European restaurant and takeaway menus in Blacks Beach
Aegean Waters French Restaurant Sample Menu
| Profiteroles Parisienne - Warm,filled with custard and topped with chocolate | $12.50 |
| Duckling Mandarine (House Specialty) - Half,crisp, boneless duckling with mandarine sauce | $36.00 |
| Lobster Mornay - Whole lobster in mornay sauce | $62.00 |
| Beef Wellington - Eye fillet topped with pate and mushrooms,individually wrapped in pastry and baked golden | $34.00 |
| Pork Tournedos Poivrette - Two medallions in a pink peppercorn sauce | $29.50 |