Roma tomato, mozzarella, fresh tomato, olives, anchovies, fetta, garlic & oregano | $13.00 / $15.00 / $19.00 |
Portofino tomato, fiore di latte cheese, prosciutto, rocket & parmigiano | $13.00 / $15.00 / $19.00 |
Americana tomato, mozzarella, hot salami | $10.00 / $12.00 / $16.00 |
Tiramisu | $7.00 |
Ravioli Bolognese | $13.00 |
Primavera - tomato, ham and cheese (Small/Large/Family) | $8.50/$13.50/$16.50 |
Capricciosa - tomato, mozzarella cheese, mushrooms, olives, ham and anchovies (Small/Large/Family) | $8.50/$13.50/$16.50 |
Nicks Special - tomato, ham, cheese and pineapple (Small/Large/Family) | $8.50/$13.50/$16.50 |
Spaghetti or Fettuccini Vegetarian | $13.00 |
Los Vegas - tomato, mozzarella cheese, bacon, egg and onion (Small/Large/Family) | $8.50/$13.50/$16.50 |
Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce | $25.50 |
Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce | $26.50 |
Sushi Flame-Torched - Tuna / Salmon / White Fish | $4.50 / piece |
Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) | $14.00 / $23.00 |
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce | $30.00 |
Curry Puff (4 per serve) - Thai chicken curry puffs served with yoghurt dip | $6.90 |
- prawns or Squid | $17.90 |
Tod Mun (4 per serve) - Spicy Thai fish cake | $6.90 |
Vegetarian Curry Puff (4 per serve) | $5.90 |
Miso Soup - Miso soup with fried tofu, spring onion and seaweed | $3.50 |
Tonkatsu - Crumbed Pork scotch fillets with fruity tangy sauce | $19.00 |
Unagi Sushi - Char grilled eel sushi with sweet sauce (4 pc) | Entree $15.50 |
Hiya Yakko - Fresh organic tofu served cold with soy sauce and garnishes on the side | $6.00 |
Prawn | $9.90 |
Pad cashew nut
Stir fried cashews nut with mixed vegetables in our regular style sauce and finished with corianders |
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Vegetables/tofu | $13.90 |
Red curry
A traditional thai red curry paste cooked in coconut milk and mixed vegetables topped chilli |
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Steamed rice | S$3.20/L$3.90 |
Hawaiian Steak Sandwich - steak, cheese, bacon, pineapple, lettuce & sauce | $7.50 |
Risotto Primavera - fresh vegetables tossed in napoli sauce | $9.50 |
Casa Bella - marinated eggplant, roasted capsicum, spanish onion, artichokes, goats cheese, garlic herbs (Regular/Grande) | $12.50/$15.50 |
A La Romana - pan tossed bacon strips, mushrooms, shallot herbs, finished in a light creamy sauce (Spaghetti•Tortolleini•Ravioli•Penne•Fettucini•Home Made Gnocchi) | $9.50 |
Carbonara - cream sauce, bacon, egg with a dash of garlic (Spaghetti•Tortolleini•Ravioli•Penne•Fettucini•Home Made Gnocchi) | $9.50 |
Lamb off the spit (medium) | $17.00 |
Billy Lids Tackle Box - 3 shark bites, chips & drink | $9.50 |
Onion | $0.60 |
Chicken Nuggets | $1.00 ea |
Sup Gum Fan (with Steam Rice) (Combination Rice) | $12.40 |
Par Arp (Duckling, Veg and Gravy) | $12.00 |
Hoong Shu Yee (Fish in Batter and Pineapple) | $12.00 |
Jar Guy (Chicken in Batter and Veg) | $10.20 |
Wah Goo Har Doy (Prawns, French Mushrooms, Water Chestnuts, Veg and Bamboo Shoots) | $14.20 |
Country Breakfast - any which way fresh farm eggs, bacon, chorizo, sauteed mushrooms, grilled tomatoes, baby spinach on low fat turkish | $19.90 |
Mediterranean Wrap - pitted kalamata olives, onions, cucumber, salad leaves, feta cheese | $13.50 |
