Tod Mun (4 pieces) - Thai fish cakes blended in mild curry paste, herbs and eggs, then deep fried and served with sweet chilli sauce | $8.20 |
Satay Beef or Chicken (4 skewers) - Sliced beef or chicken fillet, grilled on skewer and served with peanut sauce | $8.20 |
Satay Goong (4 skewers) - Prawns grilled on skewer and served with peanut sauce | $8.50 |
Spring Rolls (4 pieces) - Crispy fried spring rolls containing vegetables, vermicelli, mushroom and onion | $7.00 |
Curry Puffs (4 pieces) - Light golden puffs of pastry, filled with curry minced pork and vegetables | $7.50 |
Won Ton (6 pieces) - Minced pork, seafood stick, ground peanut and onion wrapped in crispy pastry | $7.00 |
Money Bag (4 pieces) - Minced chicken, seafood stick, pea, corn and water chestnut wrapped in crispy pastry | $7.50 |
Peek Gai Tod (6 pieces) - Deep fried marinated chicken wings | $7.00 |
Tow Hu Tod - Deep fried bean curd served with sweet chilli sauce and sprinkled with crushed peanut | $7.00 |
Chicken | $7.00 |
King Prawn | $7.50 |
Tom Yum - The most famous Thai soup - A tangy soup with mushroom, lemongrass and a touch of chilli | - |
Tom Ka - A special soup with mushroom and coconut cream, flavoured with lime leaves and galangal | - |
Larb Chicken or Pork - Tasty minced chicken or minced pork, sprinkled with Thai dressing, lemon juice, lemon grass and mint leaves | $14.50 |
Yum Tofu - Deep fried bean curd and salad topped with peanut sauce | $11.50 |
Yum Salad - Grilled, any meat of your choice mixed with salad and dressed with lemon juice, sliced lemon grass and mint leaves | - |
- Beef or Pork | $13.50 |
- Squid or King Prawn | $14.50 |
- Mixed Seafood | $15.00 |
- | - |
Thai Style BBQ - A selection of barbequed pork, beef, chicken or squid marinated in Thai sauce and served with home made tasty relishes | - |
- Beef or Chicken or Pork | $14.50 |
- Squid | $16.00 |
Beef or Chicken or Pork | $14.50 |
Squid | $16.00 |
King Prawn | $18.00 |
Duck | $17.00 |
Pad Prig - Stir fried with fresh chilli, capsicums, onion, shallots, and sweet basil leaves - Beef, Chicken, Pork, Squid, King Prawns, or Tofu | - |
Pad Nam Mun Hoi - Stir fried with broccoli, straw mushrooms in oyster sauce - Beef, chicken or Tofu | - |
Pad King - Stir fried with ginger, shallots, onion, baby corn and black mushroom - Chicken, Pork, Duck or Tofu | - |
Tod Kra-Tiem - Thai style stir fried garlic and special soy sauce - Beef, Chicken, Pork, Squid, King Prawn or Tofu | - |
Preo Wan - Stir fried with Thai style sweet and sour sauce, tomatoes, mushrooms and cucumber - Chicken, Pork or King Prawn | - |
Pad Himmapan - Stir fried with cashew nut and vegetables - Beef, Chicken, Pork, King Prawn or Tofu | - |
Pra Ram Long Song - Tender sliced beef or chicken and vegetables topped with satay sauce - Beef, Chicken or Tofu | - |
Benjarong Special - Stir fried mixed beef, chicken, pork and vegetables with Thai sauce | $14.50 |
Snowpea Seafood - Stir fried seafood with fresh snow pea | $18.00 |
Thai Ta-Lay - Stir fried mixed seafood with broccoli in a mild spicy sauce | $18.00 |
Pla Lard Prig - Deep fried fish fillet topped with Thai sweet chilli sauce | $18.00 |
Pad Puk - Stir fried mixed vegetables in oyster sauce | $14.00 |
Pad Fi Dang - Stir fried mixed vegetables with fresh chilli in oyster sauce | $14.00 |
Ka-Ta (Hot Plate) - Stir fried with Thai special sauce sizzling served on the hot plate | - |
- Beef, Chicken, Pork | $15.00 |
- Squid | $16.50 |
Beef or Chicken or Pork | $14.50 |
King Prawn | $18.00 |
Green Curry - A popular Thai green curry cooked with coconut milk, fresh vegetables and basil leaves | - |
Red Curry - A traditional red curry cooked with coconut milk, fresh vegetables and basil leaves | - |
Gang Ped Yang - Red curry barbecued duck with vegetables | $17.00 |
Mus Mun - Chunky tender beef with potato, peanut and onion slowly cooked in a sweet curry | $14.50 |
Panang Curry - A tasty thick red curry cooked with coconut milk | - |
- Beef or Chicken or Pork | $14.50 |
- King Prawn or Fish Fillet | $18.00 |
- BBQ Duck | $17.00 |
- Vegetables | $14.00 |
Chicken | $12.50 |
KIng Prawn | $14.50 |
Pad Thai - Thai style fried noodles with homemade sauce and egg | - |
Pad Kee Mao - Stir fried noodles with egg, fresh chilli and vegetables | - |
Pad See Eaw - Stir fried noodles with sweet soy sauce, egg and vegetables | - |
Fried Rice - Stir fried rice with egg and peas, corn and carrot | - |
Steamed Rice (per person) | $2.50 |
Extras in any dish | - |
- Tofu | $1.00 |
- Cashew Nut | $1.00 |
- Vegetables | $2.00 |
- Chicken, Beef or Pork | $2.00 |
