| Lake Wivenhoe Organic Olives | $7 |
| Jar of Pickles | $7 |
| Chicken Liver Pâté, Raincherries | $10 |
| Duck & Pistachio Rillette, Radish Salad | $10 |
| Jambon Persillé | $11 |
| Selection of Appetisers | $27 |
| Housemade Labna Spiced Granola, Pickles, Radish | $22 |
| Berkshire Pork Belly Kimchi Slaw, ‘Sweet & Sour’ | $25 |
| Moreton Bay Congee Guanciale, Macadamia | $26 |
| Woombye ‘Black Gold’ Tortellini Witlof, Golden Raisins, Grapes | $26 |
| Beef Cheek Braised in Dark Beer Cauliflower, Mushroom | $39 |
| Moya Valley Chicken Truffle, Chestnut, Pearl Barley | $39 |
| Organic Egg Mount Zero Lentil, Onion, Radicchio | $34 |
| Today’s Market Fish Selections Smoked Brandade, Fennel, Avruga | $39 |
| Green Beans, Pecans, Miso Dressing | $12 |
| Kipfler Potatoes, Bacon, Parsley | $11 |
| Woombye Truffled Brie ‘Mac & Cheese’ | $15 |
| Steve Waugh Tomatoes, Fetta, Leaves | $11 |
| Spiced Pineapple Donuts, Tonka Bean Ice Cream | $17 |
| Belgian Chocolate, Malt, Salted Caramel Chocolate Mousse, Brewers Malt Ice Cream | $18 |
| Orange & Cardamom Cream Mandarin, Coffee, Meringue | $20 |
| - Local Cheeses | - |
|
- Kenilworth Cheddar - Kenilworth, QLD
Per Cheese $9 / Selection $36 |
- |
|
- Gympie Farm Aged Chevre - Gympie, QLD
Per Cheese $9 / Selection $36 |
- |
|
- Maleny Vintage Cheddar - Maleny, QLD
Per Cheese $9 / Selection $36 |
- |
|
- Woombye Triple Cream Brie - Sunshine Coast, QLD
Per Cheese $9 / Selection $36 |
- |
|
- Woombye ‘Blackall Gold’ Washed Rind- Sunshine Coast, QLD
Per Cheese $9 / Selection $36 |
- |
| - Imported Cheeses | - |
|
- La Gruyere – Bulle, Switzerland
Per Cheese $9 / Selection $36 |
- |
|
- Saint Marcellin – Dauphiné FR
Per Cheese $9 / Selection $36 |
- |
|
- Roquefort ‘Papillon’ Blue - Aveyron FR
Per Cheese $9 / Selection $36 |
- |
|
- Rogue River Blue – Oregon, USA
Per Cheese $9 / Selection $36 |
- |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cato's Restaurant & Bar | Modern Australian |
| Cafe Le Monde | Fish & Chips, Modern Australian |
| Berardo's Restaurant & Bar | Mediterranean, Modern Australian |
| Gaston Restaurant | Modern Australian |
| La Vida Restaurant | Italian, Modern Australian |
Below you'll find samples from menus of places nearby.
|
56. Rainbow Beef
(Beef fillets with Peking Sauce) |
$13.00 |
| 27. Chicken with Black Bean Sauce | $13.00 |
|
Step 1: Choose Noodle Type
Egg Noodle (Thin) / Hokkien Noodle / Thin Rice Noodle / Thick Rice Noodle |
|
| 51. Beef with Oyster Sauce | $13.00 |
| 70. King Prawns & Veg With Cashew nuts or Almonds | $17.00 |
| 54. Beef with Vegetables | $13.00 |
| 66. Satay King Prawns | $16.00 |
| 14. Combination Short Soup | $13.00 |
| Clean Here for the full menu for Super Bee Noodle Bar |
| Schnapper & Chips | $12.50 |
| Barra | $18.90 |
| Cheese, Egg, Mushroom, Pineapple | 80¢ |
| Dim Sims | $1.00 |
| Fish | $8.50 |
| Oysters Kilpatrick (6/12) | $15.90/$23.90 |
| Sea Perch N/A | $8.00 |
| Calamari x 7 | $12.90 |
| Clean Here for the full menu for Schnapper Reef |
| Grilled Taster Box | $3.75 |
| Chicken Caesar Twister | $6.95 |
| Sweet Chilli Twister | $6.95 |
| BLT Snack Twister | $2.95 |
| Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) | $5.95 |
| Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink | $10.95 |
| Original Tenders Go Bucket | $3.75 |
| Dinner Roll | $0.90 |
| Clean Here for the full menu for KFC |
| Smokehouse bacon, free range eggs | $2 each |
| Orange A - Carrot, apple, cucumber, lemon | $9.5 |
| Moya Valley Chicken Pie - Free range with leek & tarragon portobello mushrooms | $26 |
| Beer Battered Fish N Chips - Beer battered fish and chips with arthichoke tartar | $18 |
| 250gm Grass Fed Eye Fillet - Char grilled Grasslands hereford & black angus cross, premium eye fillet, roast baby onions, smoke spec, mashed potato & shiraz reduction | $33 |
| Grilled & Chilled Seafood Platter - Mooloolaba king prawns, Noosa spanner crab, Fresh Shucked Coffin Bay Oysters, chilli salt calamari, grilled market fish, beer battered chips & chipotle aioli | $95 |
| Slow Braise Beef Cheek& Barola Ravoli - With celaric puree and reggiano | $19 / $28 |
| Bacon Free Range Eggs - Berkshire bacon, poached scarambled or fried eggs with roast tomato served on Tangelwood oraganic sour dough | $15.5 |
| Clean Here for the full menu for Cafe Le Monde |
| Fresh seasonal Fruits | $25/person |
| Chargrilled rib fillet steak sandwich bacon, caramelised onion, beetroot relish, tomato, rocket & cheddar on toasted pide with fries | $22.50 |
| Molten centre Belgium chocolate pudding with hokey pokey ice-cream, strawberry salad | $13.90 |
| Satay chicken satay sauce, toasted peanuts, cherry tomatoes, coriander, bean shoots & chilli | $22.00 |
| Rhubarb pear crumble (gf) pecan caramel ice cream & warm anglaise sauce | $13.90 |
| Free Range Scrambled Eggs | $25/person |
| Oven Roasted Tomatoes | $25/person |
| Eye fillet (Manning Valley 220g centre cut) (gf) Hand cut chips, asparagus, stuffed mushrooms, veal glaze | $37.00 |
| Clean Here for the full menu for Noosa Springs Relish Restaurant |
| Name | Cuisines |
|---|---|
| Super Bee Noodle Bar | Noodles |
| Want The Food | |
| Mermaids by the Bay | |
| Schnapper Reef | |
| Bar Sushi Noosa | Sushi, Asian |
| Thai Noodle Bay | Asian, Thai |
| KFC | Takeaway Food, Hamburgers |
| Parque Mexico | |
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