French restaurant and takeaway menus in Bardon
Lutece Bistro & Wine Bar Sample Menu
| The famous Cea’s spanner crab lasagne with a creamy crustacean sauce | N/A |
| “Café gourmand”; your coffee selection & pastry chef’s petits fours | $14.0 |
| Alsace tart “Flammekueche” with crème fraiche, onion & spiced prawn | $22.0 |
| Morels mushroom”Royale”, Moreton Bay bug & scallop, green pea soup | $23.0 |
| Free range duck 18hours braised with potato & leek “Alsace Baeckeoffe” | N/A |