Currently there is no menu available for Barra Fish & Chips in Altona Meadows. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Altona Meadows below.
Name | Cuisines |
---|---|
Fishtails Fish & Chippery | Seafood, Fish & Chips |
Barra Fish & Chips | Seafood, Fish & Chips |
Aussie Rooster and Seafood | Fish & Chips, Seafood |
Abby's Pizza, Fish & Chips | Italian, Seafood, Pizza & Pasta, Fish & Chips |
Below you'll find samples from menus of places nearby.
Vegetarian Singapore noodles - Rice Vermicelli with bok choy, broccoli, snow peas, capsicum, tofu, onion, shallots, carrot, bean shoots and egg in a Singaporean sauce | $ 9.50 |
Combination Noodle soup - Egg noodle soup served with beef, chicken, BBQ pork, a prawn, bok choy, snow peas, broccoli and bean shoots | $ 11.50 |
Mongolian Chicken Noodle - Hokkien noodles stir-fried with chicken, bok choy, onion, shallots, carrot, bean shoots and capsicum in a Mongolian sauce | $ 11.50 |
Fried Won Tons (8 pieces) | $ 4.50 |
Satay Beef - Thin egg noodles wok-tossed with beef, onion, shallots, carrot, bean shoots and capsicum in a chef's special satay sauce | $ 11.50 |
Nasi Goreng - Malay style fried rice with chicken, shrimps, BBQ pork, egg, peas, carrot, bean shoots, onion and tofu | $ 9.50 |
Vegetarian Satay Noodle - Thin egg noodle with bok choy, broccoli, capsicum, snow peas, tofu, onion, shallots, carrot, bean shoots in a satay sauce | $ 9.50 |
Singapore Fried Noodles - Rice Vermicelli noodles stir fried with shrimps, BBQ pork, egg, capsicum, onion, shallots, carrot, bean shoots in a Singaporean sauce | $ 11.50 |
Clean Here for the full menu for Noodles On The Run |
Fish Cake | $2.50 |
Flake (Gummy) | $5.10 |
Calamari Ring | $1.00 |
Lunch Pack - 1 Piece of Fish, 1 Dim Sim, 1 Potato Cake, Chips, Tartare Sauce | $8.10 |
Sausage in Batter | $2.20 |
Chicken Nugget ( 6 for $ 5.00) | $0.90 |
Sea perch (orange Roughy) | $7.50 |
Whiting (King George) | $6.50 |
Clean Here for the full menu for Fishtails Fish & Chippery |
Gelato Your favourite ice cream flavours by the scoop in a cone or cup | - |
Mexicana Tomato base, mozzarella, capsicum, hot salami & chilli | $10.90 / $13.30 / $16.40 |
American Tomato base, mozzarella & hot salami | $10.40 / $12.80 / $16.00 |
Hot Chocolate | $3.70 |
Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum | $10.40 / $12.80 / $16.00 |
Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets | $27.80 |
Tre Salse Con Pane Trio of Italian style dips served with pizza bread | $11.90 |
Chocolate Mousse A temptingly rich, whipped chocolate delight for chocolate lovers of all ages | $6.40 |
Clean Here for the full menu for La Porchetta |
Image | Name | Description | Cuisines |
---|---|---|---|
Fish & Chips | Every town on the coast has multitudes of fish and chip shops. The fish is always in batter and served with a mound of big fat chips. The fish are all deep fried unless you asked for it to be grilled. Depending on the season and shop different fish are available. Lashings of salt and vinegar are the usual accompaniment, although all other sauces are provided. Eat in or takeaway available at most restaurants. | Fish & Chips | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Potato Scallop | \"oh and I'll have a potato scallop too\" is not the most unusual thing heard at a fish and chip shop and one might think that chips would be enough potato to fill anyone's day. Thick slices of potato are battered and deep fried. Salt and vinegar or lemon juice is all that is needed to enhance the flavour or maybe a good dunk in tomato sauce is suitable too! | Fish & Chips | |
Calamari rings | Loved by kids and adults around the country as an additional part of their fish and chip order, calamri rings are on most fish and chip shop menus. They are always battered and deep fried and served with a fresh squeeze of lemon. | Fish & Chips | |
Seafood Basket | Can't decide what you want to order? The seafood basket is a great meal with a little bit of everything. Most shops sell them with calamari rings, fish cocktails, prawn cutlets and some chips. | Fish & Chips | |
Fishcakes | Homemade fishcakes are part of the menu in most fish and chip shops, with either cod or salmon in breadcrumbs. Mixed with potatoes and herbs such as chives or parsley, they are pretty tasty. | Fish & Chips | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Fizzy Drink | Most of the drinks served in fish and chip shops are the usual carbonated ones like coke, lemonade etc. | Fish & Chips | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Noodles On The Run | Asian, Noodles |
Fishtails Fish & Chippery | Seafood, Fish & Chips |
Barra Fish & Chips | Seafood, Fish & Chips |
Central Square Deli | Delicatessens |
Papa's Pizza & Pasta | Pizza & Pasta |
La Porchetta | Takeaway Food, Pizza & Pasta |
Charcoal Chicken Altona Meadows | Takeaway Food, Hamburgers |
Aviator Bar |
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