Nest Cafe Bruschetta - turkish bread grilled with basil and pine nuts pesto and topped with a blend of spanish onion and cherry tomatoes in pure olive oil | $11.50 |
Add Mushrooms | $3.00 |
Farm Fresh Eggs on Toast | $9.90 |
Tatsu Age - deep fried marinated piece of chicken with salad | $9.00 |
Sushi - filler of raw fish served on vinegar rice with soy sauce | $19.50 |
Temaki Sushi - vinegar rice, raw fish and cucumber rolled in seaweed | $9.50 |
Tempura ice cream | $9.00 |
Fruit and ice cream | $9.00 |
Salmon Miso - japanese udon+ bokchoy, shitake , shallots, soy and mushroom base | $10.00 |
Deluxe - Set Sushi, sashimi, nigri - Small 25 pcs | $35.00 |
Beeef - japanese udon+ bokchoy, shitake , shallots, soy and mushroom base | $11.00 |
Deluxe - Set Sushi, sashimi, nigri - Large 45pcs | $55.00 |
Chicken/ Beef/ Salmon/ Tofu/ Teriyaki dishes | $13.00 |
Pork fried noodles | $13.80 |
-1 | $5.00 |
Golden ribbon prawn rolls
Whole king prawns wrapped with a crispy pastry & noodles then deep fried served with plummy sauce, 2 pcs |
$8.80 |
Fried noodles with soya sauce | $9.80 |
Ma po tofu diced chicken | $11.80 |
Fish - Local Gummy, Lettuce, Tomato, Onion & Tarte Sauce | N/A |
Junior Greek Meal - Choice of Chicken or Lamb, Small Chips & A Can Drink | $6.95 |
Sausage in Batter | $2.00 |
Just Mixed | $16.00 |
Hommus Dip | $4.00 |
Home Made Dim Sims (3pcs) | $3.80 |
Special Combination Noodle - thin egg noodle, bbq pork, chicken, beef & vegetables in special sauce | $11.50 |
Honey Chicken - crispy chicken in honey sauce | $12.50 |
Lemon Chicken - crispy chicken in lemon sauce | $12.50 |
Chef's Own Curry Laksa - a coconut curry soup of both thick egg noodles & rice vermicelli with prawns, squid, pork, fish cake, tofu & vegetables | $10.50 |
Penne al Ragu - meatballs and meat sauce | $25.00 |
Margherita - tomato, cheese and rossini's herbs (Small/Large/Family) | $13.00/$18.00/$22.00 |
Penne alla Rossini - eggplant, peas, mozzarella and tomato | $23.00 |
Pane all Aglio - garlic bread | $4.00 |
Scaloppine Vesuvio - veal slices with eggplant, tomato and mozzarella | $30.00 |
Standard Souvlaki - Gyros Meat, Lettuce, Tomato, Raw Onion & Tzatziki | Sml $7.90/Reg $10.90 |
5 Nuggets & Chips | $4.50 |
Fried Chicken per piece | $2.00 |
Make it a Combo - Add a 450ml Drink and small chips to any Souvlaki | $5.00 |
Homemade Dim Sim (Sth Melbourne Market) | $1.70 |
Black Bean Beef Noodle | $10.80 |
Delux Combination Platter -20 mixed sashimi, 18 mixed sushi, 8 crab meat california roll, 12 mixed maki roll, 2 caviar inari, 2 seafood inari, seaweed salad and squid salad | $48.00 |
Bento - Sukiyaki Bento | $11.80 |
Sushi and Sashimi (Entree / Main) | $8.00 / $12.00 |
Prawn Rice paper Roll | $6.80 |
Chicken and Sweet Corn Soup | $4.50 |
Vegetarian Spring Rolls | $3.60 |
Curry Beef with Vegetables | $11.90 |
Scallops with Seasonal Vegetables | $18.50 |
Crispy Almond Fillet Steak / Chicken - Fillet steak or chicken deep fried and almond served with veges | $16.90 |
Malaysian Satay Fried Rice - chicken, shrimps, eggs, bean shoots & green peas in a special malaysian satay sauce | $10.00 |
Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas | $10.00 |
Sambal Chilli Chicken Noodles (Hot & Spicy) - thin egg noodles, chicken & seasonal vegetables in hot & spicy sambal chilli sauce | $10.00 |
Singapore Noodle (Mild) - thin vermicelli noodles, stir fried with shrimps, roast pork, egg & vegetables with mild curry sauce | $10.00 |
Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) | $9.50/$12.50 |
- Prawns / Fish | $15.50 |
Diced Beef / Chicken | $17.50 |
Special | $11.50 |
2 selections of Meat without Suckling Pork | $13.80 |
Bún M?m | $12.50 |
All meats grilled to perfection and wrapped in pide bread with crisp lettuce, tomato, onion, and cacik (garlic sauce) | N/A |
Mixed grill - Slices of doner kebab, 1 lamb shish, kebab, 1 chicken shish kebab, 1 kofte and 1 lamb cutlet all grilled to perfection and served with pilav, grilled vegetables | $25.00 |
Kofte kebab - Spiced lamb patties | $9.50 |
Egg plant - Smoked eggplant, garlic and yoghurt | S $5.00/ L $7.50 |
Falfel - Chick peas, spring onions, parsley, flour, herbs and spices, fried | $0.70 each |
Fried Wonton (10 pcs) Fried wontons with sweet chilli or sweet sour dipping sauce. | $8.50 |
Vegetarian Steam Rice Steam rice served with green vegetable in oyster sauce, sate sauce or black bean sauce. | $10.00 |
Hokkein Mee Thick egg noodles wok tossed with shrimps, BBQ pork, bean shoots, cabbage, bok choi, carrots in dark soya mushroom sauce. | $10.50 |
Chilli Paste Chicken Noodle Thin egg noodle stir fried with chicken, snow peas, onion, carrots, bean shoots & shallots in mild chilli paste sauce. | $10.50 |
Seafood Mee Goreng Thick egg noodles wok tossed with prawn, squid, seafood meats, fish cakes, tofu, onion, capsicum, bean shoots, shallots in Malay curry Chilli sauce. | $12.00 |
1/4 Chicken, Salad & Escalope Potato | $10.00 |
Schnitzel Charcoal Pack | $10.00 |
Schnitzel Hot Pack | $9.50 |
1/4 Chicken & Chips | $7.50 |
Pita Bread, Lamb, Lettuce, Tomato, Onion & Tzatziki | $9.50 |
Beef with Vegetables & Cashew Nuts | $12.90 |
Deep Fried Bean Curd Prawn Roll (2) | $4.80 |
Roast Duck (Half) | $17.50 |
Satay Chinese Skewer (2) | $4.80 |
Char Kwai Teow | $11.90 |
Combination soup
A combination of chicken, roast pork, beef & shrimp & fresh vegetables with thin egg noodles |
$13.50 |
Hokkien mee
Thick egg noodles with roast pork, shrimp fresh vegetables in dark soy sauce |
$12.00 |
Seasoning vegetables stir fried with thin rice noodles in a curry sauce (**) | $10.50 |
Seasoning vegetables stir fried with thick egg noodles in black bean sauce | $10.50 |
We have prepared the meals to our standards of excellence |
Scallops | $2.00 |
Works | $9.20 |
The Lot | $8.60 |
Snapper | $5.50 |
4 Fish Bites, 1 Potato Cake, Chips, 1 Can Drink | $7.00 |
Egg omelette - Minced Beef | $13.90 |
Sweet & sour prawns | $15.90 |
Stir fried noodles with pork & beanshoots | $13.90 |
Lemon whiting in batter | $15.90 |
Curry chicken peanut & vegetables | $13.90 |
Teriyaki Eye Fillet Steak | $18.50 |
Steam Noodles | $4.00 |
Kung-Paw Chicken - Diced chicken cooked with hot szechuan sauce and peanuts | $15.00 |
Prawn Soft Noodles | $19.50 |
Bird Nest Combination - A selection of meats and prawns, stir-fried with veggies and served in a crispy nest of potato straws | $20.00 |
Tuscany
bocconcini cheese kalamata olives fresh sliced tomato oregano & basil |
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Mediterraneo
roasted red pepper sundried tomatoes kalamata olives & fresh sliced tomato |
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Aussie
ham & Egg |
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Vegetarian Calzone
roasted red pepper grilled Eggplant artichokes olives & Feta |
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Capricciosa
ham mushrooms & kalamata olives |