1371 Deluxe Seafood Stir Fried Japan Udon in Teriyaki Sauce | $14.90 |
| 605 Chicken in Japan Style Sesame Paste Sauce with Spaghetti | $13.90 |
| 1221 Special Fried Rice | $11.90 |
| Clean Here for the full menu for Fusion 360 |
| Enchanted Forest | $40.95 |
| Fruit Flan | $28.95 |
| True Love Kiss | $249 |
| Strawberry | $25.95 |
| Strawberry Glazed | $28.95 |
| A Little Sin | $9.95 |
| Continental Profiteroles | $1.95 |
| French Vanilla | $23.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. | One size only: $9.95 |
| Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. | One size only: $13.95 |
| The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. | 520mL : $9.95 |
| Add Chicken | $3.00 |
| Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. | 520mL : $9.95 |
| Clean Here for the full menu for Pizza Capers |
| Name | Cuisines |
|---|---|
| Lucky Star Tavern Sunnybank | Asian, Chinese |
| Asian Lily Chinese Restaurant | Asian, Chinese |
| Fusion 360 | Cafes |
| Buffet Garden | Buffet |
| Coffee Square | Cafes |
| Little Hong Kong | Asian, Chinese, European |
| Malaya Corner in Sunny Bank | Malaysian, Asian, European |
| Madtongsan | |
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