Bollywood Indian Cuisine in East Maitland Menu
Entrees
| SAMOSA – The nation’s favourite snack, the samosa is made of puff pastry filled with lightly spiced potato & peas | $7.00 |
| PAKORA – Vegetable fritters made with sliced onions, spinach & chick pea flour, they are made in the same shape or size throughout India and are irresistible. | $7.00 |
| BATATA BONDA – Mashed potatoes tempered with spices,batt- ered and deep fried. A perfect entrée for every taste bud. | $7.00 |
| LAHORI CHICKEN TIKKA – A tasty variation of Tandoori Chicken Tikka, this successful boneless kebab combines the delicate flavours of mint and coriander. | $9.90 |
| TANDOORI CHICKEN ( HALF / FULL ) -Spring chicken on the bone marinated in yoghurt and selected herbs. Cooked in Tandoori oven. | $8.00 / $14.95 |
| SEEKH KEBAB – Beef mince marinated with freshly ground spices, ginger & garlic paste. Thin coated on skewers in a tand- oori oven. | $9.90 |
| MIXED ENTREES – Choice of any 3 entrees (One piece of each. Excludes Tandoori Chicken) | $9.90 |
Breads Fresh from Tandoor
| Plain Naan – Leavened bread cooked in tandoor. | $2.50 |
| Garlic Naan – Naan with a touch of garlic | $3.00 |
| Cheese Naan – Naan filled with melted cheese. | $3.50 |
| Keema Naan – Naan filled with beef mince, herbs & spices | $4.00 |
| Masala Kulcha – Naan filled with spiced potatoes and peas | $3.50 |
| Peshwari - Naan filled with shredded coconut, nuts, raisins & cream | $4.00 |
| Roti – Unleavened wholemeal bread. | $2.50 |
| Cheese & Garlic Naan | $4.00 |
| Spinach & Cheese Naan | $4.00 |
| Bollywood Special Naan – Filled with spiced chicken mince and cheese. | $5.00 |
Side Dishes
| KACHUMBER – This simple salad consisting of tomatoes, onions and cucumber tossed in lemon juice is served with most Indian meals. It provides the contrast to hot chillies with its crunchy tex- ture an | $3.50 |
| CUCUMBER RAITA – Grated cucumber mixed with fresh yoghurt and mild spices. | $3.50 |
| CHUTNEYS – Enquire about range. | $2.50 ea |
| PAPADUMS (4) – Crispy wafers made of lentil flour. | $2.00 |
| BASMATI BOILED RICE (M/L) | $2.50 / $3.50 |
| BIRYANI RICE (M/L) | $2.50 / $3.50 |
| ZEERA RICE – Fried rice cooked with roasted cumin seeds | $4.99 |
| MUTTER PULAO (Veg / Meat) – Cooked with fresh green peas with a touch of spice and cream. | $9.50 /$13.50 |
| KASHMIRI SWEET RICE – Cooked in a creamy sauce with sultanas and mixed fruit with a coconut flavour. | $5.95 |
Mains
| ALOO GOBI – This dish incorporating cauliflower with potatoes is a classic North Indian dish. The two vegetables are braised together gently with a few spices to give it a subtle but dist- inctive fla | $12.99 |
| ALOO BHAIGAN – A variation on Aloo Gobi, this preparation uses ‘Aam Chur’ (dried mango powder) to create a zesty, tongue tingling dish of potatoes & aubergine. | $12.99 |
| PANEER SAAG – ‘Paneer’ or Indian cottage cheese simmered in a puree of spinach and spices. | $12.99 |
| VEG KORMA - A combination of nine vegetables in a rich, creamy sauce. | $12.99 |
| ALOO MUTTER – Delicately spiced vegetable dish made of potatoes and peas that makes a good accompaniment to a main meal of spicy curries. | $12.99 |
| DHAL TARKA – Is probably the most popular of lentil dishes and is found in most restaurants. Yellow lentils cooked and then seasoned with whole spices. | $12.99 |
| MALAI KOFTA – A mixture of boiled potatoes and cottage cheese croquettes cooked in a rich gravy make this a unique vegetarian delight. | $12.99 |
| MIXED VEGETARIAN – Fresh garden vegetables deliciously spiced. | $12.99 |
| NAVRATAN – Fresh garden vegetables deliciously spiced with a creamy butter sauce. | $12.99 |
| SHAHI PANEER – King of the vegetarian dishes, cooked in a creamy sauce with cottage cheese. | $12.99 |
| BUTTER CHICKEN – Also known as ‘Makhani Chooza’ this is easily the most popular Indian poultry delicacy. Boneless tandoori chicken pieces cooked in a lightly spiced tomato, honey and cashew nut sauce | $14.99 |