- Satay Sauce | $1.50 |
Green Curry Chicken / Beef / Pork - Served with rice | $9.50 |
Red Curry Chicken / Beef / Pork - Served with rice | $9.50 |
Garlic Pork / Chicken / Beef - Served with rice | $9.50 |
Sizzling Beef Topped with Satay Sauce - Served with rice | $9.50 |
Benjarong Special Served with Rice (Stir fried mixed beef, chicken, pork and vegetables with Thai sauce) | $9.50 |
Stir Fried Minced Pork with Chilli and Sweet Basil Leaves - Served with rice | $9.50 |
Thai Style Fried Mixed Vegetables - Topped with satay sauce, served with rice | $9.50 |
Chicken | $12.50 |
King Prawn | $14.50 |
Laksa | - |
Thai Style Fried Rice | - |
Pad See Eaw | - |
Pad Thai | - |
Menu Disclaimer
Name | Cuisines |
---|---|
Benjarong Thai Restaurant | Asian, Thai |
Happys Chinese Restaurant | Chinese, Thai |
9inety 2wo | Middle Eastern, French, Mediterranean, Greek, Spanish, Italian, Chinese, Thai, Asian |
Kelso Hotel/Motel Stables Bistro | Mexican, Thai, Greek, Mediterranean, Portuguese |
Benjarong Thai Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
Chicken Fillet & King Prawns in Bird's Nest | n/a |
Chicken & Sweet Corn Soup | n/a |
Braised Chicken Combination | n/a |
King Prawns with Crab Meat Sauce | n/a |
Satay Chicken | n/a |
Fillet Steak & Prawn Cutlets | n/a |
Stir-Fried Mixed Vegetable | n/a |
Combination & Rice | n/a |
Clean Here for the full menu for The Great Wall |
Falafel | $1.50ea |
Chicken | $8.00 |
Mixed Nuts | $4.00 |
Falafel Roll | $7.00 |
Shish Kebab Plate - Grilled Lamb skewers served with tabouleh and Houmus | $24.90 |
Fouhl | $7.50 |
Houmas balila | $7.00 |
kafta Plate - lamb Minca served with Tabouleh and Houmus | $24.90 |
Clean Here for the full menu for Maalouf's Restaurant |
Fettuccine Boscaiola
Bacon and sauteed mushrooms in our creamy sauce |
$13.00 |
Pork Schnitzel & Gravy Roll
Fresh pork schnitzel smothered in gravy on a torpedo roll |
$9.00 |
Scallop | $1.20 |
Doner Kebab
Marinated beef strips, lettuce, tomato, onion, cheese |
$8.00 |
Pork Schnitzel & Slaw Roll
Fresh pork schnitzel with homemade coleslaw & apple sauce on a torpedo roll |
$12.00 |
Battered sauce | $4.00 |
Aussie
Tomato base, bacon, egg and cheese |
S$11/L$17/F$21 |
Spaghetti Napolitana
with our rich tomato and herb sauce |
$13.00 |
Clean Here for the full menu for Jakes Place Bathurst |
Coffee - vienna or mocha | $2.00 |
Milkshakes - caramel, strawberry, chocolate, vanilla, lime, banana | $2.00 |
Tea - Pot of Tea | $2.00 |
Savoury Crepe - creamy filling, check variety | $6.90 |
Croissants - asparagus, cheese & chicken | $6.50 |
Ploughman's - selection of cheese, meat loaf, pickles & fresh crusty bread | $6.90 |
Herbal Teas - Peppermint, Rosehip, Camomile | $2.00 |
Coffee - 'skinny' cap | $1.80 |
Clean Here for the full menu for Country Coffee |
Sovereign Burger beef and cheese burger with chips | $10.50 |
Garlic, Sweet Chilli Prawns served with rice | $12.00 |
Macadamia Nut Chicken tenderloins with fresh salad and sweet chilli aioli | $12.00 |
Scotch Fillet Steak Burger with chips | $11.00 |
Lamb Fillets fried in garlic, pepper, oregano and lemon over mashed potato and green beans | $26.00 |
The Kings Kilo Steak 1kg of rump steak (cooked up to medium) | $35.00 |
Kings Waygu Beef Burger with chips | $10.00 |
Chicken and Mushroom chicken breast, mushrooms and onion cooked in a pesto cream sauce finished with baby spinach | $19.50 / $15.50 |
Clean Here for the full menu for The Kings Table |
Name | Cuisines |
---|---|
The Great Wall | Asian, Chinese |
Maalouf's Restaurant | |
Gazza's Take Away | Takeaway Food |
Sweet Caramel Pty Ltd | Italian |
Golden Paradise Restaurant | Cafes |
Marigold Garden Chinese Restaurant | Chinese, Asian |
Jakes Place Bathurst | Takeaway Food |
Country Coffee | Cafes |
Notice wrong information? Help us keep everything about Benjarong Thai Restaurant up to date.
Click here to send us an updateCome on in to the Benjarong Thai Restaurant to satisfy your Thai food cravings when you’re in Bathurst. All our dishes are cooked fresh, with no added M.S.G., and only after you have placed the order. Gluten-free dishes are also available on request.
Our current Winter trading hours are: Lunch - Wednesday to Friday, 11:30am to 2:30pm Dinner - Tuesday to Sunday, 5:15pm to 9:00pm Closed on Mondays.
We are a BYO (Wine & Beer only) restaurant with an applicable corkage charge on all alcohol consumed, and the consumption of outside food & non-alcoholic drinks are not allowed in our restaurant.
A minimum of $20 is required for payment on any type of card.
The opening hours for Benjarong Thai Restaurant are coming soon