Chips bowl | $6.00 |
Dip Plate - trio of dips served with toasted flat bread | $9.00 |
Sides - Bacon, sausage per serve | $4.00 |
Chicken and Bried Turkish - marinated chicken , bacon, avocado greens, brie, mayo | $15.00 |
Curry lentil Pie - french green lentils simmered in a fragrant yellow curry served with roasted capsicum, tzatziki and fresh salad | $21.00 |