Akshaya Special Lamb Curry - Tender pieces of lamb cooked slowly in onion, chilli and chef's special spices and herbs
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Mutter Paneer - Cottage cheese and green peas cooked in mild curry cream sauce
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Chicken vindaloo - Boneless chicken pieces cooked in aromatic hot tangy gravy, certain to leave the palate tingling
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Aloo Mutter - Traditional Indian curry with green peas and potato pieces cooked with fresh coriander
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Kadai Veg - Seasonal Vegetables sautéed with tomato, onion and capsicum finished with fresh coriander
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