Salmon gravlax, kipfler crisp, roe, scotch quail egg (GF) | $18.00 |
Chocolate souffle, passionfruit ice cream
Please allow 30 minutes to allow the souffle time to rise |
$14.00 |
Peri peri chicken breast, salad of orange, macadamia, cucumber, garlic, chambord & boysenberry dressing (GF)(DF) | $29.00 |
Confit pork belly, pressed with black pudding, roast celeriac puree, apple chutney, fennel chips, broccolini, crackle | $29.00 |
Pizza, ham & pineapple, ham & cheese or cheese | $12.00 |