| CHICKEN TIKKA MASALA – An exotic chicken curry blending the flavours of onion, ginger, garlic and spices with yoghurt. | $14.99 |
| CHICKEN MUSHROOM – An aromatic dish cooked in a creamy sauce with mixed spices and crushed methi leaves. | $14.99 |
| MANGO CHICKEN – Tender boneless chicken pieces in a palate- tickling combination of mango pulp, herbs, spices and cream. | $14.99 |
| PEANUT CHICKEN – An innovative dish from our chef, this, curry is flavoured with peanut sauce, light spices and a touch of cream. | $14.99 |
| SAAG (LAMB BEEF CHICKEN) – Simmered in a puree of fenugreek flavoured spinach. Guaranteed to please! | $14.99 |
| KHORMA (LAMB, BEEF or CHICKEN) – To establish their credentials as an amateur chef, the men from South India loved to prepare this delicacy. Tender pieces cooked with freshly ground spices in a creamy | $14.99 |
| ROGAN JOSH – In days gone by this light gravy lamb delicacy with fresh coriander was eaten in the whee hours of the morning before hard work out in the fields. | $14.99 |
| MUGHLAI BEEF – A befitting tribute to the Mughal Raj in India, this beef dish is saffron flavoured and done in a rich cashew nut and almond base sauce. | $14.99 |
| BOMBAY BEEF – Cooked with mixed spices, potato, and a touch of fresh coriander. | $14.99 |
| GOAN PRAWN CURRY – This zesty curry is a traditional dish of the people of Goa. This prawn curry is coconut flavoured with onion, capsicum, cumin seeds and fresh coriander. | $16.90 |
| PRAWN MALABAR – Prawns in a coconut cream with chilli and roasted garlic. | $16.90 |
| KADHAI FISH – Fenugreek flavored fish fillets done on an abundance of tomatoes with a light touch of ginger, garlic and fresh spices. | $16.90 |
| FISH NARIYAL – Fish has a surprising affinity with coconut. Fish fillets are marinated with aromatic spices and the simm- ered in a coconut flavoured sauce. | $16.90 |
| FISH VINDALOO – Very hot! | $16.90 |
| MIXED SEAFOOD SIZZLING – Mixed seafood cooked in a spicy curry sauce. Served on a sizzling plate | $19.90 |
| VINDALOO (Lamb, Beef, Chicken, or Vegetable) – One of the most popular dishes to originate from Goa, this dish can be found on the menu of every Indian restaurant the world over. Recommended only for | $14.50 |
Lunch Specials
| ALOO MUTTER - Served with Rice & Papadums | $9.90 |
| KORHMA (VEG, LAMB or BEEF)- Served with Rice & Papadums | $9.90 |
| DHAL TARKA - Served with Rice & Papadums | $9.90 |
| ROGAN JOSH - Served with Rice & Papadums | $9.90 |
| MUGHLAI BEEF - Served with Rice & Papadums | $9.90 |
| BUTTER CHICKEN - Served with Rice & Papadums | $9.90 |
| MANGO CHICKEN - Served with Rice & Papadums | $9.90 |
| VINDALOO (LAMB BEEF or CHICKEN) - Served with Rice & Papadums | $9.90 |
CHEF SPECIALS
| CHILLI PRAWNS | $21.90 |
| KADHAI GOSHT (LAMB, BEEF or CHICKEN) | $17.90 |
| CREAMY GARLIC PRAWN | $21.90 |
| GOAT CURRY | $17.90 |
BANQUET MENUS
| Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood excluded) Side dishes Plain naan Boiled rice | $29.90 per head |
| Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood included) Side dishes Plain or garlic naan Boiled rice | $32.90 per head |
Desserts
| MANGO KULFI – Flavoured home made ice cream. | $3.50 |
| GULAB JAMUN – Sweet reduced milk dumpling with cardamom in a sweet syrup | $3.00 |
| MANGO LASSI – A refreshing drink made with a blend of yoghurt, milk sugar and mango flavouring. | $3.50 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Bollywood Indian Cuisine | Pakistani, Indian |
| Kasturi Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
New Capri Italian Restaurant (sample menu)
| Chicken Caciatore - Chilli, bacon, capsicum, onion, mushrooms & olives in a tomato white wine sauce. | $22.50 |
| Seafood Basket- A mixture of fried crab, prawns, fish, squid & chips with lemon and tartar sauce. | $23.00 |
| Oysters- Kilpatrick/Mornay | 1/2 $15.00 / 1doz $25.00 |
| - Mustard sauce, pepper, gravy, mexican or Hawaiian sauce. | $2.50 |
