SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. | $25.00 |
PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. | $12.50 |
STEAMED RICE (per person) | $5.00 |
SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). | $11.00 |
VEGETABLE FRIED RICE A vegetarian delight. | $12.00 |
Gravy | |
Jumbo Pack
6 pcs Fish, 6 Potato Scallops, Large Chips & 2L Drink |
$58.00 |
Note: Additional $3.00 per piece of fish if choosing Red Throat instead of Mackeral | |
Snack Box
Fish Bites & Chips |
$6.00 |
Half scoop | $3.00 |
Creperie Savoury Minced Beef with Cheese and Mushrooms in White Sauce | $14.90 |
Garlic Bread or Herb Bread (2 pieces) | $3.00 |
Blueberry and Banana | $10.50 |
Egg, Cheese with Tomato | $14.00 |
Fresh Strawberries with Chocolate (in season) | $10.50 |
-Chicken | $20.80 |
Curry puffs
(3 pieces) puff pastry filled with minced beef and curried vegetables |
$7.80 |
-Lamb | $18.80 |
Chicken bakar chef jet
Grilled chicken pieces served with our malaysia house's, chef jet´s special sauce |
$17.80 |
Sizzling steak fillet
Long filet steak cooked with mixed vegetables honey and pepper sauce or kangto sauce |
$21.80 |
Rainbow beef on rice
Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice |
$11.50 |
-medium | $59.00 |
Creamy garlic chicken or beef
Chicken or beef and fresh vegetables cooked in a creamy sauce on rice |
$13.50 |
Satay chicken
Thick egg noodles with chicken and fresh vegetables, wok tossed in satay sauce |
$10.50 |
Szechuan chilli chicken on rice
Chicken and fresh vegetables in special szechuan chilli sauce on rice |
$11.50 |
Singapore Chilli Noodle (hot) | $10.50 |
Beef on Sambal Sauce (hot) | $10.50 |
Crispy BBQ Duck (for 2) (No single servings) | $26.00 |
Garlic King Prawn or King Prawn with Vegetables | $18.00 |
Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) | $10.50 |
Grilled flatbread with chickpea dip, garlic oil, caramelised balsamic and dukkah | $16.00 |
Balsamic strawberry maple mascarpone and fresh mint | $18.00 |
Mug upgrade | $1.00 |
- Manuka smoked salmon with lime crème fraiche and spring onion | - |
Oysters - Kilpatrick (each/dozen) | $3.00/$28.90 |
Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness | $33.00 |
Farmhouse Grill - a mixed grill comprising graziers steak, lamb chop, sausage, bacon, fried onion & grilled oniong graziers steak, lamb chop, sausage, bacon, fried onion & grilled tomato, served with | $29.50 |
Add prawns | $6.50 |
Chicken Dippers (6pcs) - crumbed 100% chicken breast nuggets (deep fried) | $9.00 |
Spring roll (2) | $3.50 |
Banquet D
Minimum 5 people |
$30.99 per person |
Fish cake (2) | $3.50 |
Sweet & sour pork | $9.50 |
Fried gow gee (2) | $4.50 |
35. JUNGLE CURRY (Mild, Med or Hot)
Your choice of meat with traditional spicy red curry without coconut milk. |
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31. YELLOW CURRY (Mild, Med or Hot)
Your choice of meat cooked in yellow curry paste and coconut milk with green beans, capsicum carrots, onions and potato. |
|
Duck | 17.90 |
23. GARLIC & PEPPER
Stir fry garlic and pepper sauce served with carrots, onions and coriander. |
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46. CHICKEN CHOWMEIN NOODLES | 12.90 |
Bowl of Chips with dipping sauce of choice | $7.00 |
Chicken Tenders Chicken tenderloins crumbed and served with honey mustard dipping sauce, chips & salad | $16.00 |
Chef's Soup of the Day Freshly made soup with crispy turkish bread | $11.00 |
Club Sandwich Grilled BBQ chicken, bacon, lettuce, tomato & cheese layered between thick-bread with avocado & aioli | $18.00 |
- Chicken | $16.00 |
Spring Roll | $3.00 |
James Dean works dog | $6.50 |
Hamburger | $8.00 |
Cheese Burger | $5.50 |
Salad | $6.50 |