Steamed barramundi - steamed barramundi fillets with ginger, coriander, chinese wine with light soy sauce or plum sauce | $25.50 |
Mandarin steak - stir fired beef slices and onions in mandarin sauce and served with steamed broccoli | $19.50 |
Sambal spinach or french beans | $14.50 |
Mixed dumpling - steamed minced prawns dumplings and steamed siu mei ( pork and prawns fillings) | $7.00 |
Seafood curry laksa - mixed noodles with prawns, scallops, calamari and tofu in mild curry soup | $18.50 |