| Chicken and Prawns- Chicken breast and prawns with mustard cream sauce. | $23.00 |
| Vanessa- Avocado, mushrooms, shallots, cream sauce | $14.00 / $17.00 |
| Chilli, garlic, sweet chilli, shallots, mushrooms, bacon | $0.50 |
| Lemon Butterfly Prawns | S $16.00 / L $23.00 |
| Clean Here for the full menu for New Capri Italian Restaurant |
Hunter River Hotel (sample)
| Vegetarian pizza or pasta (ask the chef) | $17.00 |
| Kids receive a free paddle pop or ice cream and flavouring with each meal | - |
| Chilli king prawns and squid stirfry with rice | $22.00 |
| Bruschetta | $11.00 |
| Satay chicken stir fry with rice | $22.00 |
| Chicken nuggets and chips | $10.00 |
| Clean Here for the full menu for Hunter River Hotel |
Sing Hung Takeaway Chinese Restaurant (sample)
| Thai Sweet & Chilli Chicken | $15.00 |
| Chilli Chicken | $15.00 |
| Seafood Cocktail | $9.80 |
| Chinese Special Chow Mein (Soft Noodles) | $19.00 |
| Short Soup (Won Ton) | Sml $6.40 / Lge $9.80 |
| Mixed Vegetables with Chilli Sauce | $10.70 |
| Pepper Lamb - Peking Steak - Honey Chicken - Seafood Combination with Ginger and Shallots - Large Fried Rice | $72.50 |
| Mongolian Beef with Fried Rice | $9.80 |
| Clean Here for the full menu for Sing Hung Takeaway Chinese Restaurant |
Windsor Castle Hotel Motel (sample)
| Garlic Bread | $6.50 |
| Bruschetta - pesto, rocket, roma tomato and feta | $10.50 |
| Castle Rack (GF) - 4 lamb cutlets with honey mint glaze | $26.50 |
| Hawaiian - ham, pineapple & cheese | $4.50 |
| Seafood Combo - battered flathead, calamari and prawn cutlets | $24.50 |
| For Grills and Schnitzels only | - |
| - Rib Eye (300gm on the bone) | $29.50 |
| Garlic prawns (6) / (10) - king prawns sauteed in garlic cream sauce on jasmine rice | $16.50 / $23.00 |
| Clean Here for the full menu for Windsor Castle Hotel Motel |
The Cheesecake Shop (sample)
| Fruit Flan | $28.95 |
| Babylicious | $149 |
| Tangy Lemon | $25.95 |
| Black Forest Torte | $29.95 |
| Wildberry Baked | $26.95 |
| Continental Profiteroles | $1.95 |
| Caramel Mudcake | $28.95 |
| Boston Mudcake | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
Nearby restaurants
| Name | Cuisines |
|---|---|
| New Capri Italian Restaurant | Italian |
| Place One Restaurant | Asian, Chinese |
| Hunter River Hotel | Pub Food |
| Sing Hung Takeaway Chinese Restaurant | Asian, Chinese |
| Bank Hotel Blaze Bistiro | Pub Food |
| Cino's At Greenhills | Cafes |
| Vintage on Melbourne 38 Melbourne St, East Maitland NSW 2323 | Cafes |
| Sun Wah Chinese Restaurant | Asian, Chinese |
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Click here to send us an updateRestaurant Details
- Location
- East Maitland
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0249366233
- Fax
- Address
- U3/ 15 Mitchell Drv, East Maitland, NSW, 2323, Australia
- Features
- Dine in, Takeaway, EFTPOS, Visa, Mastercard
- Cuisine
- Pakistani, Indian
- Website
- http://www.bollywoodindiancuisine.com.au
Bollywood Indian Cuisine
Experince India at BollywoodWe are open all Days for dinner , special lunch available only on Thursdays and Fridays from 12:00pm to 2:00 pm. All Gluten free.Curry, Gluten Free, Halal, Kebabs, Seafood, Spicy, Vegetarian, A La Carte, Buffet, BYO, Childrens Menu, Chicken, Fish & Chips, Goat, Lamb, Meat, Pie, Prawn, Rice, Outdoor Dining, Club Events, Conferences, Corporate Events, Exhibitions, Private Parties, Receptions, Seminars, Training Sessions, Anniversaries, Birthdays, Bridal Showers, Children’s Parties, Engagements, Festivals, Galas, Reunions, Valentine’s Day, Dinners, Lunches, Recorded Music, Delivery, Disabled Access, Gift Vouchers, Reservations Accepted, Takeaway, Corporate Discounts, Group Discounts, Package Deals, Certified, Australian Owned, Family Owned, Locally Operated, Owner Operated, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays
Opening Hours
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